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BBQ sauce recipes?
Seeing as you Americans do BBQ so much better than us limeys, I guess you also do BBQ sauce recipes better too.
So post your have here please. Looking for some new ideas. |
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I wanted to make it, you know, using ingredients and mixing them together to produce something! :) |
Little Brother's Jack Daniels BBQ Sauce
1 bag dried chilis (choose variety to match your taste, hot-medium-mild) 1 20 oz. bottle ketchup 1 pint Jack Daniels Tennesee Whiskey 1½ tsp Liquid Smoke 1 large onion, chopped 1 large carrot, diced 1 head garlic, peeled and chopped 1 tbsp toasted cumin 1 tbsp black pepper 1 tbsp cayenne pepper 2 tsp salt 1½ tbsp brown sugar (more sugar with hot chilis, less with mild) 1 cup white wine 1 cup apple cider vinegar Remove the tops from the chilis and shake out as many of the seeds as possible. Caramelize the onions, garlic, and carrots in a large sauce pan. Add the remaining ingredients and simmer uncovered for 90 minutes. Use a hand blender to reduce the remaining larger pieces to about 1/8" bits. Simmer for another 90 minutes. If sauce is still a bit thin add more ketchup. Allow to cool then store in glass bottles and refrigerate. DON'T GET NONE ON YA! |
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I just want the dipping sauce for after as opposed to a basting or marinade. Thanks! |
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Thanks! |
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Lol |
My most recent favorite was some Carolina BBQ. They had a ketchup based and vinegar based that I need to find a recipe for myself. Was a bit different than your ordinary BBQ sauce but very delectable.
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if you ever order any from the usa, please go to clarksoutpost.com and order their sauce. If you don't like it, I'll give you 5 times your money back
:) ~Ray |
be sure to post pics of the salad:thumbsup:upsidedow
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http://www.foodnetwork.com/recipes/b...ipe/index.html |
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Thanks guys! |
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I just use Ken Davis :) It is about the only cheap commercial one with a sugar base rather than corn syrup. Agreed, corn syrup is a no no.
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