Fuck The Cars - What Do You Cook With?
 

http://i3.ebayimg.com/03/i/00/8d/6f/2f_1.JPG

All Clad LTD and LTD nonstick baby :thumbsup

:1orglaugh

The grill outside.

i dont even have a stove in my kitchen

my microwave mostly

A takeout menu and Papa J's on speed dial:thumbsup

i live a simple life
http://65.200.22.231/productimages/p...an/550B725.jpg

mmmm..... kittens, i think im gonna cook up a few of those tonight, shok you got any good recipes :1orglaugh

my coffee pot
http://65.200.22.231/productimages/p...an/802B709.jpg

T-Fal Gala with Thermo-Spot

http://www.t-falusa.com/tefal/produc...S06DMW0GSV9LS4

:Graucho

Remember.....with kittens, the important things are getting the sauce right (can't be too spicy, overwhelmes the delicate flavour), and not letting the meat get dry in the cooking process.

Do you live in China or what?? :helpme

opps link hotten pics :winkwink:
http://www.t-falusa.com/tefal//datab...nPage_main.jpg

2 professional sets of Victorinox and F. Dick knives, aluminum restaurant grade pots 'n pans.. HUGE stock pots, Kitchen aid mixer 'n food processor and a hand towel.

Oh those poor things! :(

Shit I am not about to take pictures of all the equipment I use.

Hmm quick list of must haves though.
Large cast iron skillet, thick stainless steel frying pan, saute pan, medium and small teflon frying pans, large stock pot, 2 qt pot, 6 cup pot, lids for everything, spring loaded tongs, plastic spatulas, steamer tray, pizza stone, lots of pyrex dishes, quality knives+stone, plastic cutting boards, microplane, electric water heater, welding gloves, digital probe thermometer.

I could go on but doubtfull it would make my must have list.

Calphalon Professional Non-Stick for pots and pans.

Henckels cutlery for the kitchen and Chicago Cutlery for the big stuff.

I've got this Jumbo pizza cutter that I really like to use with my Pizzazz pizza oven.

:)

yeah someplace kinda like that but not really

Ahh yeah ... didn't realize this would turn into a cutlery thread too..

for that, I had to go with the Henkles Professional S

Le Crueset, KitchenAid, DeLonghi, Cuisinart.

:)

http://www.pipecrew.com/grill2.jpg

http://www.pipecrew.com/grill.jpg


This is an older pic, I actually just got a newer one that is twice as big :)

Man, I'm just a redneck guy...so I didn't know any better and went out and spent too much money on some stainless steel shit, without the non-stick coating. What a waste!

Since I got burned, I tend to go for quantity over quality now. :winkwink: I try to have something on hand for whatever I feel like making, and it has to have lids and be non-stick. But I don't care too much about the name.

I also just like to have lots of knives. Is that a bad thing?

damn, thats one bad ass motherf*cker.

But I never understood the purpose of those gas barbecues. You need a fire with charcoal to cook real barbecued meat :)

you are a regular Emeril Lagasse aren't you Tim :winkwink:

BAM!

:1orglaugh

hahahahahah nice thread. :1orglaugh

I have an electric burner that sits on a cutting board over my sink.

A Holly Hobbit all in one easy bake oven with a built in hibachi

Cuisinart stainless pots etc

Henkel knives

Analon frying pan (non-stick)

Le Cordon Bleu home collection recipe book

Nice setup Pipe

http://www.sharky.com/grill/grill1.jpg

The on y way to go. A Dynasty built in. This was taken over a year ago on the day it was installed. Still needed the electricity wired for the fridge.

This year we added a stainless steel backing on the wall above it, a custom Bar and Full kitchen sink area with cabinets etc.
Next year I will probably replace it with a 42-50" viking, add a stainless steel hood above it.

I love this stuff!

http://users.rcn.com/marley.enteract...%20Thrower.jpg
toss a steak through the flame..

Le Cordon Bleu is the fucking bomb.

I enquired about their courses (they're just around the corner from me) - I got told $50k a year, (Australian $$) - I was shocked, college here is $5k AUD max..

but daym, their shit is amazing....

Finally an original "post your" topic... I'll play...

http://www.visomedia.com/gfy/kitchen1.jpg

Just don't ask me how to use it :)

Now I know where the song "Theres a cat in the craddle at the peking moon" came from :1orglaugh :Graucho