idiots who put keychup or steak sauce on their steaks - GoFuckYourself.com

FakeNick · 06-10-2007, 01:22 PM

should be shot

what is the point of having a really good filet then dousing the fucker in ketchup or a1

CDSmith · 06-10-2007, 01:26 PM

Anyone putting sauce on a filet mignon should be shot.

If ketchup, shot & pissed on.

On certain other cuts of steak I like barbecue sauce though.

But filet is sacred.

Dirty F · 06-10-2007, 01:26 PM

Shuuuttt the fucck up!

annomoterrace · 06-10-2007, 01:26 PM

I agree.

Sherms Shack · 06-10-2007, 01:28 PM

I feel the same way, but I love a good marinade on a fillet...Can't go wrong with Teriyaki.

WiredGuy · 06-10-2007, 01:28 PM

I love A1 or HP sauce on a fine cooked steak. Damn its good!
WG

GTS Mark · 06-10-2007, 01:33 PM

I'm paying for it, i will put whatever i want on it thanks very much ;)

DH

Babagirls · 06-10-2007, 01:35 PM

Quote:

Originally Posted by Sherms Shack

I feel the same way, but I love a good marinade on a fillet...Can't go wrong with Teriyaki.

agreed!

there's a big difference between marinating a steak and destroying a good steak with crappy sauce(s).

Oracle Porn · 06-10-2007, 01:35 PM

I like HP too. but not on a filet.

rapmaster · 06-10-2007, 01:41 PM

go order some kobe beef and tell them... I want my ketchup with a side of kobe beef

lol

CuriousToyBoy · 06-10-2007, 01:43 PM

Quote:

Originally Posted by DrinkingHARDEST

I'm paying for it, i will put whatever i want on it thanks very much ;)

DH

Wot the man said.

IllTestYourGirls · 06-10-2007, 01:44 PM

you never make a nice pan sause? Or are you talking about A1 and shit like that?

Bro Media - BANNED FOR LIFE · 06-10-2007, 01:54 PM

a good steak doesn't need any flavoring other then its own juices

extra flavors = shitty steak that needs something else just for it to taste good

Mutt · 06-10-2007, 01:55 PM

i pour some kind of sauce on any kind of meat - meat is meat, i'm not crazy about the taste of meat all alone.

give me beef jerky any day!

MikeVega · 06-10-2007, 01:59 PM

I was at a restaurant with a friend .. I really nice place .. I just ordered a $150 bottle of wine and my buddy asks the waiter for Salt and Ketchup !! I told the waiter not to bring it and explained to my buddy that putting that on a chefs food is like spitting in his face. the food came and it was seasoned just right. I only put Peter Luger sauce on steaks i make on the grill. if you go out to eat let the chief handle it ..

Subtle · 06-10-2007, 02:04 PM

How does it matter who is eating what and how?? Just eat and enjoy!!

DaddyHalbucks · 06-10-2007, 02:14 PM

I agree, but I don't eat beef.

IllTestYourGirls · 06-10-2007, 02:31 PM

Quote:

Originally Posted by MikeVega

I was at a restaurant with a friend .. I really nice place .. I just ordered a $150 bottle of wine and my buddy asks the waiter for Salt and Ketchup !! I told the waiter not to bring it and explained to my buddy that putting that on a chefs food is like spitting in his face. the food came and it was seasoned just right. I only put Peter Luger sauce on steaks i make on the grill. if you go out to eat let the chief handle it ..

$150? Cheap ass.

I personally think rubs and sauces can add a lot of flavor if done right. Saying not to is kinda like saying dont put frosting on cake.

justsexxx · 06-10-2007, 02:35 PM

Quote:

Originally Posted by MikeVega

I was at a restaurant with a friend .. I really nice place .. I just ordered a $150 bottle of wine and my buddy asks the waiter for Salt and Ketchup !! I told the waiter not to bring it and explained to my buddy that putting that on a chefs food is like spitting in his face. the food came and it was seasoned just right. I only put Peter Luger sauce on steaks i make on the grill. if you go out to eat let the chief handle it ..

