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Bisquick is fine for biscuits, dumplings and pancakes... and peanut butter blossom cookies.. but thats about it really.
You'd have done better to do one of the recipes on a box of stove top stuffing. There's one I like on there that is really just bite sized chopped chicken breast, thin layer of mozzerlla cheese, then stuffing (mixed with 1 can diced tomato's and some minced garlic and half cup water), then jam it in the oven for a while.
Yeah it's a cheap-ass meal, especially if you buy giant family packs of chicken.
I think as long as you're cooking for yourselves, you're saving money anyway.
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