Wow! eating steamed steak...so juicy..first time I tried - GoFuckYourself.com

blackmonsters · 06-15-2005, 12:25 AM

I've experimenting with this new cooking thingy I put together that uses steam to cook. I cook the food right on the plate or bowl.

I've been using it for only eggs(over easy) and it's great with no dirty skillet or grease. So tonight I thought I would try something real like a steak.

WOW is it GOOOODDDDD!!!!!

About 12 minutes uncovered(6 each side) and 4 mins covered.
It's medium rare like you wouldn't believe.
Too bad I chose a round cut; didn't want to ruin a $12 T-bone ya know.

I think I found my new way of cooking. yumyumyum!!!:food-smil

BukkakeBrown · 06-15-2005, 12:26 AM

i masterbate to the taste of good steak

xxxice · 06-15-2005, 12:29 AM

Steam is a great way to cook and smoke things. Sounds good

Rick Latona · 06-15-2005, 12:29 AM

Quote:

Originally Posted by blackmonsters

I've experimenting with this new cooking thingy I put together that uses steam to cook. I cook the food right on the plate or bowl.

I've been using it for only eggs(over easy) and it's great with no dirty skillet or grease. So tonight I thought I would try something real like a steak.

WOW is it GOOOODDDDD!!!!!

About 12 minutes uncovered(6 each side) and 4 mins covered.
It's medium rare like you wouldn't believe.
Too bad I chose a round cut; didn't want to ruin a $12 T-bone ya know.

I think I found my new way of cooking. yumyumyum!!!:food-smil

How does it look? Would it look scary at a restaurant?

blackmonsters · 06-15-2005, 12:36 AM

Quote:

Originally Posted by BukkakeBrown

i masterbate to the taste of good steak

Well try it steamed on a plate and you will blow the mother of all loads.

blackmonsters · 06-15-2005, 12:42 AM

Quote:

Originally Posted by Rick Latona

How does it look? Would it look scary at a restaurant?

Nice and red in the middle with juices running out with every cut.
The surface is medium brown; obviously not fried when you see it.
But none of that "burned" taste you get some time on the surface.

Some think that the fried steak create cancer causing substances; I don't know but none of that here.

Try it!!

But I'm thinking that if you like your steak well done then this may not be so good. I would have to try it. Over steamed meat might be like boiling which is a no go for me.

blackmonsters · 06-15-2005, 12:46 AM

Quote:

Originally Posted by vanderweb

Steam is a great way to cook and smoke things. Sounds good

My only worry is to steam it enough. A skillet will kill any e-coli on the steak but I don't exactly know the limits of steam. I know it will burn the shit out of me if it hits my hand when I remove the plate. Phew is it ever hot!!!

Babagirls · 06-15-2005, 12:50 AM

i love to cook, so i'll have to try that someday

but im a vegatarian so i'll never know how it tastes.

xxxice · 06-15-2005, 12:52 AM

When in new zealand on a trip one of the places I stayed was with the Kiwis at their church. They made this bread in the ground that was steamed. It was the best bread I have ever had. If anyone knows of something like this please let me know ...

Mako · 06-15-2005, 01:52 AM

Nice BM, never thought of that...nothing better than a good steak.

KK2K3 · 06-15-2005, 12:16 PM

Quote:

Originally Posted by Babagirls

i love to cook, so i'll have to try that someday

but im a vegatarian so i'll never know how it tastes.

Ohh come one meats good for you it gives you strong bones and teeth

DateDoc · 06-15-2005, 12:24 PM

We used to steam filet mignon in the restaurant from time to time as a special. It is best to make sure the steam is not too pressurized but it can be quite good. We also used to poach filet mignon steaks in cabernet wine and that was good.

LittleSassy · 06-15-2005, 12:25 PM

sounds really great!...i like steaks

After Shock Media · 06-15-2005, 12:27 PM

Quote:

Originally Posted by blackmonsters

My only worry is to steam it enough. A skillet will kill any e-coli on the steak but I don't exactly know the limits of steam. I know it will burn the shit out of me if it hits my hand when I remove the plate. Phew is it ever hot!!!