Why do you have to tell the wine was 150USD?

Doctor Dre · 06-10-2007, 02:36 PM

Good aged steak dosen't need shit... but I'm a sucker for Montreal's steak spices (shwartz are the best spices)

Michaelious · 06-10-2007, 02:37 PM

Yeah it hides the real taste.

MikeVega · 06-10-2007, 02:41 PM

Quote:

Originally Posted by justsexxx

Why do you have to tell the wine was 150USD?

I was trying to give an idea of the quality of the place. as a general rule i don't buy wine over $50 in a restaurant but I just happen to buy a bottle that was about $125 that night because I wanted it to be a special night. It just seemed fitting to the story .. it was an example of what type of place and dinner we were having. It wasn't an Outback is what i was trying to say ..

MikeVega · 06-10-2007, 02:44 PM

Quote:

Originally Posted by Doctor Dre

Good aged steak doesn't need shit... but I'm a sucker for Montreal's steak spices (shwartz are the best spices)

I had a good steak last time i was in Canada. I was at one of the shows. The restaurant was called The Horses Head or something like that. (It was in French) It was nice .. you ordered the cut and then they brought it by for you to see and approve before cooking it. I haven't had a single restaurant in NY do that yet. They had a Butcher right there in the restaurant by the front window. It was a good time. I think Juicy was with me..

WiredGuy · 06-10-2007, 02:58 PM

Quote:

Originally Posted by MikeVega

I had a good steak last time i was in Canada. I was at one of the shows. The restaurant was called The Horses Head or something like that. (It was in French) It was nice .. you ordered the cut and then they brought it by for you to see and approve before cooking it. I haven't had a single restaurant in NY do that yet. They had a Butcher right there in the restaurant by the front window. It was a good time. I think Juicy was with me..

That would be le queue de cheval, or the horse's tail

WG

MikeVega · 06-10-2007, 03:59 PM

Quote:

Originally Posted by WiredGuy

That would be le queue de cheval, or the horse's tail

WG

Yes .. that was it ..Horse's Tail. The Mob in me made me think Horse's Head ..

Nice place. I really enjoyed it.

tomud · 06-10-2007, 04:03 PM

FUCK ! Change your SIG !!!!!

Tomud

Doctor Dre · 06-10-2007, 04:05 PM

Quote:

Originally Posted by MikeVega

I had a good steak last time i was in Canada. I was at one of the shows. The restaurant was called The Horses Head or something like that. (It was in French) It was nice .. you ordered the cut and then they brought it by for you to see and approve before cooking it. I haven't had a single restaurant in NY do that yet. They had a Butcher right there in the restaurant by the front window. It was a good time. I think Juicy was with me..

La queue de cheval is more then allright ;) there is a better steakhouse not too far from there thought. Smaller place.

directfiesta · 06-10-2007, 04:56 PM

Quote:

Originally Posted by MikeVega

I was trying to give an idea of the quality of the place. as a general rule i don't buy wine over $50 in a restaurant but I just happen to buy a bottle that was about $125 that night because I wanted it to be a special night. It just seemed fitting to the story .. it was an example of what type of place and dinner we were having. It wasn't an Outback is what i was trying to say ..

you are right to quote the price of the bottle ... it does give an idea of the quality of the wine .... didn't come in 4 liters format ...

Pete-KT · 06-10-2007, 05:02 PM

Quote:

Originally Posted by MikeVega

.... I wanted it to be a special night.....

What he is trying to say is he was trying to get his boyfriends Hernando drunk enough to take advantage of him

tehHinjew · 06-10-2007, 05:05 PM

i only put sauce on the steak right before i remove it off the grill
i dont marinade my steak with any sauces because the sugar makes the steak look burnt

tehHinjew · 06-10-2007, 05:07 PM

Quote:

Originally Posted by Doctor Dre

La queue de cheval is more then allright ;) there is a better steakhouse not too far from there thought. Smaller place.

la bifteck?

we have alot of nice steak houses here in mtl
bifteck included

After Shock Media · 06-10-2007, 05:13 PM

Even though I cook most of the time and often for other people and so forth. I at first used to feel the same way, then I realized I am not the one eating it they are. If they wish to rub it between their ass crack first before munching down on it I do not care. Some people will extra season stuff by adding more salt and pepper without tasting it, others will want katchup or ranch with just about everything. In reality though does it really matter much to you?

