if i have some eggs that say "sell by nov 23" - GoFuckYourself.com

StickyGreen · 12-13-2005, 12:29 AM

are they all bad now?

censored · 12-13-2005, 12:31 AM

If it`s smell like shit then yep.

bringer · 12-13-2005, 12:31 AM

Quote:

I strongly suggest that you not use any eggs after the date on the package, regardless if it's expressed as "EXP", "Sell By" or "Best if Used Before". Old-timers will tell you an egg is bad when you crack it and it smells funny. I think that kind of advice smells funny. Granted, only a small percentage of eggs in the U.S. run the risk of being contaminated with Salmonella enteritidis.

http://www.mrbreakfast.com/ask.asp?askid=15

phatbiatch · 12-13-2005, 12:33 AM

no eggs last for a REAAAAALLLY long time after their sell date.

StickyGreen · 12-13-2005, 12:33 AM

Quote:

Originally Posted by bringer

http://www.mrbreakfast.com/ask.asp?askid=15

thanx man...

BIGTYMER · 12-13-2005, 12:33 AM

Eat'em up!!! Eggs are good forever. ;)

StickyGreen · 12-13-2005, 12:34 AM

Quote:

Originally Posted by phatbiatch

no eggs last for a REAAAAALLLY long time after their sell date.

i dunno about that cuz when i cracked these open there was this little extra weird looking white shit floating in the egg substance than isnt usually there...

bringer · 12-13-2005, 12:35 AM

Quote:

Originally Posted by StickyGreen

i dunno about that cuz when i cracked these open there was this little extra weird looking white shit floating in the egg substance than isnt usually there...

eggs are cheap. id rather buy fresh eggs then get sick

btw, whos that in your sig?

Doctor Dre · 12-13-2005, 12:42 AM

Jesus man go to the grocery store and replace the fucking things...

StickyGreen · 12-13-2005, 12:44 AM

Quote:

Originally Posted by Doctor Dre

Jesus man go to the grocery store and replace the fucking things...

that would take me putting on my shoes, walking to my car, driving to the damn store, blah blah blah you know the rest. i'm feeling way too lazy at 11:45 on a monday night to be doing all that...

Tricksy · 12-13-2005, 12:50 AM

Better buy new ones if u don't wanna get sick!

tristan_D · 12-13-2005, 01:01 AM

eggs are just cheap. just buy new ones

bhutocracy · 12-13-2005, 01:09 AM

if they've been refrigerated you don't have to worry about the dates as much.. just do the "bad eggs float in water" trick if you can't be assed going down the street to get new ones.

phatbiatch · 12-13-2005, 01:10 AM

Quote:

Originally Posted by StickyGreen

i dunno about that cuz when i cracked these open there was this little extra weird looking white shit floating in the egg substance than isnt usually there...

dont eat eggs. have cereal instead.

bhutocracy · 12-13-2005, 01:10 AM

Place the egg in a bowl or pot of water. If the egg floats it is bad. If it sinks to the bottom it is good, if it stands at a 45 degree angle it's still OK. However, standing on end probably means that the egg is too old.

Ace_luffy · 12-13-2005, 01:44 AM

hey it probably too................

SilverTab · 12-13-2005, 01:44 AM

put it in a glass of water...if it floats its bad, if it sinks, its good

SilverTab · 12-13-2005, 01:48 AM

Q:How can I tell if an egg is bad without breaking it?

A: Most everything has changed in the world of cooking in the past 250 years, but not the method for determining if you've got a bad egg.

There is a small air pocket in the large end of the egg. When the egg is fresh, the pocket is only about 1/8th of an inch deep and as large around as a dime. As the egg ages, however, it loses both moisture and carbon dioxide ? shrinking ? so that the size of the air space increases. And the size of the air space determines the buoyancy of the egg.

So if you submerge a very fresh egg in water, it will lie on the bottom. An egg that is a week or so old will lie on the bottom but bob slightly. An egg that is three weeks or so old will balance on its small end, with the large end reaching for the sky. And a bad egg will float.