You are more than safe there. The temp of steam is plenty hot to kill off the pesky bacteria.

Sosa · 06-15-2005, 12:30 PM

I love steak, but steamed doesn't sound too good. I like mine med-well. Just had a nice New York Strip at Harry Caray's in Chicago. Best steak I have ever had.

Harmon · 06-15-2005, 12:30 PM

The steaming sounds good, but who fries a steak? Yuck! Goos way to kill a great cut of meat... now grilling? That's a different story... I would be curious to see how this steak looks steamed... any chance of pics next time?

RookieApril · 06-15-2005, 12:32 PM

i loove to cook as well. i'm gonna try this!

Nicky · 06-15-2005, 12:32 PM

warning! unathorized use of the word juicy!

nico-t · 06-15-2005, 01:25 PM

Quote:

Originally Posted by blackmonsters

Some think that the fried steak create cancer causing substances

its frying in general that CAN cause cancer, obviously when u eat loads and loads of fried stuff all day.
Its the crispy layer frying creates around some kinds of food when u fry it, ie french fries too. Also potato chips works the same way u know, the same crispy process i guess.

But all those 'could cause cancer'-things dont matter when u have a normal way of eating.

MackX · 06-15-2005, 02:37 PM

I like to cook steak and chicken on a Carl Lewis stream grill very succulent.

DateDoc · 06-15-2005, 02:43 PM

Quote:

Originally Posted by Sosa

I love steak, but steamed doesn't sound too good. I like mine med-well. Just had a nice New York Strip at Harry Caray's in Chicago. Best steak I have ever had.

Steam cooked to MW would not work. It would be tough. I'd say no more than MR.

MandyBlake · 06-15-2005, 02:46 PM

Quote:

Originally Posted by Harmon

The steaming sounds good, but who fries a steak? Yuck! Goos way to kill a great cut of meat... now grilling? That's a different story... I would be curious to see how this steak looks steamed... any chance of pics next time?

well you can put it in a cast iron skillet to sear it and then put it in the oven.
my favorite way to have steak is to get a nice 1"-1 1/2" thick boneless ribeye put kosher salt all over it and slap it on the grill til its medium rare. YUM

uno · 06-15-2005, 02:49 PM

Quote:

Originally Posted by After Shock Media

You are more than safe there. The temp of steam is plenty hot to kill off the pesky bacteria.

~180F is enough to pastuerize.

Morgan · 06-15-2005, 02:51 PM

My father owns a wholesale meat company and we make the best 3 minute microwave steaks...

we start by grilling the prime New York strip or Ribeye for 1.5 minutes on each side to get it started, then it goes into a cryosealed bag with some sesame oil, salt, garlic, pepper and it's sealed up into an individual package and frozen.

Pop one of these into the microwave for 2.5 to 3 minutes and be prepared for the tastiest steak you've had in awhile. The marinade is half the trick, but you would never believe it was microwaved.

tranza · 06-15-2005, 02:52 PM

Quote:

Originally Posted by BukkakeBrown

i masterbate to the taste of good steak

Only at GFY....

Classic.

Sarah_Jayne · 06-15-2005, 03:21 PM

I have considered putting some steak into my steamer since it is more of less the only meat I don't eat steamed these days but wasnt sue how it would come out. I'll give it a try.

VeriSexy · 06-15-2005, 03:31 PM

Quote:

Originally Posted by Mako

Nice BM, never thought of that...nothing better than a good steak.

Yeah!! Nice tender medium rare......... mmmmmmmmmm

Babagirls · 06-15-2005, 08:28 PM

Quote:

Originally Posted by KK2K3

Ohh come one meats good for you it gives you strong bones and teeth

not the meat thats being 'produced' today lol
why do you think 10 yr old girls look like their 18 (body frame & breast size)?

they pump so much hormones in chickens & cows not to mention the disease infested places these animals are kept in & transported in. And if you think thats bad, you dont even wanna KNOW whats in fish!

oh, and did you know that only 2% of vegatarians are overweight? meat has so much fat. noooooooooo thank you

i just recently became a vegatarian a month ago and i feel SO GOOD not putting poisons in my body anymore

sniperwolf · 06-15-2005, 08:52 PM

this thread makes me hungry really~

Sly · 06-15-2005, 09:00 PM

Quote:

Originally Posted by Babagirls

i just recently became a vegatarian a month ago and i feel SO GOOD not putting poisons in my body anymore

Haha. Unless you're buying organic only, you're still pumping in plenty of "poisons".

