A meal that I sure can't eat every night.. - GoFuckYourself.com - Adult Webmaster Forum

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PersianKitty

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#1

A meal that I sure can't eat every night..

08-22-2009, 09:09 PM

Spent alot of time on dinner tonight...

grilled flank steak in a marinate I discovered that is great,
spaetlze in browned butter, garlic, and parmesan cheese,
copycat recipe of Red Lobster's Cheddar Bay Biscuits.

I'm stuffed full of beef and carbs...and I even managed to get the kitchen cleaned before I sat down..

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DeanCapture

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#2

08-22-2009, 09:16 PM

Yumm Yumm!

Last edited by DeanCapture; 08-22-2009, 09:18 PM.

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nekrom

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#3

08-22-2009, 09:19 PM

That sounds pretty damb good. I made a lamb Mae Ploy Thai red curry on rice last night, turned out quite well.

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#4

08-22-2009, 09:30 PM

Do you own a spaetlze press?

I do... works great.

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PersianKitty

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#5

08-22-2009, 09:33 PM

Originally posted by Evil Chris

Do you own a spaetlze press?

I do... works great.

Yes I do. Just the basic one with the base that looks like a grater with a hopper that slides on top. Works since I don't make it all that often.

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Phallus Fondue

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#6

08-22-2009, 09:47 PM

i really like flank steak and skirt steak. just sucks that they became ultra popular and now the price is up there with other choice cuts.
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DonovanTrent

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#7

08-22-2009, 09:49 PM

Originally posted by PersianKitty

Spent alot of time on dinner tonight...

grilled flank steak in a marinate I discovered that is great,
spaetlze in browned butter, garlic, and parmesan cheese,
copycat recipe of Red Lobster's Cheddar Bay Biscuits.

I'm stuffed full of beef and carbs...and I even managed to get the kitchen cleaned before I sat down..

I don't know, I could give that a go for at least a few days in a row.

Donovan Trent
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PersianKitty

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#8

08-22-2009, 09:51 PM

Originally posted by Phallus Fondue

i really like flank steak and skirt steak. just sucks that they became ultra popular and now the price is up there with other choice cuts.

I love how flank steak grills up. A local market here carries a marinade by http://www.allegromarinade.com/ It's pretty much everything I was already combining to make my own. A few hours in that inside a ziplock bag.. throw it on the grill and it's yummy.

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#9

08-22-2009, 10:04 PM

Sounds great!!

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#10

08-22-2009, 10:19 PM

mmmmm sounds good

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#11

08-22-2009, 10:23 PM

my mommy makes those Cheddar Bay Biscuits. Love em.

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#12

08-23-2009, 02:59 AM

i'm 100% sure you COULD eat it every night.
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#13

08-23-2009, 03:21 AM

Originally posted by nekrom

That sounds pretty damb good. I made a lamb Mae Ploy Thai red curry on rice last night, turned out quite well.

This guy, knows how to cook

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seeandsee

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#14

08-23-2009, 03:57 AM

Originally posted by PersianKitty

Spent alot of time on dinner tonight...

grilled flank steak in a marinate I discovered that is great,
spaetlze in browned butter, garlic, and parmesan cheese,
copycat recipe of Red Lobster's Cheddar Bay Biscuits.

I'm stuffed full of beef and carbs...and I even managed to get the kitchen cleaned before I sat down..

you need more vegetables :D

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CaptainHowdy

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#15

08-23-2009, 06:05 AM

Now I'm hungry... and my tooth fucking hurts .
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18teens

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#16

08-23-2009, 06:21 AM

Sounds delicious.
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#17

08-23-2009, 06:22 AM

love to cook and be in the kitchen...

last night i made good ole fashioned new orleans style red beans and rice! and a Red Salsa with cayennes

even though its morning these threads make me hungry!!

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#18

08-23-2009, 07:09 AM

Man I miss those Cheddar Bay biscuits... It never occured to me to track down a recipe and bake them at home.
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PersianKitty

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#19

08-23-2009, 09:47 AM

Originally posted by seeandsee

you need more vegetables :D

haha... I typically eat more vegetables, fruit, chicken, seafood, and fish than anything else. Sometimes I think I may turn into a salad, I eat so many variations of that. Refined carbs are usually the last thing on my list.

Family had been bugging me to make spaetzle and the biscuit recipe was something my daughter in law wanted to try so we did.. and they were good.

They drizzled honey and butter on the rest of them this morning for breakfast.. and I browned up the rest of the spaetzle this morning in cinnamon and sugar and they had eggs with them.

me.. I'm carbed out from last night... my breakfast was egg substitute, yogurt and an apple.

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#20

08-23-2009, 12:54 PM

Sounds like an awesome meal!
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#21

08-23-2009, 01:09 PM

sounds good
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#22

08-23-2009, 04:02 PM

Originally posted by PersianKitty

Spent alot of time on dinner tonight...

grilled flank steak in a marinate I discovered that is great,
spaetlze in browned butter, garlic, and parmesan cheese,
copycat recipe of Red Lobster's Cheddar Bay Biscuits.

I'm stuffed full of beef and carbs...and I even managed to get the kitchen cleaned before I sat down..

Can I get a doggy bag pls?
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Vicious_B

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#23

08-23-2009, 04:43 PM

So when can I come over for dinner? LOL

Usually Sunday nights I cook a big dinner but my kids were begging to order Chinese so I gave in.

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PersianKitty

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#24

08-23-2009, 05:57 PM

Originally posted by LA Mike

Can I get a doggy bag pls?

haha.. I always overcook... enough leftovers for at least 2 people to eat a regular meal from.

There's still about 3/4ths a lb of the flank steak left.

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PersianKitty

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#25

08-23-2009, 06:00 PM

Originally posted by 12clicksMichele

So when can I come over for dinner? LOL

Usually Sunday nights I cook a big dinner but my kids were begging to order Chinese so I gave in.

Mine wanted take n bake pizza. I'm having a slice of chicken and artichoke in garlic sauce on a whole wheat crust that looks almost like a thin cracker.

and a nice big salad!

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ztik

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#26

08-23-2009, 06:32 PM

Originally posted by nekrom

That sounds pretty damb good. I made a lamb Mae Ploy Thai red curry on rice last night, turned out quite well.

That looks good. whats the recipe for that?

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