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Discuss what's fucking going on, and which programs are best and worst. One-time "program" announcements from "established" webmasters are allowed. |
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#1 |
Registered User
Industry Role:
Join Date: Jul 2003
Location: Encrypted. Access denied.
Posts: 31,779
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How many Blueberries is "one serving" of Blueberries?
Anyone know the proper serving size?
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#2 |
Confirmed User
Join Date: Apr 2003
Location: Loveland, CO
Posts: 5,526
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Dunno, so I'm throwing down MIT's google result:
http://web.mit.edu/athletics/sportsm...rservings.html
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#3 |
(felis madjewicus)
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Join Date: Jul 2006
Location: In Mom & Dad's Basement
Posts: 20,368
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probably half a cup or something, what is considered a server is generally pretty small for most things.
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#4 |
It's coming look busy
Join Date: Mar 2001
Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn".
Posts: 35,299
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Here comes to much information guy again. The answer would depend on if your eating other fruits and veggies to do your part in the recommended 5 a day routine.
If your eating them fresh/frozen, then a 1/2 cup is where you would be (1 cup don't hurt). If your going for the dried variety (storage and bang for buck etc.) then about a 1/4 cup is what ya should be taking. If your drinking it and it is of course 100% pure blueberry juice, 6 ounces would do.
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#5 |
So Fucking Banned
Join Date: Jan 2009
Posts: 2,377
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Blueberries are awesome.
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#6 |
Too lazy to set a custom title
Industry Role:
Join Date: Dec 2005
Location: Narnia
Posts: 10,764
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More than 6.
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#7 |
Yes that IS me. Bitch.
Industry Role:
Join Date: Nov 2001
Posts: 14,149
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You're in a four door canoe and one of your tires fall off. How many pancakes can you hold?
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#8 |
lurker
Industry Role:
Join Date: Aug 2002
Location: atlanta
Posts: 57,021
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is it true if they are frozen most of the health benefits are gone?
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#9 |
It's coming look busy
Join Date: Mar 2001
Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn".
Posts: 35,299
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No not at all. Not only do they use flash freezing at peak of ripeness. They are not cooking them either (which btw helps many veggies). Worse thing freezing does it occasional breaks cell walls via crystallization (greatly reduced by freezing technology). Antioxidants are not harmed by freezing, unless you blanch them first (cooking them). Yet again the idea of all antioxidants are hurt by cooking would then rule out the benefits of tea's. Then if you go in reverse and keep in mind dried ones are even more potent anyways.
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#10 | |
Confirmed User
Join Date: Aug 2007
Posts: 2,985
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Quote:
What I'm saying is nobody knows why vegetables are good for you so the actual compounds must be extremely scarce and probably easy to destroy. Just a thought I've been running through my head.
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jim (at) amateursconvert . com Amateurs Convert
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#11 | |
It's coming look busy
Join Date: Mar 2001
Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn".
Posts: 35,299
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Quote:
Eh? What would make you even begin to think that nobody knows this.
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#12 |
Confirmed User
Join Date: Aug 2007
Posts: 2,985
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Nobody really does. They know about general compounds like phytonutrients (sp?) or whatever but the exact compounds and what they do is unknown.
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jim (at) amateursconvert . com Amateurs Convert
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#13 |
Retired
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Join Date: Dec 2002
Posts: 21,246
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Read the nutrition label on the package. It will say what the serving size is, and how many total servings are in the package.
I cant believe nobody else here posted this. http://www.cfsan.fda.gov/~dms/foodlab.html
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#14 |
(felis madjewicus)
Industry Role:
Join Date: Jul 2006
Location: In Mom & Dad's Basement
Posts: 20,368
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i'm making blueberry waffles when i wake up tomorrow at 4:30pm...
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