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Welcome to the GoFuckYourself.com - Adult Webmaster Forum forums. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact us. |
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| Discuss what's fucking going on, and which programs are best and worst. One-time "program" announcements from "established" webmasters are allowed. |
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#51 | |
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Confirmed User
Join Date: Oct 2001
Location: scottsdale
Posts: 7,880
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Quote:
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If you need a good company for check writing services, then check out checkissuing, and for webhosting, check out Phoenix NAP |
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#52 | |
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Confirmed User
Join Date: Jun 2001
Location: Between your mamma's legs
Posts: 4,753
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HAHAHHAHAAA !! That is SAGANAKI it is Kefalograviera Cheese soaked and flambayed in Brandy, and doused in lemon juice ... Being half greek, I LOVE my heritage and it's food ... I try to hit Greektown here in Toronto (the Danforth) at least one a month ... and SAGANAKI is my favorite appetizer while waiting for my leg of lamb or Kalamari @ Christina's
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#53 |
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we'll miss you our friend. RIP
Industry Role:
Join Date: Sep 2001
Location: Fernie, BC
Posts: 25,115
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i love saganaki - opah mother fucker.
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we'll miss you our friend. RIP |
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#54 | |
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Confirmed User
Join Date: Jun 2001
Location: Between your mamma's legs
Posts: 4,753
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Quote:
Shit .... I am getting humgry just thinking about it ... Any Toronto Webmasters wanna go for dinner on the Danforth tonight ??? :D I'm about due ..
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#55 |
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Confirmed User
Join Date: Mar 2002
Location: In a clog shop thinking about tulips
Posts: 1,971
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I've got some hummus in the fridge right now....mmm yummy.
I also go through phases of eating LOADS of nachos. Home made with cheese and salsa or chili and cheese with sour cream for dippin'. Before I got pregnant I was introduced to a traditional English sandwich of cheese and pickle. I know you are all saying that you have pickle on your cheese sandwiches all the time but pickle here is different. Its sort-of spicy pickle relish that you eat with ONLY cheese. Bizzare stuff but I just couldn't get enough. Now I'm knocked up and have gone off eating too much meat. Give me salad and hummus and vegetarian anything and I'm a happy camper.
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Dammit! My timing SUCKS! Hot body piercing jewellery at discounted prices - Click here! Got Goth traffic?? Make money with it at DarkPassions - Click Here! |
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#56 |
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Confirmed User
Join Date: Jun 2001
Location: Between your mamma's legs
Posts: 4,753
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yeah ... my eating habits went all screwy when I got knocked up too !!
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#57 |
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Registered User
Industry Role:
Join Date: Aug 2002
Location: meh
Posts: 356
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If you're going to the Las Vegas show in January, then you gotta eat here (it's at the Venetian -- make reservations at least a month ahead)
http://www.emerils.com/restaurants/d...colv/index.htm It'll cost a bunch, but you have never eaten food like this... seriously good food... I also like Panera Bread restaurant |
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#58 | |
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we'll miss you our friend. RIP
Industry Role:
Join Date: Sep 2001
Location: Fernie, BC
Posts: 25,115
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Quote:
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we'll miss you our friend. RIP |
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#59 | |
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Confirmed User
Join Date: Jun 2001
Location: Between your mamma's legs
Posts: 4,753
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Quote:
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#60 | |
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Not making A Comeback
Industry Role:
Join Date: Dec 2001
Posts: 10,218
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#61 |
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Confirmed User
Join Date: Jul 2002
Location: ~ C A N A D A ~
Posts: 2,123
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Every country makes some great tasting food. I've never tried anything from the Middle East though. I have no clue what they eat. Yeah its good to try new things.
I remember not wanting to try Japanese food ages ago but now I eat it a lot. |
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#62 |
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Will code for food...
Join Date: Apr 2001
Location: Buckeye, AZ
Posts: 8,496
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weirdest stuff i ate:
sheep brain --- dont like it sheep head meat --- kinda like it cows stomach (in soup) --- love it liver --- dont like it intestines --- love it heart --- kinda like it kidney --- dont like it goat balls --- tried it once, i dont really remember if it tasted good or bad, but just dont wanna eat it again.
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#63 |
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lol
Industry Role:
Join Date: Jan 2002
Posts: 15,969
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Todays menu: corona, chilled.
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#64 |
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OU812
Join Date: Feb 2001
Location: California
Posts: 12,651
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This week it's Spaghetti, so yesterday I went to the store... got all the fix'ns... Made up a BIG batch... While at the store I started thinking about beef Bologna.. so I got 2 lbs... sometimes all I want to eat is Bologna.. love the stuff.... and the Spaghetti turned out great.... just had some... have no ideal why I freeze some of it...because I'll keep eating it until it's all gone... Man I make some gooooood pasta..
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Epic CashEpic Cash works for me Solar Cash Paysite Plugin Gallery of the day freesites,POTD,Gallery generator with free hosting |
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#65 |
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Confirmed User
Join Date: Jun 2002
Posts: 1,103
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red chicken
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