![]() |
Baked Potato in Microwave in handi-wrap - how long?
I poked some fork punches into it so it doesnt explode - wrapped in handi-wrap - cooking now - how long for the perfect baked potato?
|
is this re-heating or has it not been cooked at all?
|
Quote:
|
4-5 min on high...potato's take a long time
|
wrap it in tinfoil... and put it in the microwave for like 3mins... should come out perfect:winkwink:
take pix |
Quote:
|
Quote:
|
Quote:
|
Quote:
|
Quote:
maybe because i suggested to use tinfoil and you know as well as i do, some dumb fuck from here will actually try it? |
Quote:
|
Quote:
|
Hahahah! Cooking with GFY!
|
I put it in for another 8 minutes -- it's 95% perfect - gonna perfect this cuz potatos make a goo dmeal -- will keep you posted - fuck fast food - I'm cooking the shit my self - too cold to leave the house this late now.
|
Red....potato sounds good right now....inside a nice breakfest burrito....
|
Quote:
so here's the story so far: wash potato - cut our eyes - punch fork into potato several times - 18 minutes oh high in microwave - wrapped in handi-wrap - mash that mother fucker up with a fork - add butter - sour cream - mild shredded cheddar cheese - hormel real bacon bits - lots of salt - game on bitch! |
I wrap mine in a paper towel. If it's a big potato, put it in initially for 10 minutes, then rotate it 1/4 turn and give another 3-5 minutes depending on size. After microwave goes off, leave it in there another 5-10 minutes and let it finish cooking itself.
|
Hum well I know this sounds really really odd but I love my baked potato with soy sauce.
I usualy put soy sauce, some butter and pepper on it super yummy.. |
Quote:
|
Quote:
|
yup, with a slight flavor to it for extra goodness.
I would like to know why restaurants dont carry fucking soy sauce??? I go to some place that has steak and potatos and they dont have any.. that pisses me off |
Did you know that cooking items in any sort of plastic in the microwave increases your chances of cancer?
|
Quote:
|
You're supposed to wrap it in a WET paper towel, that way it absorbs the moisture as it cooks , speeds up the whole process
:thumbsup Ivy |
Quote:
|
wrap in a wet paper towel then wrap in saran wrap
|
Quote:
|
A damp paper towel wrapped around it and about 9 minutes for big ones, 7.5 for smaller ones in my microwave is how I do it.
Depends on your wattage as to how long it takes... |
wrapping it on tin foil probably wouldnt do anything if it was on some sort of a plate or bowl only when its setting directly on the bottom of the microwave will it arch
|
I actually forgot how long to cool baked potatoes - I love the search function :)
|
rub it with some oil, lightly salt the skin, ONE poke, and zap it. If you put it in a 400 degree oven for 5 mins, it will taste more like a baked spud, not amicrowaved one.
|
Quote:
http://www.google.com/search?ie=UTF-...%2C+microwaave |
| All times are GMT -7. The time now is 02:31 PM. |
Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2025, vBulletin Solutions, Inc.
©2000-, AI Media Network Inc123