Beef Bacon

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  • Sarah_Jayne
    Now with more Jayne
    • Dec 2002
    • 40077

    #1

    Beef Bacon

    okay so I had this for the first time (hey I come from a family where pork is okay) yesterday and I have to say I like it better. Is it hard to get?
  • kelly
    Confirmed User
    • Jul 2002
    • 901

    #2
    Originally posted by sarah_webinc
    okay so I had this for the first time (hey I come from a family where pork is okay) yesterday and I have to say I like it better. Is it hard to get?
    what is this stuff? I've never heard of it!
    http://www.thehungersite.com

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    • riosluts
      Confirmed User
      • Sep 2003
      • 5250

      #3
      umm ive never heard of it either. are u talking about some chili mix

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      • Sarah_Jayne
        Now with more Jayne
        • Dec 2002
        • 40077

        #4
        no it was at a milkshake bar in London and it was on the menu as 'Kosher Beef Bacon'. It was sliced like 'normal' bacon but was beef AND it was REALLY good.

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        • $5 submissions
          I help you SUCCEED
          • Nov 2003
          • 32189

          #5
          In the Philippines, we have a version of bacon using beef. Basically, it is cured in sugar/pineapple juice and left to marinate. After frying, it is a beef version of bacon--sweet, tender, and juicy but you avoid pork.

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          • DR_PHIL
            Confirmed User
            • Oct 2002
            • 4099

            #6
            sounds good

            Comment

            • BVF
              Black Vagina Finder
              • Jan 2002
              • 13975

              #7
              Originally posted by $5 submissions
              In the Philippines, we have a version of bacon using beef. Basically, it is cured in sugar/pineapple juice and left to marinate. After frying, it is a beef version of bacon--sweet, tender, and juicy but you avoid pork.
              ship me a box of that shit will ya?

              Black Pussy
              Click On Mr Cosby..CCbill, 60/40, 136 FHG's....The Cos Loves Black Ghetto Pussy!!

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              • Sarah_Jayne
                Now with more Jayne
                • Dec 2002
                • 40077

                #8
                Originally posted by $5 submissions
                In the Philippines, we have a version of bacon using beef. Basically, it is cured in sugar/pineapple juice and left to marinate. After frying, it is a beef version of bacon--sweet, tender, and juicy but you avoid pork.
                could have been it...it had a bit of a sweet (but not sickly) taste.

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