According to Harold McGee, author of On Food & Cooking (Canada, UK), Hannah Glass gave this practical advice to cooks around 1750, and it's as valid today ? a "way to know a good egg, is to put the egg into a pan of cold water; the fresher the

After Shock Media · 12-13-2005, 02:38 AM

Ok lesson time since I do raise chickens for eggs.

The sale by or best by date if for that grade of egg.
Typically you have AAA, AA, A, and then crap as grades of eggs. The numbers of A's reflect the freshness of the store bought eggs. Tripple A being the freshest and A or regular being the least fresh. Most eggs sold in stores are either tripple A or double A.

With that part being said, an egg has roughly two weeks before it downgrades to the next letter denomination, and then another two weeks to drop further down. Assuming the were refridgerated that is. The best by date is the date to keep them at that grade.Though you will typically have about 4 weeks minimum after an egg passes the best by date to use it.

As an egg ages it's whites loosen up so to speak, becomes a little more cloudy and alter a tad. The yolk also becomes less firm and a bigger air pocket begins to form in it. Fresh eggs are best for serving as fried, sunny side up, over easy ect. Basicly as eggs by themselves. You will find a less fresh egg sort of runs in the pan and the yolk doesnt keep a perfect dome. Older eggs are best to boil or scramble and it is actually reccomended for better boiled eggs to indeed let them age past the AAA grade.

Your eggs dated the 23rd are pefectly fine which odds are would just place them in the AA range (which you can also buy at the store) assuming you started with AAA, otherwise your at the A range.

StickyGreen · 12-13-2005, 02:40 AM

lol this has turned into the ultimate "egg knowledge" thread...

reed_4 · 12-13-2005, 03:02 AM

i found out why some eggs are easily rotten...

Ace-wtf · 12-13-2005, 03:04 AM

if they were refridgerated then
they can stay for a month

the stamp is usually for the stores selling date

Jakke PNG · 12-13-2005, 03:10 AM

Quote:

Originally Posted by After Shock Media

Ok lesson time since I do raise chickens for eggs.

The sale by or best by date if for that grade of egg.
Typically you have AAA, AA, A, and then crap as grades of eggs. The numbers of A's reflect the freshness of the store bought eggs. Tripple A being the freshest and A or regular being the least fresh. Most eggs sold in stores are either tripple A or double A.

With that part being said, an egg has roughly two weeks before it downgrades to the next letter denomination, and then another two weeks to drop further down. Assuming the were refridgerated that is. The best by date is the date to keep them at that grade.Though you will typically have about 4 weeks minimum after an egg passes the best by date to use it.

As an egg ages it's whites loosen up so to speak, becomes a little more cloudy and alter a tad. The yolk also becomes less firm and a bigger air pocket begins to form in it. Fresh eggs are best for serving as fried, sunny side up, over easy ect. Basicly as eggs by themselves. You will find a less fresh egg sort of runs in the pan and the yolk doesnt keep a perfect dome. Older eggs are best to boil or scramble and it is actually reccomended for better boiled eggs to indeed let them age past the AAA grade.

Your eggs dated the 23rd are pefectly fine which odds are would just place them in the AA range (which you can also buy at the store) assuming you started with AAA, otherwise your at the A range.

Wtf. The stuff I can read on GFY is amazing.

No disrespect of course, I wish I had some 'specialty' I knew so much about.. great way to lighten up moods in bad parties.

SilverTab · 12-13-2005, 03:11 AM

trust me..the egg in the water test never fails

sonofsam · 12-13-2005, 03:22 AM

I say you poke a small hole in the egg and make love to it, if its more pleasureable then your girlfriend.. it's good.. if it's not, then you need new eggs

reynold · 12-13-2005, 04:52 AM

Some people love shitty smelling century old eggs..

phatbiatch · 12-13-2005, 07:01 AM

Quote:

Originally Posted by After Shock Media

Your eggs dated the 23rd are pefectly fine which odds are would just place them in the AA range (which you can also buy at the store) assuming you started with AAA, otherwise your at the A range.

