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What to do with crab meat?
My daughters birthday today and she wants a seafood dinner.
What could I do with crab meat aside from stuffing mushrooms? What kind of sauce do you put on it? I've only made it once and stuffed portabella mushrooms but she doesn't really like mushrooms. If I stuff salmon with it, I just filet it like chicken and then cook it how? |
crab cakes! perfect for birfday
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I will find a recipe for it. Everything else I find seems like it will take away the taste of the crab. |
Happy birthday little S.
Creamy sauce goes with crab I guess. Here are some recipie ideas - Crab Recipes : Food Network I don't eat salmon but I would cook it in the guest of honor's favorite way. I prefer grilled or smoked fish myself. If you like rarer salmon you could cut a pocket into the filet for your stuffing. Then broil it to the desired doneness. |
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I would leave the stuffing part and fry the salmon as sliced and maybe fry the crab meat too. I haven't never cooked crabs (not that much around here), but the point was cooking and serving those "separately".
The fried crab meat (or salmon too) could also be dipped onto some sauce, like they do in Asia. AKA having plate with salmon and crab meat and some extra and some dips to dip the meat into. |
i put crab meat in my seafood gumbo but cooking that gumbo up is quite the chore, with an extensive list of ingredients.
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thermidor sauce could go well with it, traditionally more for lobster i guess..
Michaels Crab Thermidor Recipe - Food.com |
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http://www.notyourmotherscookbook.co...-5-preview.jpg |
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Microwave Roux Recipe - Food.com |
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i take it you've made/tried this so, i'll bookmark it because, yes, my homemade roux is easy to burn and takes a while, this method would shave a lot or time off the entire gumbo recipe time though. :thumbsup otoh, i usually nibble the bacon while stirring the roux! makes the time go by faster :1orglaugh |
Not that exact recipe but you can make a good roux in the microwave. You can also just brown the flour in the oven and omit any fat but screw that. I cook just the flour and oil part in the microwave then add it to a big pot and continue like normal.
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crab burgers and coca cola ?
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happy birthday to your baby :thumbsup if u live on the coast take her sum place if you can afford it :2 cents:
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Crab meat corn dogs!
They rock!!! |
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Dinner was DELICIOUS!!!!!
Crab cakes and stuffed mushrooms, shrimp scampi and asparagus topped with Bearnaise sauce. Desert chocolate layer cake with chocolate mousse and chocolate covered strawberries and pineapples. We had a feast then took a ride in her new car after I successfully installed her license plates by myself! Was a good birthday for a sweet 17 year old. Thank you dyno for the crab cake suggestion! Was trying to avoid it, but was so good. http://i.imgur.com/Jku8plr.jpg Yummy! http://i.imgur.com/Z2Zp15V.jpg |
It looks nice. Did you make all that?
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I like the crab meat on a salad
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Was good. Now she's sitting in her car listening to music pretending that she can drive alone lol.
Ahhh to be 17 again. |
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I haven't peed yet, but I'm sure it will be stinky lol. Why are you so gross??? |
I'm so happy all three of my kids birthdays are finally over for the year.
I almost had to get back on the phones just to afford them!!! :pimp |
I like asparagus but I don't eat it often because of the stinky pee thing. I ate a whole bunch of it once. Ugh I had to hold my nose to piss.
Do you only mate between april and june? :x |
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i'm funny about the aspergas. i can only eat the floret part if it.
but i bought this 4th burner pot and it's ideal for cooking aspergfas too. Amazon.com: Kuhn Rikon 4200 12-Cup 4th Burner Pot: Kitchen & Dining |
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I bake it for like 20/25 minutes with olive oil, minced garlic and sea salt. Mmmm! Don't need to put butter or anything on it. Delicious just like that. |
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no butter? ; butter's goood.
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http://foodnetwork.sndimg.com/conten...landscape.jpeg Crab Cake Recipes - Allrecipes.com |
hah, drat, just pulled a meatloaf out of the oven to smear on the sauce and splattered meatloaf juice and sauce all over my new t-shirt. still had the stupid creases in it, that's how new this t is. to the washing machine, posthaste!
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And it's better for you. |
I went with this one because it really only used the crab meat. She doesn't like when I season her seafood too much and drown out the fishy taste, so I tried to keep it simple
Baltimore-Style Crab Cakes Recipe - Andrew Zimmern | Food & Wine Dyno ---- take off all your clothes? No stains. Take a picture too. Okay, maybe that was a little too far. |
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I saw one last night where the dude wanted to take a girl out, have her chew her food and then spit it into his mouth. Disgusting. |
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And no, it's not menopause. It's just you :winkwink: |
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If you can cook like that the rest is allllllllllllllllll good. ;)
Busy later? ;) Looks like a great feast. Glad it was a good day for you and your daughter. |
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