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organic food -- worth the extra money?
what do you think? I think the stuff tastes a lot better, but as far as nutrition, etc... is it worth it? I'm shopping at this place now that is almost 100% organic, but sometimes I wonder if I'm just getting screwed paying more... I can't really taste the difference between regular celery and organic celery... but other things like oranges or pears... the flavor is WAY better...
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i can vouch for organic milk -- yummm way better...
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Just buy what tastes the best man :thumbsup
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what makes food inorganic?
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it's very much worth it FLY
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if you have this in your area...get it. |
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Cheers, Matt |
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in otherwords, "not organically grown", instead of "not organic". :winkwink: |
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if you've ever driven through a lot of cow pastures -- some of them are like filthy concentration camps and all the cows are fucking in the dirt -- like a scene from hell... and then there are the happy green pastures where the cows look fucking happy heeh... U always got to wonder which one you are drinking :) |
I buy alot of organic stuff from Trader Joes. Most of it is no more expensive than similar non-organic products from supermarket chain stores.
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It take 10 times more land to grow the same amount of inorganic vegetables as it does to grow inorganic mainly due to the use of pesticides.
pesticides= insecticides, herbicides acarcides & fungicides. Without these yields are much much smaller resulting in the need to charge so much more. :) |
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Yeah they call it Community Supported Agriculture (CSA), it's the shit. Look for it in your area. We get a basket a week of just picked organically grown fruits and veggies, and it rocks. Mmmmm. |
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