See I told you so! rofl :food-smil

Pete-KT · 12-13-2005, 07:32 AM

get rid of them

Brujah · 12-13-2005, 07:50 AM

Get a chicken.

cool1 · 12-13-2005, 07:57 AM

Just ask your mom, she knows all that kind of stuff

Tom_PM · 12-13-2005, 08:10 AM

How to tell if an egg is fresh or hard boiled.

Spin the egg on a flat surface, then stop it quickly and release it again. If it starts spinning again on it's own, it's fresh. If not, it's hard boiled.

Now go win bar bets and enjoy your spoils.

WebairGerard · 12-13-2005, 08:15 AM

Just don't sell them and you will be fine.

sickkittens · 12-13-2005, 09:19 AM

Quote:

Originally Posted by PR_Tom

How to tell if an egg is fresh or hard boiled.

Spin the egg on a flat surface, then stop it quickly and release it again. If it starts spinning again on it's own, it's fresh. If not, it's hard boiled.

Now go win bar bets and enjoy your spoils.

Welcome to the 3rd grade. Please take your seat.

EroticySteve · 12-13-2005, 09:28 AM

I'm okay with an Egg all the way down to Grade D. It's the lowest you can get and still be a passing grade. I'd stay away from Grade F eggs though, they obviously can't do basic assignments.

abadfish · 12-13-2005, 09:54 AM

Quote:

Originally Posted by StickyGreen

i dunno about that cuz when i cracked these open there was this little extra weird looking white shit floating in the egg substance than isnt usually there...

Are you sure that wasn't the Chalaza?

Chalaza is the ropey strands of egg white which anchor the yolk in place in the center of the thick white.

The more prominent the chalazae, the fresher the egg. Chalazae do not interfere with the cooking or beating of the white and need not be removed.

When I was in Mexico I bought eggs from some local markets and they did not even refrigerate them... you would never see that in the US, I know I never have! I think sometimes we worry too much about our food.

After Shock Media · 12-13-2005, 11:04 AM

Quote:

Originally Posted by TeenGodFather

Wtf. The stuff I can read on GFY is amazing.

No disrespect of course, I wish I had some 'specialty' I knew so much about.. great way to lighten up moods in bad parties.

I have that odd quirk that allows me to know odd bit of useless info. I only really get to show it off here though.
Thankfully though with this topic I at least do know about eggs since I do have chickens and well my father had moved me to a farm when I was 10.

Holly · 12-13-2005, 11:47 AM

Quote:

Originally Posted by TeenGodFather

Wtf. The stuff I can read on GFY is amazing.

Unbelievable, isn't it?

I'm thinking about bookmarking this.

StickyGreen · 12-13-2005, 02:33 PM

Quote:

Originally Posted by cool1

Just ask your mom, she knows all that kind of stuff

my mom is dead

12-13-2005, 12:29 AM	#1
StickyGreen . Industry Role: Join Date: Oct 2003 Posts: 13,076	if i have some eggs that say "sell by nov 23" are they all bad now? __________________ Refer Cam Girls and Take Home 10% of Everything They Make For Life

12-13-2005, 12:31 AM	#2
censored Registered User Join Date: Dec 2002 Posts: 47	If it`s smell like shit then yep. __________________ Your surfer download FREE XXX movie - You earn 0.15$ per view

12-13-2005, 12:50 AM	#11
Tricksy Confirmed User Join Date: Aug 2004 Location: USA Posts: 2,601	Better buy new ones if u don't wanna get sick! __________________ Real-Bucks.com - Real Bucks for Real Webmasters.

12-13-2005, 01:01 AM	#12
tristan_D Confirmed User Join Date: Jul 2005 Posts: 7,865	eggs are just cheap. just buy new ones __________________ Increase your sales. Up to $4 per click.

