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-   -   I wana make a dinner to impress someone... need help (https://gfy.com/showthread.php?t=571332)

SleazyDream 02-02-2006 11:57 AM

I wana make a dinner to impress someone... need help
 
ok, i'm a seafood lover and she's alergic so that's out.

any sugestions on something EASY to make that will still impress.....

no seafood. - but she's into trying new, different and exotic things

Harmon 02-02-2006 11:57 AM

Tubsteak smothered in mansauce. Works every time.

munki 02-02-2006 11:58 AM

Greek, make up some lamb or beef gyros, some homemade hummus, a lil salad,

lots and lots of uzo... you are set.

SleazyDream 02-02-2006 12:00 PM

Quote:

Originally Posted by Harmon
Tubsteak smothered in mansauce. Works every time.


i said dinner - NOT DESERT. I got desert covered

pr0 02-02-2006 12:04 PM

Hire a chef for the evening & someone to serve wine/bring out the courses

Now thats a touch of lazy class : )

BigCashCrew 02-02-2006 12:10 PM

pr0, that's a good idea, but I think it's way more impressive to make the dinner. Chicks love it when a man makes her dinner. They see you put time into it and did it just for them and they love it. It scores Major points.
Sleazy, I was going to recommend shrimp scampi, but you can't do that. I'm sure a lot of people on here have some awesome recipes. Have fun and knock her socks off!
Errol

The Adult Broker 02-02-2006 12:12 PM

see my thread on 'that other board' about what to make someone for dinner ;)

the menu ended up being:

caprese salad
ribeye steaks
augratin potatos
a bottle of red wine

you can also add some sherbert and strawberrys or dessert, unless you are the dessert :)

SleazyDream 02-02-2006 12:13 PM

Quote:

Originally Posted by pr0
Hire a chef for the evening & someone to serve wine/bring out the courses

Now thats a touch of lazy class : )

actually that's kinda cool - the problem is finding a chef in cottage country in the wintertime

Elli 02-02-2006 12:14 PM

I'm a beginner (only cooking for about a year now) and I've made the following meals quite successfully:

http://www.epicurious.com/recipes/re...riendly/232608

http://www.americastestkitchen.com/r...s=85&iSeason=5

http://pork.allrecipes.com/recipes/p...ngs=4&si ze=3

I've cooked lots more, but those are the best non-seafood recipes so far.

d00t 02-02-2006 12:14 PM

http://www.google.com.au/search?hl=e... eone&spell=1

BV 02-02-2006 12:14 PM

skip dinner and ask if she will settle for breakfast in bed tomorrow morning

fresh squeezed OJ
cheese omelet
home fries
crispy thick bacon
with a side of french toast or pancakes

V_RocKs 02-02-2006 12:17 PM

Age, Nationality...

Besides seafood alergies does she tend to prefer certain things like, no meat, no dairy, etc?

Laurel 02-02-2006 12:19 PM

Quote:

Originally Posted by SleazyDream
i said dinner - NOT DESERT. I got desert covered

Just make sure dinner is a very light meal, so she won't be too full for DESERT!:winkwink:

Princess Ellisa 02-02-2006 12:26 PM

Bleck I hate seafood too so obviously she has good taste lol

Why don't you make like a chicken tetrazini or some sort of pasta dish with salad? That is the easiest dinner known to man but it is all about the presentation...and the wine that goes with it.

V_RocKs 02-02-2006 12:29 PM

Chicken is good...
Garlic roasted is better...

Then do some summer and italian squash and red potatos... butter, olive oil, garlic

asperagus, similar treatment...

WiredGuy 02-02-2006 02:48 PM

Best of luck on your date tonight ;)
WG

xcitecash 02-02-2006 02:49 PM

KFC always does it for me

Thrawn$ 02-02-2006 02:51 PM

make sure you dont eat everyting

DutchTeenCash 02-02-2006 02:52 PM

so she doesnt like seafood :/

Gawdy 02-02-2006 02:52 PM

as long as you dont eat her, she will be happy :)

uno 02-02-2006 04:24 PM

Tim Horton's.