I don't know if I believe all the hype about chemicals and such doing harmful things to the body. I mean sure, I don't doubt it, but this is also something extremely hard to compare. People say "this many people didn't get cancer 70 years ago!" And yeh, that is true, but you also have to look at how many things are different now from 70 years ago. Today, people are living that never would have "made it" 70 years ago. Medical science is simply amazing.

I'll just go about my day doing the things I like doing and enjoying my life. The risk of cancer isn't going to keep me from eating steak. Steak is too damn good. And if I get cancer in 15 years at least I'll be able to say I enjoyed my steak over those 15 years. ;-)

Babagirls · 06-15-2005, 11:01 PM

Quote:

Originally Posted by Sly

Haha. Unless you're buying organic only, you're still pumping in plenty of "poisons".

I don't know if I believe all the hype about chemicals and such doing harmful things to the body. I mean sure, I don't doubt it, but this is also something extremely hard to compare. People say "this many people didn't get cancer 70 years ago!" And yeh, that is true, but you also have to look at how many things are different now from 70 years ago. Today, people are living that never would have "made it" 70 years ago. Medical science is simply amazing.

I'll just go about my day doing the things I like doing and enjoying my life. The risk of cancer isn't going to keep me from eating steak. Steak is too damn good. And if I get cancer in 15 years at least I'll be able to say I enjoyed my steak over those 15 years. ;-)

i buy only organic stuff LOL

i LOVE organic milk, tastes so fuckin good!! but organic food is fuckin expensive

almost $7 for a gallon of milk, $3 for 12 eggs, etc. Thats the sucky part.

i dont know why im on such a health kick this year. first, i stopped smoking (after 12 yrs), then i joined a gym & started working out 5 days a week, and now im a vegatarian. ::shrugs::

kernelpanic · 06-15-2005, 11:02 PM

Its good stuff :D

Radical Rick · 06-15-2005, 11:09 PM

hmmm steamed steak...I don't know if I could go there...I loves me some free radicals

naugthygUrL · 06-16-2005, 12:30 AM

you love cooking?

uno · 06-17-2005, 03:05 PM

Quote:

Originally Posted by Ganjasaurus

My father owns a wholesale meat company and we make the best 3 minute microwave steaks...

we start by grilling the prime New York strip or Ribeye for 1.5 minutes on each side to get it started, then it goes into a cryosealed bag with some sesame oil, salt, garlic, pepper and it's sealed up into an individual package and frozen.

Pop one of these into the microwave for 2.5 to 3 minutes and be prepared for the tastiest steak you've had in awhile. The marinade is half the trick, but you would never believe it was microwaved.

You are going to have to send me free samples. Till them I'm a disbeliever. If I like them I'll sing your praises from high on up in the hills.

After Shock Media · 06-17-2005, 03:18 PM

Quote:

Originally Posted by Babagirls

i buy only organic stuff LOL

i LOVE organic milk, tastes so fuckin good!! but organic food is fuckin expensive

almost $7 for a gallon of milk, $3 for 12 eggs, etc. Thats the sucky part.

i dont know why im on such a health kick this year. first, i stopped smoking (after 12 yrs), then i joined a gym & started working out 5 days a week, and now im a vegatarian. ::shrugs::

Problem you will run into is the term Organic.
To be "certified organic" by the FDA.
The USDA requires certified organic crops "be produced without pesticides, herbicides, synthetic fertilizers, sewage sludge, bioengineering or ionizing radiation." Farmers must use organic seeds and may not apply "prohibited substances" (i.e., pesticides, synthetic fertilizers) to the land for at least three years before the harvest of an organic crop.
Additionally, organically raised animals must be given organic feed only, kept free of growth hormones and antibiotics and have access to the outdoors.

