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04-18-2007, 12:53 PM
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#1 |
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赤い靴 call me 202-456-1111
Industry Role:
Join Date: Feb 2001
Location: The Valley
Posts: 14,831
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how do you like your beef jerky?
I like mine loaded with BLACK PEPPER and DRY as a bone. I hate chewy jerky. I like it dry, dry dry. I usually dislike too much pepper. But on jerky, I can't get enough. My mouth feels like it's going to melt off.
I started making some a couple of days ago and now it's ready to eat. FUCK it's PERFECT.
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SPECIALTY COSTUMES • PROPS • FX Superheroes • Monsters • Robots PM for details For any manufacturing needs. Adult or otherwise. aka BonsHigh on Insta Bonsai weed plants |
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04-18-2007, 01:03 PM
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#2 |
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Push Porn Like Weight.
Industry Role:
Join Date: Mar 2002
Location: Inside .NET
Posts: 10,652
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i'm with you. dry jerky is king.
i fucking hate some of the commercial brands coming out now big now like jack links. that shit is wet and nasty. that's not jerky, it's damn near rotting meat. i haven't tried making my own yet, but i pretty much only buy Wild Bill's Beef Jerky. http://www.wildbillsfoods.com/ this shit is awesome, and i am pretty sure it is made by some hillbilly and his family in central pa. in fact, i have a huge bag sitting next to me right now. time for lunch. 
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Cry havoc and let slip the dogs of war. |
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04-18-2007, 01:05 PM
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#3 |
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Confirmed User
Join Date: Feb 2007
Posts: 3,026
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yeah, im on the other end of the spectrum...jack links is my favorite, i like it soft and chewy: teriyaki flavor
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ICQ: 395-433-632 |
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04-18-2007, 01:05 PM
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#4 |
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Confirmed User
Join Date: Feb 2007
Posts: 1,003
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i dont like it at all
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04-18-2007, 01:05 PM
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#5 |
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wtf
Industry Role:
Join Date: Sep 2001
Location: Bikini State, FL USA
Posts: 10,914
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Wallmart has some decent Peppered Beef Jerky for a decent price.
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04-18-2007, 01:06 PM
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#6 |
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It's coming look busy
Join Date: Mar 2001
Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn".
Posts: 35,299
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Im all about fruit wood smoked with cracked black pepper.
Fiance likes it with smoke and crushed red pepper flakes. Occasionally terrikaki or a sweeter taste is ok. Oh yeah, never buy always make.
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04-18-2007, 01:09 PM
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#7 | |
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Push Porn Like Weight.
Industry Role:
Join Date: Mar 2002
Location: Inside .NET
Posts: 10,652
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Quote:
how do you usually dry it when you make it? food dehydrator, or open air drying? i have been wanting to try making it myself, but i am god aweful lazy sometimes.
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Cry havoc and let slip the dogs of war. |
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04-18-2007, 01:10 PM
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#8 |
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Moo Moo Cow
Join Date: Mar 2004
Location: Washington State
Posts: 14,748
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Dry and spicy is best. So hot that you have to keep eating more or your mouth will burn off.
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04-18-2007, 01:16 PM
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#9 | |
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It's coming look busy
Join Date: Mar 2001
Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn".
Posts: 35,299
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Quote:
Food dehydrator - its ok, though kind of limits the amount you can make and you MUST rotate the layers. Smoker - Best way but takes awhile and baby sitting, needs non hot smoke in the 100 to 130 range. Gives good extra flavor. Standard stove - Leave door cracked open, put oven on warm or lowest temp. Leave 8-12 hours depending on thickness. Allows for up to 4-5 racks at once. *use drip tray at bottom.
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04-18-2007, 01:36 PM
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#10 |
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Push Porn Like Weight.
Industry Role:
Join Date: Mar 2002
Location: Inside .NET
Posts: 10,652
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excellent. i have been toying around with trying to build my own smoker. i think i am gonna have to dry it sometime soon and make some jerky.
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Cry havoc and let slip the dogs of war. |
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04-18-2007, 01:45 PM
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#11 | |
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It's coming look busy
Join Date: Mar 2001
Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn".
Posts: 35,299
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Quote:
Have butcher cut up a rump roast to about 1/4th inch thickness, cut across grain unless you like real chewy type. I use soy, brown sugar, cracked black pepper, garlic powder, and if not in smoker (liquid smoke).