Doctor Dre 02-02-2006 04:25 PM

Osso Bucco is easy to make... Pretty damn good ... takes about 30 mins to prepare, 3 hours to cook.

Cost about $50 for two, but it's worth it ;)

Elli 02-02-2006 04:42 PM

Quote:

Originally Posted by Gawdy
as long as you dont eat her, she will be happy :)

Oh I beg to differ. :)

Doctor Dre 02-02-2006 04:42 PM

You cut one ognion and a half in thing peices
Cut 2 big carrots in small peices
Have one big can of tomato peices (quarders or something like that).
Have some pesto ready
4 peices of "jarret de veau". Ask Jay man what it is... not sure the english term. I think it's veal shanks.

Put it in th pan with a lttle butter, let them "melt" for 3 mins
Add the tomatoes, carrots and 2 big spoons (I don't know the mesurements in english) of pesto.

Add the meat, and let it boil (small bubbles, not moving to much) for 3 hours.

Serve with everything.

You can also add :
celery
green pepper
red pepper
garlic
dry white wine
lemon

etc

http://blork.typepad.com/blorkblog/OssoBucco-sept03.jpg
Serve with a salad or something ;) and good wine.

NickB. 02-02-2006 04:44 PM

No need to eat sugar, we'll get straight to business ;) owwww and Yeah you already impressed me

betsy 02-02-2006 04:47 PM

filet mignon - salt and pepper, high heat 3 minutes a side (depending on how well you like it done)

oven roasted potatoes - 425 for 25 minutes, potatoes in small pieces, salt, pepper, garlic, rosemary if you've got it

oven roasted asparagus - throw it in with the potatoes with salt and pepper for about 10 minutes or untill tender when pierced with a knife.

nice bottle of red wine.

good luck!

sweetME 02-02-2006 04:48 PM

Quote:

Originally Posted by MikyMunki
Greek, make up some lamb or beef gyros, some homemade hummus, a lil salad,

lots and lots of uzo... you are set.

Some Greek like this sounds so goood, especially the uzo part:thumbsup

GTS Mark 02-02-2006 04:49 PM

http://www.siasatbazaar.com/products...GFTVOAC106.jpg

DH

quiet 02-02-2006 05:09 PM

fondue is the only thing i can do that is actually good, as well as romantic. i suck at the cooking, so it's either restaurants, or she's cooking while i buy ingredients and pick up the wine.

sniperwolf 02-02-2006 05:13 PM

Quote:

Originally Posted by Doctor Dre
You cut one ognion and a half in thing peices
Cut 2 big carrots in small peices
Have one big can of tomato peices (quarders or something like that).
Have some pesto ready
4 peices of "jarret de veau". Ask Jay man what it is... not sure the english term. I think it's veal shanks.

Put it in th pan with a lttle butter, let them "melt" for 3 mins
Add the tomatoes, carrots and 2 big spoons (I don't know the mesurements in english) of pesto.

Add the meat, and let it boil (small bubbles, not moving to much) for 3 hours.

Serve with everything.

You can also add :
celery
green pepper
red pepper
garlic
dry white wine
lemon

etc

http://blork.typepad.com/blorkblog/OssoBucco-sept03.jpg
Serve with a salad or something ;) and good wine.

I should try this.. looks yummy..

SABuffy 02-02-2006 05:24 PM

Sleazy, can I suggest that what ever you decide to cook is light on in 'garlic' and perhaps even onion & beans...last thing she'll want is to get a belly full of 'wind' later in the night...or you for that matter (considering that you may be dessert!) :Oh crap

BVF 02-02-2006 05:41 PM

call a caterer and have them bring the shit beforehand...take it out of the packages and heat it up in some pots and in the oven...Throw out the boxes and take all the credit.

