have you tried fresh ginger beer? - GoFuckYourself.com

MrPopup · 06-17-2003, 01:04 PM

only one person in my city makes this stuff fresh every day.

it tastes awesome and apparently it has homeopathic qualities.

take Vernors ginger ale and magnify the ginger by 1000x. My mouth feels like it is on fire but it is refreshing. Like Gatorade with Red Hot in it.

The easy way:

Yield: 14 x 10oz bottles

1 Ginger root
1 Lemon, grated rind only
2 oz Cream of tartar
1 1/2 lb Sugar
1 ga Water; boiling
1 Envelope yeast

Grate and thoroughly mash the ginger root in a bowl. Place in a large pot and add all ingredients except the yeast. Stir until sugar and cream of tartar is dissolved. Allow mixture to cool, then add yeast which has been started ( dissolved) in a little lukewarm water. Cover tightly for 6 hours, then filter first through a tea strainer or similar, then through cloth. **Bottle and cap or cork tightly, sealed. Place in dark, cool (60 degree) place for two weeks. Chill fully before opening to drink.

Fletch XXX · 06-17-2003, 01:06 PM

rather drink blood

im giving up corona, im drinking Oranjeboom right now, some Holland beer.

good shit.

Fletch XXX · 06-17-2003, 01:10 PM

MrPopup · 06-17-2003, 01:11 PM

It 1 o'clock.

Think you got a problem?

Fletch XXX · 06-17-2003, 01:12 PM

Quote:

Originally posted by MrPopup
It 1 o'clock.

Think you got a problem?

not until i run out of beer.

Sarah_Jayne · 06-17-2003, 01:14 PM

had ginger wine once and it was really nice but haven't been able to find it again.

MrPopup · 06-17-2003, 01:19 PM

Quote:

Originally posted by Fletch XXX

not until i run out of beer.

cheers...heinies in the freezer

Libertine · 06-17-2003, 01:35 PM

Quote:

Originally posted by Fletch XXX
rather drink blood

im giving up corona, im drinking Oranjeboom right now, some Holland beer.

good shit.

Dude, Oranjeboom is one of the worst Dutch beers ever made. I actually know of a bar that almost went bankrupt simply because they put Oranjeboom on tap (they made a comeback when they changed it to Grolsch though).

Fletch XXX · 06-17-2003, 01:41 PM

Quote:

Originally posted by punkworld

Dude, Oranjeboom is one of the worst Dutch beers ever made. I actually know of a bar that almost went bankrupt simply because they put Oranjeboom on tap (they made a comeback when they changed it to Grolsch though).

ive never given a fuck what others drink.

had a bunch of friends over the past few nights, they bring over the weirdest shit to drink. they brought some of this amongst the other poor man beer.

trust me, my friends are all broke, no doubt its cheap and shitty, but it goes down good with me. I actually like it.

Libertine · 06-17-2003, 01:51 PM

Quote:

Originally posted by Fletch XXX

ive never given a fuck what others drink.

had a bunch of friends over the past few nights, they bring over the weirdest shit to drink.

trust me, my friends are all broke, no doubt its cheap and shitty, but it goes down good with me. I actually like it.

Well, it's not cheap, but it is shitty. You know how some wines give a headache after you drink them? Oranjeboom has proven that the same goes for some beers.
Ofcourse, there's no arguing about taste... however, Oranjeboom is comparable to the wine that comes in a carton instead of a bottle

06-17-2003, 01:04 PM	#1
MrPopup Confirmed User Join Date: Aug 2002 Location: on the internet Posts: 3,783	have you tried fresh ginger beer? only one person in my city makes this stuff fresh every day. it tastes awesome and apparently it has homeopathic qualities. take Vernors ginger ale and magnify the ginger by 1000x. My mouth feels like it is on fire but it is refreshing. Like Gatorade with Red Hot in it. The easy way: Yield: 14 x 10oz bottles 1 Ginger root 1 Lemon, grated rind only 2 oz Cream of tartar 1 1/2 lb Sugar 1 ga Water; boiling 1 Envelope yeast Grate and thoroughly mash the ginger root in a bowl. Place in a large pot and add all ingredients except the yeast. Stir until sugar and cream of tartar is dissolved. Allow mixture to cool, then add yeast which has been started ( dissolved) in a little lukewarm water. Cover tightly for 6 hours, then filter first through a tea strainer or similar, then through cloth. *Bottle and cap or cork tightly, sealed. Place in dark, cool (60 degree) place for two weeks. Chill fully before opening to drink. __________________ <table cellspacing="0" cellpadding="3" border="1" bgcolor="#008000"><tr><td><font size=3>Gone</font></td></tr></table> Last edited by MrPopup; 06-17-2003 at 01:06 PM..*

06-17-2003, 01:06 PM	#2
Fletch XXX GFY HALL OF FAME DAMMIT!!! Join Date: Jan 2002 Location: that 504 Posts: 60,840	rather drink blood im giving up corona, im drinking Oranjeboom right now, some Holland beer. good shit. __________________ Want an Android App for your tube, membership, or free site? Need banners or promo material? Hit us up (ICQ Fletch: 148841377) or email me fletchxxx at gmail.com - recent work - About me

06-17-2003, 01:10 PM	#3
Fletch XXX GFY HALL OF FAME DAMMIT!!! Join Date: Jan 2002 Location: that 504 Posts: 60,840	<img src=http://www.fletchxxx.com/images/oranjeboom.jpg border="1"> __________________ Want an Android App for your tube, membership, or free site? Need banners or promo material? Hit us up (ICQ Fletch: 148841377) or email me fletchxxx at gmail.com - recent work - About me

06-17-2003, 01:11 PM	#4
MrPopup Confirmed User Join Date: Aug 2002 Location: on the internet Posts: 3,783	It 1 o'clock. Think you got a problem? __________________ <table cellspacing="0" cellpadding="3" border="1" bgcolor="#008000"><tr><td><font size=3>Gone</font></td></tr></table>

06-17-2003, 01:14 PM	#6
Sarah_Jayne Now with more Jayne Industry Role: Join Date: Dec 2002 Location: Los Angeles Posts: 40,077	had ginger wine once and it was really nice but haven't been able to find it again.