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			 redezra.com 
			
		
			
				
			
			
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				Baked Potato in Microwave in handi-wrap - how long?
			 
			I poked some fork punches into it so it doesnt explode - wrapped in handi-wrap - cooking now - how long for the perfect baked potato? 
		
	
		
		
		
		
		
	
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		#2 | 
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			 ICQ 1 6 7 8 5 3 4 9 2 
			
		
			
			
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		 is this re-heating or has it not been cooked at all? 
		
	
		
		
		
		
		
	
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		#3 | |
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			 redezra.com 
			
		
			
				
			
			
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		#4 | 
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			 ICQ 1 6 7 8 5 3 4 9 2 
			
		
			
			
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		 4-5 min on high...potato's take a long time 
		
	
		
		
		
		
		
	
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		#5 | 
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		 wrap it in tinfoil... and put it in the microwave for like 3mins... should come out perfect 
		
	
		
		
		
		
			
		
		
		
		
	
	take pix  | 
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		#6 | |
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			 redezra.com 
			
		
			
				
			
			
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		#7 | |
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			 redezra.com 
			
		
			
				
			
			
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		#8 | |
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		#9 | |
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		#10 | |
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		 Quote: 
	
 maybe because i suggested to use tinfoil and you know as well as i do, some dumb fuck from here will actually try it?  | 
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		#11 | |
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			 ICQ 1 6 7 8 5 3 4 9 2 
			
		
			
			
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		#12 | |
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		#13 | 
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		 Hahahah! Cooking with GFY! 
		
	
		
		
		
		
		
	
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		#14 | 
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			 redezra.com 
			
		
			
				
			
			
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		 I put it in for another 8 minutes -- it's 95% perfect - gonna perfect this cuz potatos make a goo dmeal -- will keep you posted - fuck fast food - I'm cooking the shit my self - too cold to leave the house this late now. 
		
	
		
		
		
		
		
	
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		#15 | 
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		 Red....potato sounds good right now....inside a nice breakfest burrito.... 
		
	
		
		
		
		
			
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		#16 | |
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			 redezra.com 
			
		
			
				
			
			
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		 Quote: 
	
 so here's the story so far: wash potato - cut our eyes - punch fork into potato several times - 18 minutes oh high in microwave - wrapped in handi-wrap - mash that mother fucker up with a fork - add butter - sour cream - mild shredded cheddar cheese - hormel real bacon bits - lots of salt - game on bitch!  | 
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		#17 | 
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			 Bon temps! 
			
		
			
			
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		 I wrap mine in a paper towel.  If it's a big potato, put it in initially for 10 minutes, then rotate it 1/4 turn and give another 3-5 minutes depending on size.  After microwave goes off, leave it in there another 5-10 minutes and let it finish cooking itself. 
		
	
		
		
		
		
			
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		#18 | 
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		 Hum well I know this sounds really really odd but I love my baked potato with soy sauce. 
		
	
		
		
		
		
			
		
		
		
		
	
	I usualy put soy sauce, some butter and pepper on it super yummy..  | 
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		#19 | |
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			 redezra.com 
			
		
			
				
			
			
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		#20 | |
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			 redezra.com 
			
		
			
				
			
			
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		#21 | 
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		 yup, with a slight flavor to it for extra goodness. 
		
	
		
		
		
		
			
		
		
		
		
	
	I would like to know why restaurants dont carry fucking soy sauce??? I go to some place that has steak and potatos and they dont have any.. that pisses me off  | 
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		#22 | 
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		 Did you know that cooking items in any sort of plastic in the microwave increases your chances of cancer? 
		
	
		
		
		
		
		
	
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		#23 | |
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		 Quote: 
	
 
				__________________ 
		
		
		
		
	
	 
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		#24 | 
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		 You're supposed to wrap it in a WET paper towel, that way it absorbs the moisture as it cooks , speeds up the whole process  
		
	
		
		
		
		
		
	
	Ivy  | 
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		#25 | |
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			 redezra.com 
			
		
			
				
			
			
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		#26 | 
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			 wtf 
			
		
			
				
			
			
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		 wrap in a wet paper towel then wrap in saran wrap 
		
	
		
		
		
		
		
	
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		#27 | |
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			 redezra.com 
			
		
			
				
			
			
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		#28 | 
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			 bitchslapping zebras!!!!! 
			
		
			
			
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		 A damp paper towel wrapped around it and about 9 minutes for big ones, 7.5 for smaller ones in my microwave is how I do it.   
		
	
		
		
		
		
		
	
	Depends on your wattage as to how long it takes...  | 
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		#29 | 
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		 wrapping it on tin foil probably wouldnt do anything if it was on some sort of a plate or bowl only when its setting directly on the bottom of the microwave will it arch 
		
	
		
		
		
		
			
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		#30 | 
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			 redezra.com 
			
		
			
				
			
			
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		 I actually forgot how long to cool baked potatoes - I love the search function  
		
	
		
		
		
		
		
	
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		#31 | 
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		 rub it with some oil, lightly salt the skin, ONE poke, and zap it.  If you put it in a 400 degree oven for 5 mins, it will taste more like a baked spud, not amicrowaved one. 
		
	
		
		
		
		
			
		
		
		
		
	
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		#32 | |
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			 So Fucking Banned 
			
		
			
			
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		 Quote: 
	
 http://www.google.com/search?ie=UTF-...%2C+microwaave  | 
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