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03-24-2005, 06:52 AM
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#1 |
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I'm a great bowler.
Industry Role:
Join Date: Nov 2003
Location: Right Outside of Normal.
Posts: 13,309
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Something's Not Right...Should I Call Someone?
I went out to Restaurant A (not using names to protect the innocent) on Friday night. I had a $60 gift card and the meal came out to $68. I left a $30 tip and when I checked my account history just now it's showing up as only an $8 charge without the $30 tip included.
Went to lunch yesterday at Restaurant B. Had more gift cards and the meal came out to $60 and I had $50 in gift cards. I left a $20 tip and on my account it shows up as only a $10 purchase. I'm baffled. Are the servers being cheated out of their tips or what? Should I call someone or just wait and see if it gets charged later?
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03-24-2005, 06:58 AM
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#2 |
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Confirmed User
Join Date: Aug 2002
Location: East Coast.
Posts: 2,251
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I know this doesn't change your situation, but you might consider carrying cash if you're going to tip. I know, I rarely carry cash anymore but if I'm going out to a nice dinner I'll usually bring $10 just for the tip if I decide to give one.
I HATE the government taxing tips I give servicepeople and try to avoid anything on paper. If they want to claim it, that's cool by me but I don't want to force them to claim it. |
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03-24-2005, 07:00 AM
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#3 |
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Too lazy to set a custom title
Join Date: Feb 2003
Posts: 12,240
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What's up with having all these gift cards? Don't people give real gifts anymore?
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I post on GFY so that when people ask me what I do, I can tell them that I work with the mentally retarded. |
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03-24-2005, 07:17 AM
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#4 |
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Confirmed User
Join Date: May 2004
Location: South Florida
Posts: 4,134
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why the hell do you tip so much? $30 on a $60 bill? thats ridiculous.
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03-24-2005, 07:25 AM
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#5 |
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I like Dutch Girls
Join Date: Feb 2003
Location: dutchteencash.com
Posts: 21,684
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yeah tipping with a card sucks, 99% of the tip goes to the owner
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 ICQ 16 91 547 - SKYPE dutchteencash bob AT dutchteencash DOT com ... did you see our newest Sweet Natural Girl Priscilla (18)? |
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03-24-2005, 07:28 AM
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#6 |
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Confirmed User
Industry Role:
Join Date: Aug 2004
Location: Montreal, Canada
Posts: 5,600
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I'd call or stop by the restaurant and if something is up that the waiter didn't get their tip, I'd make sure to leave what I originally wanted to in cash - directly to the waiter
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03-24-2005, 08:05 AM
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#7 | |
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I'm a great bowler.
Industry Role:
Join Date: Nov 2003
Location: Right Outside of Normal.
Posts: 13,309
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Quote:
Why did I tip so much? Because I only paid $8 for great food and great service. When I have gift certificates then I ALWAYS tip big because even if I tip $30 on a $60 G.C. then I'm saving $30. I guess that's the way I look at it. I paid $38 for a $68 meal...not including tip. If I pay 100% of the bill then I usually leave 20% - 25%. I remember when I was in college in Miami I worked at several restaurants and bars. I used to hate it when people would come in and leave a tip AFTER the deduction instead of the entire check. Servers still have to tip out on the gross amount regardless of the amount deducted from G.C. 
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03-24-2005, 08:07 AM
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#8 |
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been very busy
Join Date: Nov 2002
Location: the queen city
Posts: 26,983
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fall down on your knees and thank the lord above. all your worries are now over. you have an endless supply of free tip $!!!
all praise be unto him! |
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03-24-2005, 08:15 AM
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#9 |
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The Original NoJob
Join Date: Feb 2004
Location: Jerzzey
Posts: 3,682
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That some shit. Well I would drive over and see if they did get tipped.
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03-24-2005, 08:16 AM
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#10 | |
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I'm a great bowler.
Industry Role:
Join Date: Nov 2003
Location: Right Outside of Normal.
Posts: 13,309
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Quote:
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03-24-2005, 08:18 AM
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#11 |
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In Tushy Land
Join Date: Oct 2002
Location: Nebraska
Posts: 40,149
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haha damn you leave some big tips.
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03-24-2005, 08:55 AM
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#12 | |
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I'm a great bowler.
Industry Role:
Join Date: Nov 2003
Location: Right Outside of Normal.
Posts: 13,309
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Quote:
I usually leave 20% or 25% if I get great service.
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