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04-18-2007, 01:54 PM
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#12 |
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►SouthOfHeaven
Join Date: Jun 2004
Location: PlanetEarth MyBoardRank: GerbilMaster My-Penis-Size: extralarge MyWeapon: Computer
Posts: 28,609
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haha b4 i even clicked the thread 3 words came to mind..
dry , dry and dry 
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hatisblack at yahoo.com |
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04-18-2007, 01:58 PM
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#13 |
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►SouthOfHeaven
Join Date: Jun 2004
Location: PlanetEarth MyBoardRank: GerbilMaster My-Penis-Size: extralarge MyWeapon: Computer
Posts: 28,609
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a good trick for jerky lovers is to get some dry dry beef jerky and grate it with a small holed cheese grater, then use it like "chew" stick a wad in your cheek and it last along time. i do it when im hunting. fill a ziplock bag of the dry shreds
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hatisblack at yahoo.com |
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04-18-2007, 01:59 PM
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#14 |
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►SouthOfHeaven
Join Date: Jun 2004
Location: PlanetEarth MyBoardRank: GerbilMaster My-Penis-Size: extralarge MyWeapon: Computer
Posts: 28,609
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anyone try this stuff
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hatisblack at yahoo.com |
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04-18-2007, 01:59 PM
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#15 |
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So Fucking Banned
Join Date: Nov 2006
Location: Here
Posts: 398
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Beefy and from the right Jerk I might buy more.....hahaha
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04-18-2007, 01:59 PM
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#16 |
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Confirmed User
Join Date: Mar 2007
Posts: 2,807
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i like it hot
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04-18-2007, 02:03 PM
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#17 | |
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It's coming look busy
Join Date: Mar 2001
Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn".
Posts: 35,299
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Quote:
Haha I remember when they used to sell some that way in like snuff cans. Worked out to like 140.00 a pound or so.
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04-18-2007, 02:28 PM
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#18 | |
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<&(©¿©)&>
Industry Role:
Join Date: Jul 2002
Location: Chicago
Posts: 47,882
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Quote:
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Custom Software Development, email: woj#at#wojfun#.#com to discuss details or skype: wojl2000 or gchat: wojfun or telegram: wojl2000 Affiliate program tools: Hosted Galleries Manager Banner Manager Video Manager  Wordpress Affiliate Plugin Pic/Movie of the Day Fansign Generator Zip Manager |
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04-18-2007, 03:49 PM
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#19 | |
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赤い靴 call me 202-456-1111
Industry Role:
Join Date: Feb 2001
Location: The Valley
Posts: 14,831
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Quote:
__________________
SPECIALTY COSTUMES • PROPS • FX Superheroes • Monsters • Robots PM for details For any manufacturing needs. Adult or otherwise. aka BonsHigh on Insta Bonsai weed plants |
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04-18-2007, 04:06 PM
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#20 | |
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It's coming look busy
Join Date: Mar 2001
Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn".
Posts: 35,299
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Quote:
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04-18-2007, 04:15 PM
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#21 |
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Confirmed User
Industry Role:
Join Date: Feb 2002
Posts: 636
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I like that Jalapeno flavored Jack's
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 ICQ: 360-63-200 |
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04-18-2007, 04:26 PM
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#22 |
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Confirmed User
Join Date: Feb 2002
Posts: 2,012
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04-18-2007, 04:39 PM
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#23 |
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CLICK HERE
Industry Role:
Join Date: Jan 2002
Posts: 20,829
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the stuff at costco is decent. the best is at stores off the freeway in the middle of nowhere in michigan that have a "jerkey outlet" and sell turkey jerkey. it comes in sticks kind of like a slim jim, but is really good.
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I host with Vacares |
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04-18-2007, 04:43 PM
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#24 |
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Too lazy to set a custom title
Industry Role:
Join Date: Sep 2002
Posts: 34,431
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i am a beef jerky addict - i don't buy it often cuz i literally can't stop myself from eating it. I love the dry tough stuff, i love the moist chewy stuff.
Pemmican brand is among the best. The Costco stuff isn't bad though - that big bag I can literally go through in a day.
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I moved my sites to Vacares Hosting. I've saved money, my hair is thicker, lost some weight too! Thanks Sly!
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04-18-2007, 04:47 PM
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#25 |
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Confirmed User
Join Date: May 2006
Location: Phoenix, AZ
Posts: 807
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I'm not a huge Jerky fan but I get it sometimes. Speaking of beef jerky though, those Messin' With hahahahahahahahaha commercials for Jack Links really crack me up. This one's probably my favorite...
http://vids.myspace.com/index.cfm?fu...d=20217 37051 |
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04-18-2007, 04:49 PM
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#26 |
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Confirmed User
Join Date: May 2006
Location: Phoenix, AZ
Posts: 807
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What the hell, I guess you can't say Sas-Quatch on here
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04-18-2007, 04:56 PM
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#27 |
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I need a beer
 
Industry Role:
Join Date: Jun 2002
Location: ♠ Toiletville ♠
Posts: 133,943
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Tough as leather..lasts longer
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04-18-2007, 05:08 PM
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#28 |
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Confirmed User
Join Date: Sep 2003
Location: In a van down by the river
Posts: 2,756
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I like pepper as well....none of that soft terryaki crap....
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JC PRESIDENT OCCASH.COM - LORDSOFPORN.COM - FRESHCHECKS.COM - 702LOCATIONS.COM JC@OCCASH ICQ: 207659713 |
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