What are your favorite beers? - Page 2 - GoFuckYourself.com

corvo · 08-06-2002, 05:12 PM

stella, no contest

cold_ice · 08-06-2002, 05:50 PM

I really dont to often but when I do its:

Corona
Tecate
and
Tequiza
any of those with some lemon

GeorgeTH · 08-06-2002, 06:08 PM

German WARSTEINER, original PILSNER, and south-australian COOPERS ALE - in this order

But I'm a wine drinker for most days... white in summer (chardonnay or white burgundy, sometimes dry riesling), red in winter (merlot or pinot noir)

GeorgeTH · 08-06-2002, 06:29 PM

Bugger - forgot the one beer which is truly my favorite - but that's because you don't find it very often:

<b>SION KÖLSCH</b> out of the tap; and it has to be a pub with a decent turn-over (say over 30 glasses of Kölsch per hour) - which means it's hard to find outside Cologne/Germany

freezex · 08-06-2002, 06:54 PM

Carlsberg

vending_machine · 08-06-2002, 07:10 PM

Quote:

Originally posted by Lev
I dont like beer much, but when I drink I drink corona

Pussy

vending_machine · 08-06-2002, 07:11 PM

Quote:

Originally posted by jesTGP
Carlsberg Proberly the best beer in the world

Carlsberg is one of the best beers to enjoy outside on a deck in the summer IMO

vending_machine · 08-06-2002, 07:14 PM

Quote:

Originally posted by UnseenWorld
Portland is the microbrew capital of the USA, and there are literally too many great choices here to limit oneself much. After all, even before the microbrew craze, we had an everyday beer here, Henry Weinhard's Private Reserve, which would have been a super premium beer anywhere else.

Locally, I frequently have Full Sail Ale, or McTarnahan's Amber Ale. There are too many really good pale ales and India pale ales made by local brewers to name them all. I think to a lot of Portlanders, your question is a puzzling one: with so many great beers to choose from, why give up adventure and limit oneself?

Seattle isn't too bad either for microbrews and we also get most of Portlands stuff.

I dig Mac 'n Jacks, Mirror Pond, ... too hard to pick a fav!

Squishy · 08-06-2002, 09:41 PM

Dos Equis in the green bottle.

alias · 08-06-2002, 09:45 PM

tree brewing co. india pale ale "hophead" 5.8 %

hershie · 08-06-2002, 10:09 PM

I heard that Budweiser's claim of being "beechwood aged" is bogus as its impossible to put that much beer that they produce into little wood vats, so they just throw a 2x4 of the wood in the huge metal vats for a minute so they can get away with it. Can this be true?

08-06-2002, 05:12 PM	#51
corvo Confirmed User Join Date: May 2001 Posts: 253	stella, no contest __________________ <a href="http://www.liondollars.com/"></a><br> Corvo.....

08-06-2002, 09:45 PM	#60
alias aliasx Join Date: Apr 2001 Posts: 19,010	tree brewing co. india pale ale "hophead" 5.8 % __________________ https://porncorporation.com

08-06-2002, 05:50 PM	#52
cold_ice Confirmed User Join Date: Jun 2002 Location: cali Posts: 3,027	I really dont to often but when I do its: Corona Tecate and Tequiza any of those with some lemon

08-06-2002, 06:08 PM	#53
GeorgeTH Confirmed User Join Date: Jul 2002 Location: too much in front of my monitor... Posts: 367	German WARSTEINER, original PILSNER, and south-australian COOPERS ALE - in this order But I'm a wine drinker for most days... white in summer (chardonnay or white burgundy, sometimes dry riesling), red in winter (merlot or pinot noir)

08-06-2002, 06:29 PM	#54
GeorgeTH Confirmed User Join Date: Jul 2002 Location: too much in front of my monitor... Posts: 367	Bugger - forgot the one beer which is truly my favorite - but that's because you don't find it very often: <b>SION KÖLSCH</b> out of the tap; and it has to be a pub with a decent turn-over (say over 30 glasses of Kölsch per hour) - which means it's hard to find outside Cologne/Germany

08-06-2002, 06:54 PM	#55
freezex Confirmed User Join Date: Feb 2002 Posts: 98	Carlsberg

08-06-2002, 09:41 PM	#59
Squishy Confirmed User Join Date: Aug 2001 Location: Hiding from you. Posts: 1,809	Dos Equis in the green bottle.

08-06-2002, 10:09 PM	#61
hershie Confirmed User Join Date: Jun 2002 Posts: 4,642	I heard that Budweiser's claim of being "beechwood aged" is bogus as its impossible to put that much beer that they produce into little wood vats, so they just throw a 2x4 of the wood in the huge metal vats for a minute so they can get away with it. Can this be true?