![]() |
![]() |
![]() |
||||
Welcome to the GoFuckYourself.com - Adult Webmaster Forum forums. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact us. |
![]() ![]() |
|
Discuss what's fucking going on, and which programs are best and worst. One-time "program" announcements from "established" webmasters are allowed. |
|
Thread Tools |
![]() |
#1 |
Beer Money Baron
Industry Role:
Join Date: Jan 2001
Location: brujah / gmail
Posts: 22,157
|
How to fix bland chili ?
Got some chili i'm trying to make here and it's tasting a little bland.. I want to give it some tang and increase the heat. What to add ?
__________________
|
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#2 |
GFY HALL OF FAME DAMMIT!!!
Join Date: Jan 2002
Location: that 504
Posts: 60,840
|
easy man, take some chipotle and cheyenne, hit it heavy with the chipotle and a couple pin ches of cheyenne.
will add a smokey and spicy flavor to it, yes i am a cook. ![]()
__________________
![]() Want an Android App for your tube, membership, or free site? Need banners or promo material? Hit us up (ICQ Fletch: 148841377) or email me fletchxxx at gmail.com - ![]() |
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#3 |
Too lazy to set a custom title
Join Date: Oct 2002
Location: MI
Posts: 4,484
|
Get some dried red chili peppers. Just drop in the seeds from the peppers... not the whole pepper. That will do ya...
Also, sausage is great in Chili as long as you have burger in it also. (I like the mixture) I bit of onion, black pepper and some chili powder.
__________________
SIG TOO BIG! Maximum 120x60 button and no more than 3 text lines of DEFAULT SIZE and COLOR. Unless your sig is for a GFY top banner sponsor, then you may use a 624x80 instead of a 120x60. |
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#4 |
Confirmed User
Join Date: Apr 2003
Location: East Coast
Posts: 453
|
Tabasco sauce never fails. I also add Old Bay, onions, peppers (black, green, jalapeno) in mine. Yummy.
|
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#5 |
♥ ♦ ♣ ♠
Industry Role:
Join Date: Sep 2002
Posts: 10,592
|
Habenero extract and some diced jalapenos.
__________________
![]() ![]() ![]() "I'm selflessly supporting the common good, but only coincidentally looking out for No.1." |
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#6 | |
GFY HALL OF FAME DAMMIT!!!
Join Date: Jan 2002
Location: that 504
Posts: 60,840
|
Quote:
jeff if you gonna give advice, do it right. putting in just the seeds is qwrong. seeds are what make your asshole burn because you dont digest them. take the seeds OUT and put in whole chipotle peppers. stick to shaving rebills, leave the cooking to us.
__________________
![]() Want an Android App for your tube, membership, or free site? Need banners or promo material? Hit us up (ICQ Fletch: 148841377) or email me fletchxxx at gmail.com - ![]() |
|
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#7 |
Confirmed User
Join Date: Oct 2002
Location: "evitcepsrep ruoy egnahc"
Posts: 9,976
|
Canned Chipotles in Adobo Sauce. Fuck the dry peppers shit.
|
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#8 | |
Confirmed User
Join Date: Jan 2004
Location: Cortland, OH
Posts: 451
|
Quote:
__________________
Looking for Fast Professional Programming? http://www.imadigan.com ICQ: 314-942-262 | MSN/Email: [email protected] |
|
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#9 |
I need a beer
![]() Industry Role:
Join Date: Jun 2002
Location: ♠ Toiletville ♠
Posts: 133,943
|
Don't forget the beer
![]()
__________________
|
![]() |
![]() ![]() ![]() ![]() ![]() |
![]() |
#10 |
Confirmed User
Join Date: Oct 2002
Location: "evitcepsrep ruoy egnahc"
Posts: 9,976
|
P.S. peppers heat comes from their ribs, not from the seeds. People just assume it is the seeds that cause heat, since they sap some from the ribs. The seeds are basicly non digestable and bring nadda to the flavor.
|
![]() |
![]() ![]() ![]() ![]() ![]() |