Shouldn't butter melt after 5 minutes in the microwave ??
 

I discovered something interesting, to me atleast....

I made my own buffalo sauce and one of the ingredients was butter....i put some from the fridge (so not even frozen solid), and after 5 mins in the microwave and stirring each minute, it still hadn't melted!

I'm guessing the other ingredients protected it form the heat or something ?? Even still, it should have melted form the heat of the sauce (which was very hot), don't you think ?

refridgerated butter can take anywhere from 30 sec's to 5 mins to melt. depends on the microwave and the settings on it.

was on high power......anyhow I tried the same size piece, just alone in a bowl and it melted to liquid in about 50 seconds...

doesn't matter though, the sauce tastes yummy anyhow :)

Now I just have to find what to put it on.

This thread is useless without the recipe...

:1orglaugh :1orglaugh

rofl nice one :thumbsup

Recipe:

- some butter
- some XXX Iguana hot sauce
- some black pepper
- lots of white vinegar
- some mushroom tomato sauce

I just threw it all together, stirred it up and shoved it in the microwave....I like what came out :)

the microwave heats the molecules of water and thats how it heats up, in your case i really can;t understand why it didn't melt!

I just tried it now (making a chocolate fudge for after the newyear!) and it melt right away!! strange!

post some pics of it

put it on the stove

hmmm i wonder ...

:)

I'm not sure why you want a pic of sauce, but here goes (excuse the cheap webcam quality/color):

http://demoncash.com/sauce.jpg

Didn't buy one yet.....the cheap little electric grill I have takes forveer to heat things up, so just nuked it.

looks like a bowl of cardiac arrest

stole my words :winkwink:

It's mostly vinegar,which has TONS of health benefits and doesn't affect the heart negatively that I know of :winkwink:

why would you need to put it on anything? Just drink it up!

I put it on some chicken....but I do drink vinegar sometimes, when i have a cough and that seems to stop it :thumbsup

looks... strange

It's actually pretty dark red and looks normal, my cam is all fucked up and changing the settings don't help it much :winkwink:

Did tub girl visit your house? :throwup The image of her is still burnt into my head. :upsidedow hehe

Looks good and zesty... dump that on everything instead of ketchup:thumbsup

I don't like ketchup much....I prefer BBQ sauce, but I think my most-used suace has to be vinegar.

Salad, fries, dry food or anything I don't like the taste of - vinegar is there !

sounds like your microwave is broken or mabye your electrical is bad. shouldnt take longer than a minute.

All kinds of other foods cook in normal times though.....

I thought maybe it's some chemical reaction with the other ingredients.