Fred Quimby · 06-10-2007, 05:29 PM

The tougher the meat the more mainating it needs, like a london broil or flank steak. The closer to the tenderloin the less it needs.

Now,,,who wants some shank?

Slick · 06-10-2007, 08:35 PM

I agree about not putting sauce or ketchup on steak. The thing is that if you're paying for a nice cut of steak, it's worth tasting it. Why even bother with a nice porterhouse of filet mignon when you could buy the cheapest steak and have it taste the same, like ketchup or A1.

CDSmith · 06-10-2007, 09:09 PM

Some meat is definitely meant for sauce though...

Donkey Punch · 06-10-2007, 09:10 PM

i just had some delmonico ribeye shit that was unreal but a1 thick & hearty made it 10x better

coding_bug · 06-10-2007, 09:13 PM

Quote:

Originally Posted by CDSmith

Some meat is definitely meant for sauce though...

hahhaa.. its kinda hard to eat something thats well prepared.. sometimes you just wanna look at it..

Spunky · 06-10-2007, 09:22 PM

I like to marinade my steaks before grilling..tenderizes and adds flavour..try jerk marinade

CDSmith · 06-10-2007, 09:25 PM

Quote:

Originally Posted by Spunky

..try jerk marinade

With extra tobasco.

From time to time I like a good firehouse steak. :D

woj · 06-10-2007, 10:59 PM

ketchup on a steak?

I've never even heard of anyone doing that...

bobby666 · 06-11-2007, 12:16 AM

i prefer steak + bread

justsexxx · 06-11-2007, 03:57 AM

Quote:

Originally Posted by MikeVega

I was trying to give an idea of the quality of the place. as a general rule i don't buy wine over $50 in a restaurant but I just happen to buy a bottle that was about $125 that night because I wanted it to be a special night. It just seemed fitting to the story .. it was an example of what type of place and dinner we were having. It wasn't an Outback is what i was trying to say ..

Clear :-) BTW what wine do most ppl in the USA drink. I mean wine from what country?

calibra · 06-11-2007, 05:51 AM

Quote:

Originally Posted by FakeNick

should be shot

what is the point of having a really good filet then dousing the fucker in ketchup or a1

No point at all, shoot them

06-10-2007, 01:22 PM	#1
FakeNick Confirmed User Join Date: May 2007 Posts: 739	idiots who put keychup or steak sauce on their steaks should be shot what is the point of having a really good filet then dousing the fucker in ketchup or a1 __________________ this is my sig, it is the only one i have which is why it is mine

06-10-2007, 01:26 PM	#2
CDSmith Too lazy to set a custom title Industry Role: Join Date: May 2001 Location: My network is hosted at TECHIEMEDIA.net ...Wait, you meant where am I located at? Oh... okay, I'm in Winnipeg, Canada. Oops. :) Posts: 51,460	Anyone putting sauce on a filet mignon should be shot. If ketchup, shot & pissed on. On certain other cuts of steak I like barbecue sauce though. But filet is sacred. __________________ *Promote Wildmatch, ImLive, Sexier.com, and more!!* ALWAYS THE HIGHEST PAYOUTS: Big Bux/ImLive SIGNUP ON NOW!!! Put some PUSSYCA$H in your pocket. ICQ me at: 31024634

06-10-2007, 01:28 PM	#5
Sherms Shack Registered User Join Date: Apr 2002 Location: vegas Posts: 71	I feel the same way, but I love a good marinade on a fillet...Can't go wrong with Teriyaki. __________________ ICQ: 235857 / Email: sherm [at] dukedollars [dot] com Let's Trade Some Traffic: Sherm's Shack / My Ex Gf / Blowjob Blog / Asian Porn Dorm / Hot Girl Thumbs / Camgirl Confessions / Daily Eargasm / Whoreiental / Duke Skywalker / Badical Beats /Piles Of Porn (coming soon) MY ADULT WHO'S WHO PROFILE \| MY UNITED POSTERS PROFILE

06-10-2007, 01:28 PM	#6
WiredGuy Pounding Googlebot Industry Role: Join Date: Aug 2002 Location: Canada Posts: 34,470	I love A1 or HP sauce on a fine cooked steak. Damn its good! WG __________________ I play with Google.

