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ah jesus....sambuca "extra" black label.....BLAH
shit is DISGUSTING!!! i love the "white" buca, but i thought i'd try the black and find out how it is.
such a horrible aftertaste...just so damn gross........ if you like the white and think the black might be even better, you're in for a nasty surprise. :repuke :repuke |
black is better mixed into drinks
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you may have a point there but most people don't mix buca anyway. not sure what i'd mix it with...sprite i guess. buca is mainly loved because it's an 80 proof shot that goes down smooth and doesn't taste like gasoline. i guess you could mix the black with a little coffee and bailys. buca black is crossed off my list for shots. very very bad taste. |
i agree..i rather like the normal sambuca..it is a tradition amongst my friends. Though, the black stuff is just for mixing. A couple pubs i go to serve it as part of a drink and it is okay but you are right that I couldn't do shots of it.
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I love the black way better straight up.
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buca is garbage, so is anisette and all those similar flavored alcohols. ughhhh
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I worked with a guy and buca on the rocks was his drink. To me thats got to be a rough one if you had one too many.
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