Bama 02-02-2006 06:37 PM

This takes a little time to prepare but it is my all time favorite meal to have

CHICKEN MADEIRA


4 ea. Boneless/skinless Chicken Breasts (cut into small strips - cooks faster/easier)
Tbsp Lemon Juice
3 Tbsp Olive Oil
1 Tbsp flour
2 Cup shredded Havarti (don't use creamy havarti)
1 lb. Mushrooms(sliced)
tsp white pepper
3 tbsp butter
2 tbsp shallots or green onions
Cup Madeira
1 tsp Salt
cup whipping cream
1-2 chicken bouillon


1. Saute chicken in oil butter. Transfer to glass baking dish
2. Toss mushrooms in lemon juice
3. Sauthahaha233; onions and mushrooms in remaining oil and butter. (until slightly browned)
4. Blend in flour, Madeira and bouillon; cook until thickened.
5. Add hahaha190; cup of cheese and stir until melted.
6. Add the cream.
7. Spoon over the chicken
8. Top with reserved cheese and cover with foil or lid.
9. Bake at 400 degrees for 35 minutes

Serve with some wild grain rice and it's one of those meals you'll get a hard on while eating it because it's sooooooooooooooooooooo good!

JFK 02-02-2006 06:43 PM

Quote:

Originally Posted by DrinkingHARDER

DH to the rescue:thumbsup :1orglaugh

iamkathi 02-02-2006 06:54 PM

Damn Bama.... nothing like a good ol boy from the South that can cook too!
I'm impressed:thumbsup


Sleazy..I am sure whatever you prepare she'll be happy. The fun part is cooking together, have her to some of the cutting and chopping.


Have fun:)

pindilly 02-02-2006 06:58 PM

broiled chicken... with rosemary ... NO GARLIC unless you have a mint flavored desert
get frozen corn or wax beans ... stay away from gassy greens
baked potato or scalloped or au gratin from a box... pasta can be filling...

make the food with some mood music on and the spirit of the night will come out in the food

NoCarrier 02-02-2006 06:59 PM

I'm sure you'll impress her even more when you pay her before she leaves.

Jman 02-02-2006 07:01 PM

Pizza Pops and Cotes-du-Rhones ;-)

reynold 02-02-2006 11:14 PM

Try lambchops or buffalo wings! Classy Italian dishes will make a good appeal on her!
Good luck on your date. Have a great time.

SmutGiant 02-02-2006 11:40 PM

Can't go wrong with Greek food... I've yet to meet a girl that doesn't like greek food... greek salad is always a hit :thumbsup

Quote:

Originally Posted by BigCashCrew
knock her socks off!

Well, hopefully you knock off more than just her socks :winkwink:


oh and

Quote:

Originally Posted by pr0
Hire a chef for the evening & someone to serve wine/bring out the courses

don't do this... it might get you laid but that's it. if you're looking for something more don't do this... plus i would imagine it would take away from the intimate environment i assume you're trying to create.

Deej 02-02-2006 11:43 PM

Icq Me>>>>>im A Great Cook I Wont Steer You Wrong

Deej 02-02-2006 11:44 PM

I think Im a lil late ;)

WME 02-03-2006 12:55 AM

ask a friend to help you out in cooking and the preparation and don't attempt to do it by yourself especially if you have a strong feeling that you're not that good.

Kimmykim 02-03-2006 12:59 AM

So what did you end up cooking?

Doctor Dre 02-03-2006 01:00 AM

Quote:

Originally Posted by WME
ask a friend to help you out in cooking and the preparation and don't attempt to do it by yourself especially if you have a strong feeling that you're not that good.

ROFL ... Following a receipe and taking care of stuff isn't hard...

If you fail something, that's because you skipped instructions, or you didn't put enough care doing it (I'm not talkiung about souflé and really hard stuff, but 95 % of the stuff you cook).

I cook minimum one big meal daily (trying probably at least one new receipe weekly), and I don't remember the last time I've failed one.

SleazyDream 02-03-2006 01:26 AM

Quote:

Originally Posted by JMan
Pizza Pops and Cotes-du-Rhones ;-)

i think there are some hawaian ones left at the cottage too!!!! :thumbsup

LiveDose 02-03-2006 02:17 AM

Sleazy,as a last resort pick up an order of chicken with brocolli from your favorite Chinese restaurant and pour it over a pot of pasta... Then tell her it's a special Italian dish. This works everytime...

grumpy 02-03-2006 02:46 AM

your appearance will do the trick, no need for an dinner. Just grab the moment by the balls.


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