06-10-2007, 01:35 PM	#9
Oracle Porn Affiliate Industry Role: Join Date: Oct 2002 Location: Icq: 94-399-723 Posts: 24,433	I like HP too. but not on a filet. __________________

06-10-2007, 01:26 PM	#3
Dirty F Too lazy to set a custom title Industry Role: Join Date: Jul 2001 Posts: 59,204	Shuuuttt the fucck up!

06-10-2007, 01:26 PM	#4
annomoterrace So Fucking Banned Join Date: Jun 2007 Posts: 237	I agree.

06-10-2007, 01:33 PM	#7
GTS Mark Vrume Mark Industry Role: Join Date: Jan 2001 Location: Toronto, Canada Posts: 20,912	I'm paying for it, i will put whatever i want on it thanks very much ;) DH

06-10-2007, 01:41 PM	#10
rapmaster Confirmed User Join Date: Jan 2007 Posts: 1,576	go order some kobe beef and tell them... I want my ketchup with a side of kobe beef lol __________________ http://en.wikipedia.org/wiki/SIG_Sauer_P226

06-10-2007, 01:44 PM	#12
IllTestYourGirls Ah My Balls Industry Role: Join Date: Feb 2007 Location: Under the gold leaf ICQ 388-454-421 Posts: 14,311	you never make a nice pan sause? Or are you talking about A1 and shit like that? __________________

06-10-2007, 01:54 PM	#13
Bro Media - BANNED FOR LIFE MOBILE PORN: IMOBILEPORN Join Date: Jan 2004 Location: Tinseltown NL Posts: 16,502	a good steak doesn't need any flavoring other then its own juices extra flavors = shitty steak that needs something else just for it to taste good

06-10-2007, 01:55 PM	#14
Mutt Too lazy to set a custom title Industry Role: Join Date: Sep 2002 Posts: 34,431	i pour some kind of sauce on any kind of meat - meat is meat, i'm not crazy about the taste of meat all alone. give me beef jerky any day! __________________ I moved my sites to Vacares Hosting. I've saved money, my hair is thicker, lost some weight too! Thanks Sly!

06-10-2007, 01:59 PM	#15
MikeVega Porntrepreneur Industry Role: Join Date: Jul 2004 Location: New York Posts: 12,788	I was at a restaurant with a friend .. I really nice place .. I just ordered a $150 bottle of wine and my buddy asks the waiter for Salt and Ketchup !! I told the waiter not to bring it and explained to my buddy that putting that on a chefs food is like spitting in his face. the food came and it was seasoned just right. I only put Peter Luger sauce on steaks i make on the grill. if you go out to eat let the chief handle it .. __________________ Mike Vega-ICQ:253868499-AIM:mikeydicevega

06-10-2007, 02:04 PM	#16
Subtle Confirmed User Join Date: Jun 2007 Posts: 2,005	How does it matter who is eating what and how?? Just eat and enjoy!! __________________ ----- Blog Themes for $49 ----- ------ INSTANT DELIVERY ------

06-10-2007, 02:14 PM	#17
DaddyHalbucks A freakin' legend! Industry Role: Join Date: Feb 2004 Location: Las Vegas, Nevada USA Posts: 18,975	I agree, but I don't eat beef. __________________ Boner Money

06-10-2007, 02:37 PM	#21
Michaelious Confirmed User Join Date: Jan 2004 Location: Scotland Posts: 6,720	Yeah it hides the real taste. __________________

