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11-29-2004, 10:16 AM
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#1 |
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we'll miss you our friend. RIP
Industry Role:
Join Date: Sep 2001
Location: Fernie, BC
Posts: 25,115
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vine-ripened tomatos - i love them!
just finished hanging out with someone all night, and came home hungry. so i slice up a couple of fresh tomatoes, add some ground pepper, and eat them. damn good.
i'm getting stranger with age.
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we'll miss you our friend. RIP |
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11-29-2004, 10:18 AM
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#2 |
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Guest
Posts: n/a
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nothing strange about that. i always keep a bag of fresh tomatoes in the fridge.
certainly better than eating candy, that's for sure |
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11-29-2004, 10:20 AM
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#3 |
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Guest
Posts: n/a
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i like them hard by the way. none of that mushy shit
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11-29-2004, 10:27 AM
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#4 |
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Confirmed User
Join Date: Jun 2002
Location: --> . <--
Posts: 2,267
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Nothing at all strange with that ... it is common to many, but with different accoutrements: Pepper, oregano, salt, olive oil, crushed garlic cloves. Let sit in fridge or on counter top for 30 + minutes. (The salt will release all the water from the tomato.) Take a piece of country rye bread and have that with your salad.
A snack, Mediterranean stylie |
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11-29-2004, 10:37 AM
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#5 |
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Confirmed User
Join Date: Oct 2001
Location: scottsdale
Posts: 7,880
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very good with vinaigrette as well, or mozzarella
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