Down Home Southern Food!
 

It's scary but delicious!

It'll clog the arteries but put a shine on your shinbone for the shin digs!

MmmmMMMmm! Possum Ankle Stew!

Roast buzzard gizzards and sourgum!

That's good eatin'!

Ever have friends/relatives who feed you this stuff?

lol...i've lived in the deep south....& no one ever ate a possum...i think that might be like arkansas, or mississippi :1orglaugh

I live in the south and am eatting a BBQ sand..

Cajun fried catfish, collard greens and corn bread. SO DAMN GOOD!!!

ohhhh I love corn bread.

Grits I'm not so much a fan of, same with collard greens. And I love bbqing in my back yard, but not the kind where you leave half a pig on the grill for four hours. blech. :)

ahh yess...the fabled "pig roast"

its just a reason to drink....no one really gives a fuck about the $350 pig carcus

Never been offered possum or buzzard.

Have had enough fried chicken, fried okra (not something I like), ham steaks with red eye gravy, grits, chicken fried steak, red beans and rice, collard greens, mustard greens, corn bread, gumbo, jambalaya, craw fish, turkey wings, chittlens (again not my taste), dirty rice, hush puppies, BBQ pork, smothered chicken, sweet tea (I dislike that too), parsnips, sweet potatoes, country ham, cat fish, fat based biscuits, and cobbler to raise the cholesterol of a small nation.

Oh yeah!!!! Them's vittles worth a-fightin' for!

I remember as a kid watching "The Beverly Hillbillies" and they would get to talkin' about what Granny would cook for supper and people would get hungry like a mo'fo'.

One time Jed told Ellie Mae that she should learn to cook because one day she'd get a husband who would be "Hornin' and a pinenin' for some red eyed beans and gravy."

Bull shit! I love hog roasts! Man I haven't been to one of those in probably 10 years. Mmm...

Meatloaf and corn bread is one of the best meals ever. Though meatloaf is more mid-western than southern.

Are you on drugs?

Lamb roasts are the thing back east. Takes shorter time to cook.

Collard Greens when cooked right are highly nutritious. Ribs, Grit Cereal ( you make grits and put sugar or molasses, concentrated milk or flavored rice milk and butter ), corn bread rules. Turnips.

I've had racoon. Bar B Qued at that. Thought it was chicken at first then my pop told me what it was and I freaked.

I'm from the south and all this talk about food is making me very HUNGRY :winkwink:

Hon, it's a pig-pickin' :winkwink: And that's some good eatin'!

I can't believe nobody has mentioned "hop n johns" or "chicken bogs" in this thread yet.

I am sooo glad I live in the South!

shine on shinbone hahaha

I need to see some pics.

Well, there was (is) a skill to making tasty food that keeps your family alive out of what was available.

I am Pennsylvannia Dutch and our cooking is amazingly tasty but if you dig hard enough in the recipe box you find a lot of interesting meat and cuts of meat used simply because it is what they had.

Everything comming from the south is so damn fat... but i love thoses tex mex fajitas, it aiin't THAT bad.