Cooking Spaghetti

[MattB]

I'm making the sauce myself.

Here is whats in already;

Tomato sauce, Beef, Peppers, onions, crushed red pepper, Paul's private blend stek seasoning, mediterranian oregano leaves, chili powder, salt, pepper and crushed garlic clove.

What else should go in?

[SoundMan]

dont forget the bay leaves and suger

ok going to barbaque now

[nofx]

toenail clippings

[Holly]

Depends on how you like to eat it. That's not how I make mine, but I'd say add mushrooms to almost any kind.

[digifan]

Originally posted by Holly
Depends on how you like to eat it. That's not how I make mine, but I'd say add mushrooms to almost any kind.

Mushroom rocks I don't add chili to mine.

[freeadultcontent]

Some sort of alcohol since tomato has several alcohol solluable flavors.

[MattB]

Originally posted by SoundMan
dont forget the bay leaves and suger

Never tried that. Will have to thow it in.

Mushrooms are out. Allergy.

I'm having a bottle of Smoking Loon Merlot with it. That should cover the alcohol.

[Basic_man]

Congrats! But I wouldn't eat it.. !

[JunkyardDog]

Mushrooms are a must in a spaghetti sauce.

[newbreed]

Just after you remove the sauce from the heat, but BEFORE you serve it, sprinkle a small amount of sugar in it and stir it up. This will take any extra edge of the acidity level if any!

Good luck

[the Shemp]

add more garlic cloves
add a tablespoon or two of grated parmesan cheese.
im not sure about that steak sauce in there, though?

[Horny Dude]

Just get a jar of Ragu and throw in some ground beef.

[AlienQ - BANNED FOR LIFE]

Fuckit add some Vodka.

[B40]

I usually just buy the premade stuff and just season the meat...

Try some parsley, basil, or Montreal Steak sauce/spice

[myjah]

i like celery in mine

[freeadultcontent]

Originally posted by MattB


I'm having a bottle of Smoking Loon Merlot with it. That should cover the alcohol.

You need some alcohol in the sauce itself.

[Holly]

I'm not sure what your steak sauce tastes like, as I've never used anything like that, but I do put Worcestershire sauce in sometimes.

[Anna_O]

1 chopped onion
3-4 cloves of garlic
mushrooms
minced beef
1 can of crushed tomatoes (or if you have the time, use fresh ones)
a few spoons of tomato paste
heinz chilli sauce
some vegetable stock
time and basil for seasoning
very little sugar right before serving

Serve with fresh pasta and grated parmesan

[twistyneck]

Brown some Italian sausage, drain it, and dump it in.

[KRL]

You need olive oil, and a touch of wine.

[Jer]

I'm cooking right now this kind of pasta I've never seen before. Little bags with four cheese inside. I hope it's good. I'll post a picture when it's done.

[MattB]

Thanks for the help. I tried the sugar and it was pretty good. Will have to add some wine directly to the sauce next time. Thanks for the help.


Thanks Anna_O. I wrote that down for next time.

[Jer]

[mardigras]

Originally posted by Jer

That looks pretty bland...

[Jer]

Originally posted by mardigras

That looks pretty bland...

It wasn't great, but good for a quick and cheap meal

[The Dawg]

Yea adding a little sugar to the sauce takes away the bitterness of the tomatoes. Instead of ground beef sometimes we chop up some sausage links... Try it sometime, its great.