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Old 04-13-2003, 03:24 PM   #1
pink_in_the_middle
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cooking fresh lobster

Just bought a few fresh lobsters about an hour ago *alive*.
We got home and stuck them in the sink to keep them alive *in the sink for about 45 minutes *. Now they seem to be dead!

What I'm wondering is is it okay to still eat him if he's dead? I heard that unless he's alive when you boil him you can be poisoned...any truth to this?
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Old 04-13-2003, 03:25 PM   #2
Pipecrew
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Yeah, if they die before boiling, thats not a really good sign
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Old 04-13-2003, 03:29 PM   #3
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Originally posted by Pipecrew
Yeah, if they die before boiling, thats not a really good sign

OMFG died Lobster.. Babee you better put those in the trash STAT..... not good anymore. You cook them alive....

Nurses Orders LMAO

Oh every tried lobster cooked in black beans sauce ????
Amazing deleicious Hmmmm... Man My month is watering now for a lobster... dammmn
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Old 04-13-2003, 03:30 PM   #4
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What he said.
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Old 04-13-2003, 03:31 PM   #5
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http://www.livelob.com/cook.html

"PLEASE... DON'T PUT YOUR LOBSTER GRAM LIVE LOBSTERS IN TAP WATER PRIOR TO COOKING. This will literally drown them and make them very unhappy and dead."



http://www.allrecipes.com/encyc/terms/l/7268.asp
"bacteria form quickly in a dead lobster"


http://www.aroundpei.ca/AZ/section/1,9452,'15-3-1303',00.html
"Caution: if your lobster has been packed in plastic bags make sure there are holes in the bag and remove them ASAP. It is not a good idea to buy the lobster and leave them in a hot car while you finish the shopping! Dead lobster should not be used. Never submerge your live lobster in fresh tap water this will kill the lobster. "



Took all of 3 minutes to research.
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Old 04-13-2003, 03:35 PM   #6
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you drowned him..you bastard!
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Old 04-13-2003, 03:36 PM   #7
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Quote:
Originally posted by pink_in_the_middle
Just bought a few fresh lobsters about an hour ago *alive*.
We got home and stuck them in the sink to keep them alive *in the sink for about 45 minutes *. Now they seem to be dead!

What I'm wondering is is it okay to still eat him if he's dead? I heard that unless he's alive when you boil him you can be poisoned...any truth to this?

just out of curiosity, why did you think that putting salt water lobsters in fresh water would keep them alive?
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Old 04-13-2003, 03:38 PM   #8
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If you haven't already, take it out of the sink and let it warm up a bit. See if he 'comes back to life'.
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Old 04-13-2003, 03:51 PM   #9
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Shit I buy' em dead in the store all the time, cook the cock sucker and eat it.
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Old 04-13-2003, 03:53 PM   #10
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well if they recently died
u can cook em

boiling water will kill all the bacteria
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Old 04-13-2003, 03:54 PM   #11
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I rarely bother with the whole lobster. Tails are alot easier.
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Old 04-13-2003, 03:58 PM   #12
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I highly doubt cold tap water would put a lobster to sleep seeing as they are harvested in MAINE!!
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Old 04-13-2003, 04:01 PM   #13
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You can cook them and eat them if you do it relatively shortly after they died.

In the future, just put them in the bag in the refrigerator, not the sink. Leave the bag open so they can breath.

Incidentally, boiling water does NOT kill all the potentially bad stuff.

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Old 04-13-2003, 04:01 PM   #14
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why boil a Lobster ??

raw sashimi style..only way to eat Lobster
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