12-13-2005, 01:44 AM	#16
Ace_luffy www.creationcrew.com Industry Role: Join Date: Feb 2005 Location: CREATIONCREW.COM CREATIONCREW.COM CREATIONCREW.COM CREATIONCREW.COM CREATIONCREW.COM CREATIONCREW.COM Posts: 12,110	hey it probably too................ __________________ ++ Adult and Mainstream Websites Designs \| 10 banners for only $50 \| html5 Banners ++ email : [email protected] Telegram : https://t.me/creationcrew \| HTML5/Responsive Site - Div/CSS - ElevatedX - NATs - Wordpress

12-13-2005, 12:33 AM	#4
phatbiatch Confirmed User Industry Role: Join Date: Mar 2004 Location: NYC Posts: 418	no eggs last for a REAAAAALLLY long time after their sell date.

12-13-2005, 12:33 AM	#6
BIGTYMER Junior Achiever Industry Role: Join Date: Nov 2004 Location: Walled Garden Posts: 17,066	Eat'em up!!! Eggs are good forever. ;)

12-13-2005, 01:09 AM	#13
bhutocracy Not making A Comeback Industry Role: Join Date: Dec 2001 Posts: 10,218	if they've been refrigerated you don't have to worry about the dates as much.. just do the "bad eggs float in water" trick if you can't be assed going down the street to get new ones.

12-13-2005, 01:10 AM	#15
bhutocracy Not making A Comeback Industry Role: Join Date: Dec 2001 Posts: 10,218	Place the egg in a bowl or pot of water. If the egg floats it is bad. If it sinks to the bottom it is good, if it stands at a 45 degree angle it's still OK. However, standing on end probably means that the egg is too old.

12-13-2005, 01:44 AM	#17
SilverTab Confirmed User Join Date: Nov 2001 Location: MTL Posts: 5,060	put it in a glass of water...if it floats its bad, if it sinks, its good __________________ mmm my sig was too big... no more cool animation but hey still! need php? ICQ: 94586959

12-13-2005, 01:48 AM	#18
SilverTab Confirmed User Join Date: Nov 2001 Location: MTL Posts: 5,060	Q:How can I tell if an egg is bad without breaking it? A: Most everything has changed in the world of cooking in the past 250 years, but not the method for determining if you've got a bad egg. There is a small air pocket in the large end of the egg. When the egg is fresh, the pocket is only about 1/8th of an inch deep and as large around as a dime. As the egg ages, however, it loses both moisture and carbon dioxide ? shrinking ? so that the size of the air space increases. And the size of the air space determines the buoyancy of the egg. So if you submerge a very fresh egg in water, it will lie on the bottom. An egg that is a week or so old will lie on the bottom but bob slightly. An egg that is three weeks or so old will balance on its small end, with the large end reaching for the sky. And a bad egg will float. According to Harold McGee, author of On Food & Cooking (Canada, UK), Hannah Glass gave this practical advice to cooks around 1750, and it's as valid today ? a "way to know a good egg, is to put the egg into a pan of cold water; the fresher the __________________ mmm my sig was too big... no more cool animation but hey still! need php? ICQ: 94586959

12-13-2005, 02:38 AM	#19
After Shock Media It's coming look busy Join Date: Mar 2001 Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn". Posts: 35,299	Ok lesson time since I do raise chickens for eggs. The sale by or best by date if for that grade of egg. Typically you have AAA, AA, A, and then crap as grades of eggs. The numbers of A's reflect the freshness of the store bought eggs. Tripple A being the freshest and A or regular being the least fresh. Most eggs sold in stores are either tripple A or double A. With that part being said, an egg has roughly two weeks before it downgrades to the next letter denomination, and then another two weeks to drop further down. Assuming the were refridgerated that is. The best by date is the date to keep them at that grade.Though you will typically have about 4 weeks minimum after an egg passes the best by date to use it. As an egg ages it's whites loosen up so to speak, becomes a little more cloudy and alter a tad. The yolk also becomes less firm and a bigger air pocket begins to form in it. Fresh eggs are best for serving as fried, sunny side up, over easy ect. Basicly as eggs by themselves. You will find a less fresh egg sort of runs in the pan and the yolk doesnt keep a perfect dome. Older eggs are best to boil or scramble and it is actually reccomended for better boiled eggs to indeed let them age past the AAA grade. Your eggs dated the 23rd are pefectly fine which odds are would just place them in the AA range (which you can also buy at the store) assuming you started with AAA, otherwise your at the A range. __________________ [email protected] ICQ:135982156 AIM: Aftershockmed1a MSN: [email protected]

