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-   -   Would you hit it? (https://gfy.com/showthread.php?t=1085575)

Dirty F 10-16-2012 05:52 PM

Would you hit it?
 
http://24.media.tumblr.com/tumblr_ln...pc1o1_1280.jpg

I know what i'm gonna eat tomorrow!

Sly 10-16-2012 05:55 PM

Is that cabbage? Everything looks good, but the cabbage seems out of place to me.

LatinCams 10-16-2012 06:06 PM

I would, but without the rice or the salad.
Is that cheese on top of it ?

Dirty F 10-16-2012 06:08 PM

Yeah ignore the rest. Talking about the lobster thermidor. Yes cheese on top but most likely it's an American picture. They always put too much cheese on everything.

CyberHustler 10-16-2012 06:13 PM

That's like eating an ocean roach... I love it

LatinCams 10-16-2012 06:59 PM

Quote:

Originally Posted by Dirty F (Post 19256331)
Yeah ignore the rest. Talking about the lobster thermidor. Yes cheese on top but most likely it's an American picture. They always put too much cheese on everything.

Yeah no cheese needed there.
Just give it to me natural with some sauce on the side :thumbsup

brassmonkey 10-16-2012 07:01 PM

put a steak there

http://www.othodge.com/images/560_steak-dinner.jpg

:2 cents: :2 cents:

Chosen 10-16-2012 09:03 PM

Yeah :thumbsup:thumbsup:thumbsup

amateurcanada 10-16-2012 09:06 PM

wheres the other half man LOL

Supz 10-16-2012 10:34 PM

thats looks pretty good. I personally have been on a lobster roll tear lately. Connecticut style, warm with butter...

anexsia 10-16-2012 10:35 PM

Fuck! That looks so damn GOOD! I would fuck it twice and call it the next morning.

Scott McD 10-16-2012 11:27 PM

I'd have to pass on this one...

Ad-Min 10-16-2012 11:37 PM

yes,with my fork

WTFBucks 10-17-2012 12:47 AM

so tasty:thumbsup

seeandsee 10-17-2012 01:29 AM

Looking nice!

Dirty F 10-17-2012 09:30 AM

Quote:

Originally Posted by LatinCams (Post 19256406)
Yeah no cheese needed there.
Just give it to me natural with some sauce on the side :thumbsup

Thermidor with grilled cheese on top is so good. It's just too much of it in this pic.

Dirty F 10-17-2012 09:30 AM

Quote:

Originally Posted by brassmonkey (Post 19256411)
put a steak there

http://www.othodge.com/images/560_steak-dinner.jpg

:2 cents: :2 cents:

What's that plastic pink thing?

2012 10-17-2012 09:30 AM

definitely not red lobster. that looks delicious

Dirty F 10-17-2012 09:33 AM

Here's a pic i took myself.

http://i46.tinypic.com/16kvtbn.jpg

hardcore-sexcams 10-17-2012 09:38 AM

nomnomnom
 
Damn, this thread is making me hungry!:disgust

bns666 10-17-2012 09:41 AM

looks delicious :thumbsup

x-rate 10-17-2012 09:44 AM

miam miam....

CurrentlySober 10-17-2012 10:03 AM

I have never tried lobster. Must give it a go some day...

Dirty F 10-17-2012 10:10 AM

Quote:

Originally Posted by CurrentlySober (Post 19257659)
I have never tried lobster. Must give it a go some day...

Wtf? No way?

dlb 10-17-2012 10:17 AM

Yes indeeed!

brassmonkey 10-17-2012 10:19 AM

Quote:

Originally Posted by Dirty F (Post 19257593)
What's that plastic pink thing?

shows the temp of the core its called a Plastic Steak Marker

MaDalton 10-17-2012 10:21 AM

Quote:

Originally Posted by Dirty F (Post 19257593)
What's that plastic pink thing?

raw, medium raw, medium, well done etc - different colors

Dirty F 10-17-2012 10:21 AM

Quote:

Originally Posted by brassmonkey (Post 19257702)
shows the temp of the core its called a Plastic Steak Marker

Ah ofcourse, just the way a chef would check it when it's still in the kitchen. Never seen it on a plate like that though. Kinda odd.

Dirty F 10-17-2012 10:22 AM

Or do you mean it's just there to avoid confusion?
Not to actually test the heat inside? By putting it on your lip or tongue.

pornguy 10-17-2012 11:03 AM

With a fork buddy. with a fork.

CurrentlySober 10-17-2012 11:05 AM

Quote:

Originally Posted by Dirty F (Post 19257675)
Wtf? No way?

Nah, for real. I wouldn't just order one, incase I didn't like it, cause that would be a waste, but then at the same time, I've never dined with others who are eating it, enabling me to say 'Hey, I've never tasted that before... Gis a bit, yeah?'

Dirty F 10-17-2012 11:10 AM

Quote:

Originally Posted by CurrentlySober (Post 19257801)
Nah, for real. I wouldn't just order one, incase I didn't like it, cause that would be a waste, but then at the same time, I've never dined with others who are eating it, enabling me to say 'Hey, I've never tasted that before... Gis a bit, yeah?'

Well in that case go get one! Unless you're really not into seafood i doubt you won't like it.

Double trouble 10-17-2012 11:12 AM

Very Nice

CurrentlySober 10-17-2012 11:15 AM

Quote:

Originally Posted by Dirty F (Post 19257809)
Well in that case go get one! Unless you're really not into seafood i doubt you won't like it.

The only fish I've ever eaten are cod, haddock & plaice, and thats in batter at the fish and chip shop lol

Dirty F 10-17-2012 11:16 AM

Quote:

Originally Posted by CurrentlySober (Post 19257818)
The only fish I've ever eaten are cod, haddock & plaice, and thats in batter at the fish and chip shop lol

Wow, wtf again :1orglaugh
You're missing out dude.
Go find a good restaurant and order some well cooked fish and lobster.

MasterBlow 10-17-2012 11:21 AM

http://i.qkme.me/1hii.jpg

brassmonkey 10-17-2012 11:51 AM

bath salts?

https://gfy.com/image.php?u=12878&dateline=1349783722

:helpme :helpme

John-ACWM 10-18-2012 05:04 AM

Yes, I would.


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