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-   -   Annual spam recipe contest is here. (https://gfy.com/showthread.php?t=522961)

TurboAngel 10-01-2005 11:04 AM

Annual spam recipe contest is here.
 
http://www.wfmy.com/assetpool/images...2136280227.jpg

Link


Have you ever had spam?

:)

mikeet 10-01-2005 11:23 AM

Yea man, i had some and it made me sicker than a dog

pornguy 10-01-2005 11:25 AM

We have it, The Bar-B-Q is the best. They also have a low sodium one that is ok.

The things that you eat when your spouse is from a country where that can is a good meal.

TurboAngel 10-01-2005 12:22 PM

I have never had it myself but the people here in NC love it.


:)

Sly 10-01-2005 12:25 PM

I actually like spam. I don't buy it, but I'll eat it and enjoy it. The only meat I buy is nice and fresh. :-)

Ace_luffy 10-01-2005 12:25 PM

spam.... i really love that.

Ace_luffy 10-01-2005 12:25 PM

spamburger ?

Babagirls 10-01-2005 12:30 PM

never had it, never will.
that shit looks nasssssssssty in the can. grosss!

TurboAngel 10-01-2005 01:07 PM

Quote:

Originally Posted by Sly
I actually like spam. I don't buy it, but I'll eat it and enjoy it. The only meat I buy is nice and fresh. :-)


How did they make it?


PS. nice to see you!


:)

elitetec 10-02-2005 09:49 PM

</3
 
errrrrrrrr spam

selena 10-02-2005 09:58 PM

Yes, I had it a bunch as a kid.

fetishblog 10-03-2005 12:30 AM

SPAM FAJITAS
Serving Size : 8

Ingredients:

Vegetable cooking spray
1 Green bell pepper, cut into julienne strips
1/2 Onion, cut into 1/4" slices
1 can SPAM Luncheon Meat, cut into julienne strips (12 oz)
3/4 cup Salsa
8 Flour tortillas, warmed (8")
2 cup Shredded lettuce
1/2 cup Shredded hot pepper Monterey Jack or Cheddar cheese
1/2 cup Nonfat plain yogurt
Extra salsa, if desired

Spray large non-stick skillet with vegetable cooking spray. Heat
skillet over medium-high heat. Saute green pepper and onion 2
minutes. Add SPAM. Saute 2 minutes. Stir in salsa and heat
thoroughly. Spoon about 1/2 cup SPAM mixture into each flour
tortilla. Top each with 1/2 cup shredded lettuce, 1 tablespoon
shredded cheese, 1 tablespoon yogurt, and extra salsa, if desired.


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