12-13-2005, 02:40 AM	#20
StickyGreen . Industry Role: Join Date: Oct 2003 Posts: 13,076	lol this has turned into the ultimate "egg knowledge" thread... __________________ Refer Cam Girls and Take Home 10% of Everything They Make For Life

12-13-2005, 03:02 AM	#21
reed_4 Confirmed User Join Date: Jul 2005 Posts: 9,640	i found out why some eggs are easily rotten... __________________

12-13-2005, 03:04 AM	#22
Ace-wtf Confirmed User Join Date: Jun 2005 Location: rolling for CASH Posts: 2,983	if they were refridgerated then they can stay for a month the stamp is usually for the stores selling date __________________ Don't miss out on the new HYPE!!! icq: 226370630

12-13-2005, 03:11 AM	#24
SilverTab Confirmed User Join Date: Nov 2001 Location: MTL Posts: 5,060	trust me..the egg in the water test never fails __________________ mmm my sig was too big... no more cool animation but hey still! need php? ICQ: 94586959

12-13-2005, 03:22 AM	#25
sonofsam Too lazy to set a custom title Join Date: Dec 2004 Location: Vancouver Posts: 18,638	I say you poke a small hole in the egg and make love to it, if its more pleasureable then your girlfriend.. it's good.. if it's not, then you need new eggs __________________ I like turtles.

12-13-2005, 04:52 AM	#26
reynold Too lazy to set a custom title Join Date: Oct 2002 Location: Global Traveler Posts: 51,271	Some people love shitty smelling century old eggs..

12-13-2005, 07:32 AM	#28
Pete-KT Workin With The Devil Industry Role: Join Date: Oct 2004 Location: West Bloomfield, MI Posts: 51,532	get rid of them

12-13-2005, 07:50 AM	#29
Brujah Beer Money Baron Industry Role: Join Date: Jan 2001 Location: brujah / gmail Posts: 22,157	Get a chicken. __________________ Free Premium Domain Lists and Tools at Clickmojo.com For Sale: Obscenity.com

12-13-2005, 07:57 AM	#30
cool1 sex is good Join Date: Sep 2001 Location: Carman, MB Canada Posts: 24,939	Just ask your mom, she knows all that kind of stuff __________________

12-13-2005, 08:10 AM	#31
Tom_PM Porn Meister Industry Role: Join Date: Feb 2005 Posts: 16,443	How to tell if an egg is fresh or hard boiled. Spin the egg on a flat surface, then stop it quickly and release it again. If it starts spinning again on it's own, it's fresh. If not, it's hard boiled. Now go win bar bets and enjoy your spoils. __________________ 43-922-863 Shut up and play your guitar.

12-13-2005, 08:15 AM	#32
WebairGerard Confirmed User Industry Role: Join Date: Sep 2005 Posts: 8,113	Just don't sell them and you will be fine. __________________

12-13-2005, 09:28 AM	#34
EroticySteve Confirmed User Join Date: Mar 2005 Location: The Sunshine State Posts: 4,365	I'm okay with an Egg all the way down to Grade D. It's the lowest you can get and still be a passing grade. I'd stay away from Grade F eggs though, they obviously can't do basic assignments. __________________ You deserve to make more money. I'll help you do that. Our affiliates earn up to $3/email or $107/sale email steve <at> eroticy.com - icq 290153464