...in a few hours. I am doing a tri-tip that has been marinated for the past 24 hours in Red Wine and bar-b-q sauce. Jumbo shrimp on shis-ka-bob...large Idaho baked potatoes...freshly made cole slaw and home made bread. Peach Cobbler for desert.
When you're running down my country hoss...you're walking on the fighting side of me!
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