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Today I bought some hickory wood.
For the bbq. Never tried that before. Anyone use that stuff when they bbq? Does it add alot of flavour to the meat?
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yah, it is commonly used in meat processing. happy bbq day!
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hmmmm it seems im hungry :helpme
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Im gonna use them when I do todays chicken. Hope it turns out good. The hickory are soakin in water now.
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mate you gave me an idea what to do tomrrow...:) bbq is always good...
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I'm hungry too.
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I can smell the grills already. :(
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i just wanna eat BBQ, but not the grilling part
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