06-10-2007, 04:03 PM	#26
tomud Confirmed User Join Date: Jun 2002 Location: $$$ Posts: 7,993	FUCK ! Change your SIG !!!!! Tomud __________________ AFF – up to $1.50 per free join, $130 per order ! NASTYDOLLARS - 35$ PPS ! Free hosted galleries ! ADULTDATELINK – $42 PPS, 50% REV ! DATINGGOLD - 100% !!! REV, $4 per email ! Adult Sponsors Reviews – take a look at the best adult programs ! Epassporte Sponsors ICQ: 160168237

06-10-2007, 05:05 PM	#30
tehHinjew Confirmed User Join Date: Sep 2006 Location: MTL Posts: 5,755	i only put sauce on the steak right before i remove it off the grill i dont marinade my steak with any sauces because the sugar makes the steak look burnt __________________ Hot Porn Wanna trade? email me at wanker (@) wanknation dot com

06-10-2007, 05:13 PM	#32
After Shock Media It's coming look busy Join Date: Mar 2001 Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn". Posts: 35,299	Even though I cook most of the time and often for other people and so forth. I at first used to feel the same way, then I realized I am not the one eating it they are. If they wish to rub it between their ass crack first before munching down on it I do not care. Some people will extra season stuff by adding more salt and pepper without tasting it, others will want katchup or ranch with just about everything. In reality though does it really matter much to you? __________________ [email protected] ICQ:135982156 AIM: Aftershockmed1a MSN: [email protected]

06-10-2007, 05:29 PM	#33
Fred Quimby Confirmed User Join Date: Jul 2004 Location: Long Island, NY Posts: 5,430	The tougher the meat the more mainating it needs, like a london broil or flank steak. The closer to the tenderloin the less it needs. Now,,,who wants some shank? __________________

06-10-2007, 08:35 PM	#34
Slick Confirmed User Industry Role: Join Date: Feb 2001 Location: Houghton, MI Posts: 7,338	I agree about not putting sauce or ketchup on steak. The thing is that if you're paying for a nice cut of steak, it's worth tasting it. Why even bother with a nice porterhouse of filet mignon when you could buy the cheapest steak and have it taste the same, like ketchup or A1.

06-10-2007, 09:09 PM	#35
CDSmith Too lazy to set a custom title Industry Role: Join Date: May 2001 Location: My network is hosted at TECHIEMEDIA.net ...Wait, you meant where am I located at? Oh... okay, I'm in Winnipeg, Canada. Oops. :) Posts: 51,460	Some meat is definitely meant for sauce though... __________________ *Promote Wildmatch, ImLive, Sexier.com, and more!!* ALWAYS THE HIGHEST PAYOUTS: Big Bux/ImLive SIGNUP ON NOW!!! Put some PUSSYCA$H in your pocket. ICQ me at: 31024634

06-10-2007, 09:10 PM	#36
Donkey Punch Confirmed User Join Date: Jun 2007 Location: :: PUNCH :: Posts: 1,260	i just had some delmonico ribeye shit that was unreal but a1 thick & hearty made it 10x better __________________ ICQ:407-837-607 Hosting a Problem? Phat Servers = Answer

06-10-2007, 09:22 PM	#38
Spunky I need a beer Industry Role: Join Date: Jun 2002 Location: ♠ Toiletville ♠ Posts: 133,939	I like to marinade my steaks before grilling..tenderizes and adds flavour..try jerk marinade __________________ *YOUR INFORMATION HERE*

06-10-2007, 10:59 PM	#40
woj <&(©¿©)&> Industry Role: Join Date: Jul 2002 Location: Chicago Posts: 47,882	ketchup on a steak? I've never even heard of anyone doing that... __________________ Custom Software Development, email: woj#at#wojfun#.#com to discuss details or skype: wojl2000 or gchat: wojfun or telegram: wojl2000 Affiliate program tools: Hosted Galleries Manager Banner Manager Video Manager Wordpress Affiliate Plugin Pic/Movie of the Day Fansign Generator Zip Manager

06-11-2007, 12:16 AM	#41
bobby666 boots are my religion Join Date: Nov 2005 Location: Heart of europe Posts: 21,765	i prefer steak + bread __________________