And don't confuse the term "natural" with "organic." They're not interchangeable. Natural foods are typically made without additives or preservatives, but they may still contain chemicals, pesticides or genetically engineered components.

Other terms are scetchy at best (label laws are funny things).

taibo · 06-17-2005, 04:18 PM

george foreman grill is the way to go

Phoenix · 06-17-2005, 04:27 PM

patent that shit..and call Ronco

BukkakeBrown · 06-18-2005, 11:09 PM

mmm damn baby... im eatin a lil steak right now... imma have to get the hand lotion

rowan · 06-18-2005, 11:38 PM

Quote:

Originally Posted by Babagirls

i dont know why im on such a health kick this year. first, i stopped smoking (after 12 yrs) [...]

In your other thread you said you're 24, so that means you were smoking from the age of 12??

06-15-2005, 12:25 AM	#1
blackmonsters Making PHP work Industry Role: Join Date: Nov 2002 Location: 🌎🌅🌈🌇 Posts: 20,590	Wow! eating steamed steak...so juicy..first time I tried I've experimenting with this new cooking thingy I put together that uses steam to cook. I cook the food right on the plate or bowl. I've been using it for only eggs(over easy) and it's great with no dirty skillet or grease. So tonight I thought I would try something real like a steak. WOW is it GOOOODDDDD!!!!! About 12 minutes uncovered(6 each side) and 4 mins covered. It's medium rare like you wouldn't believe. Too bad I chose a round cut; didn't want to ruin a $12 T-bone ya know. I think I found my new way of cooking. yumyumyum!!!:food-smil __________________ Get paid, get tools, get going with Camsoda Join Chaturbate get your cut of the pie

06-15-2005, 12:26 AM	#2
BukkakeBrown Confirmed User Join Date: Oct 2003 Location: Florida Posts: 734	i masterbate to the taste of good steak __________________ We are the only "Napster of Porn" and we convert at 1:20 Test out promoting us to your mainstream, adult and email traffic, you will love promoting us!

06-15-2005, 12:50 AM	#8
Babagirls Text Writer Join Date: Feb 2001 Location: Wisconsin Posts: 18,812	i love to cook, so i'll have to try that someday but im a vegatarian so i'll never know how it tastes. __________________ Need a Text Writer? Blogs\|Reviews\|Descriptions\|Paysites\|TGP's\|Stories ICQ: 397892500

06-15-2005, 01:52 AM	#10
Mako Confirmed User Join Date: Jul 2004 Location: The OC baby! Posts: 1,986	Nice BM, never thought of that...nothing better than a good steak. __________________

06-15-2005, 12:24 PM	#12
DateDoc Outside looking in. Industry Role: Join Date: Feb 2005 Location: To Hell You Ride Posts: 14,243	We used to steam filet mignon in the restaurant from time to time as a special. It is best to make sure the steam is not too pressurized but it can be quite good. We also used to poach filet mignon steaks in cabernet wine and that was good. __________________

06-15-2005, 12:29 AM	#3
xxxice Confirmed User Join Date: Feb 2002 Posts: 5,042	Steam is a great way to cook and smoke things. Sounds good

06-15-2005, 12:52 AM	#9
xxxice Confirmed User Join Date: Feb 2002 Posts: 5,042	When in new zealand on a trip one of the places I stayed was with the Kiwis at their church. They made this bread in the ground that was steamed. It was the best bread I have ever had. If anyone knows of something like this please let me know ...

06-15-2005, 12:25 PM	#13
LittleSassy Confirmed User Join Date: May 2005 Location: behind you Posts: 7,402	sounds really great!...i like steaks __________________ Proadultoutsourcing.com ~ version 2.0 OFFSHORE SOLUTIONS PROVIDER SINCE 2003 ACCOUNT EXECUTIVE 264-580-554

06-15-2005, 12:30 PM	#15
Sosa In Tushy Land Join Date: Oct 2002 Location: Nebraska Posts: 40,149	I love steak, but steamed doesn't sound too good. I like mine med-well. Just had a nice New York Strip at Harry Caray's in Chicago. Best steak I have ever had.

