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Old 10-02-2006, 01:58 PM   #1
Verbal
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Beer can chicken

never tried it, but I dropped it in the oven about an hour ago and it smells SO good
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Old 10-02-2006, 02:08 PM   #2
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what about the paint on the can? healthy?

always heard of people doing that and wondered about the paint.
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Old 10-02-2006, 02:10 PM   #3
Gabriel
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Beer butt chicken = Some of the juiciest yard bird I've ever had.
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Last edited by Gabriel; 10-02-2006 at 02:11 PM..
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Old 10-02-2006, 02:13 PM   #4
Aneros Josh
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Quote:
Originally Posted by Verbal
never tried it, but I dropped it in the oven about an hour ago and it smells SO good
Did you get the recipe from the "A man, a can, and a grille" book? There's some pretty cool recipes in that book.
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Old 10-02-2006, 02:15 PM   #5
After Shock Media
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Originally Posted by A1R3K
what about the paint on the can? healthy?

always heard of people doing that and wondered about the paint.
Do not worry about the paint, you will forget about it anyways after the aluminium gives you alzheimer's.
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Old 10-02-2006, 02:16 PM   #6
Damian_Maxcash
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What is it?
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Old 10-02-2006, 02:45 PM   #7
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Originally Posted by damian2001
What is it?
Bump - Im curious now - what is this "Beer can chicken"?
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Old 10-02-2006, 02:49 PM   #8
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Bump - Im curious now - what is this "Beer can chicken"?
Season a bird.
Get a oven safe pan or grill.
Open a can of beer, drink about a quarter of it.
Set beer can in center of pan.
Spread birds legs.
Push birds ass down over the can.
Cook.
Carefully remove can.

Eat when done and try to not think of goat.sx
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Old 10-02-2006, 02:51 PM   #9
Damian_Maxcash
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Quote:
Originally Posted by After Shock Media
Season a bird.
Get a oven safe pan or grill.
Open a can of beer, drink about a quarter of it.
Set beer can in center of pan.
Spread birds legs.
Push birds ass down over the can.
Cook.
Carefully remove can.

Eat when done and try to not think of goat.sx
Damn - That sounds good.

Although Im never going to get that damn goat.sx image out of head when I try to eat it now
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Old 10-02-2006, 02:52 PM   #10
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I wanna try that with a mini keg and a turkey.

I've done the Beer can chicken, but I did it on the BBQ with a honey lager.
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Old 10-02-2006, 02:54 PM   #11
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I wanna try that with a mini keg and a turkey.
Thats how it all starts, people start with something small shoved up the ass and then want to go bigger and bigger.

Why stop there, how about a full keg and an emu?
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Old 10-02-2006, 03:09 PM   #12
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i make it all the time.. get one of these from williams sonoma

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Old 10-02-2006, 03:12 PM   #13
juz
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Ive made this several times but never in the oven, we always do it on the grill outside. Makes one juicy bird though, my favorite is using some of the summer specialty beers, anything with lemon/citrus is good.
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Old 10-02-2006, 03:13 PM   #14
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[/QUOTE]


Looks like something you would buy on Castro St.


.
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