06-15-2005, 12:30 PM	#16
Harmon ( ͡ʘ╭͜ʖ╮͡ʘ) Industry Role: Join Date: Mar 2004 Posts: 20,010	The steaming sounds good, but who fries a steak? Yuck! Goos way to kill a great cut of meat... now grilling? That's a different story... I would be curious to see how this steak looks steamed... any chance of pics next time? __________________ [email protected]

06-15-2005, 12:32 PM	#17
RookieApril Confirmed User Join Date: May 2005 Location: Hollywood, CA Posts: 210	i loove to cook as well. i'm gonna try this! __________________ april mills web admin/PR Rookiebabe \| Urban Starlets of America Make $20/sale > Exclusive 2257 Compliant Content!!

06-15-2005, 12:32 PM	#18
Nicky Confirmed User Industry Role: Join Date: Mar 2003 Location: Sweden Posts: 30,069	warning! unathorized use of the word juicy! __________________ gfynicky @ gmail.com

06-15-2005, 02:37 PM	#20
MackX Registered User Join Date: Apr 2004 Posts: 9	I like to cook steak and chicken on a Carl Lewis stream grill very succulent. __________________ Want some marketing advice, Hit me up. ICQ: 29268103 MSN: [email protected]

06-15-2005, 02:51 PM	#24
Morgan Too lazy to set a custom title Industry Role: Join Date: May 2002 Location: Corona Del Mar, CA Posts: 10,520	My father owns a wholesale meat company and we make the best 3 minute microwave steaks... we start by grilling the prime New York strip or Ribeye for 1.5 minutes on each side to get it started, then it goes into a cryosealed bag with some sesame oil, salt, garlic, pepper and it's sealed up into an individual package and frozen. Pop one of these into the microwave for 2.5 to 3 minutes and be prepared for the tastiest steak you've had in awhile. The marinade is half the trick, but you would never believe it was microwaved. __________________ PornstarPlatinum.com \| TransErotica.com

06-15-2005, 03:21 PM	#26
Sarah_Jayne Now with more Jayne Industry Role: Join Date: Dec 2002 Location: Los Angeles Posts: 40,077	I have considered putting some steak into my steamer since it is more of less the only meat I don't eat steamed these days but wasnt sue how it would come out. I'll give it a try.

06-15-2005, 08:52 PM	#29
sniperwolf Too lazy to set a custom title Join Date: Mar 2005 Posts: 17,743	this thread makes me hungry really~ __________________ ~Accepting design works~

06-15-2005, 11:02 PM	#32
kernelpanic Too lazy to set a custom title Join Date: Jan 2005 Posts: 2,961	Its good stuff :D __________________ ZangoCash - Turn Your Traffic Into Ca$h. $.40 Per Install - No Tier

06-15-2005, 11:09 PM	#33
Radical Rick Confirmed User Join Date: Mar 2005 Location: The Radical Cash Ranch Posts: 449	hmmm steamed steak...I don't know if I could go there...I loves me some free radicals __________________ SIG TOO BIG! Maximum 120x60 button and no more than 3 text lines of DEFAULT SIZE and COLOR. Unless your sig is for a GFY top banner sponsor, you may use a 624x80 instead of a 120x60. Let me repeat... A 120 x 60 button and no more that 3 lines of DEFAULT SIZE AND COLOR text.

06-16-2005, 12:30 AM	#34
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06-17-2005, 04:18 PM	#37
taibo Confirmed User Join Date: May 2005 Posts: 3,720	george foreman grill is the way to go

06-17-2005, 04:27 PM	#38
Phoenix BACON BACON BACON Industry Role: Join Date: Nov 2002 Location: Poems everybody, the laddie fancies himself a poet Posts: 35,462	patent that shit..and call Ronco __________________ Skype Phoenixskype1 Telegram PhoenixBrad https://quantads.io

06-18-2005, 11:09 PM	#39
BukkakeBrown Confirmed User Join Date: Oct 2003 Location: Florida Posts: 734	mmm damn baby... im eatin a lil steak right now... imma have to get the hand lotion __________________ We are the only "Napster of Porn" and we convert at 1:20 Test out promoting us to your mainstream, adult and email traffic, you will love promoting us!