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-   -   Tonight's BBQ Meat Selettion (https://gfy.com/showthread.php?t=299531)

Babel 05-21-2004 05:25 PM

Tonight's BBQ Meat Selettion
 
Tonight, I'm having a BBQ.

30 ounce PorterHouse Steak
22 ounce Rib Eye Steak
20 ounce New York Steak

http://babelsins.com/misc/Prime.Meat1.jpg
http://babelsins.com/misc/Prime.Meat2.jpg

Tonights Selection is Ontario (Canada) Prime Meat .

Those familiar with me remember last time I took pictures of my dinner, Having 2 Portherhouses steaks and 1 bone Filet Mignon.:
http://babelsins.com/misc/Dinner.Meat.jpg

So how are you guys starting your weekend?

kush 05-21-2004 05:26 PM

This gives me more wood than seeing ** most ** of the pictures of girls posted here.

koreanbbque 05-21-2004 05:27 PM

nice...
but where's the korean bbque?

JDog 05-21-2004 05:27 PM

Nice, looks good, except I don't like the BBQ for steak, I use cast iron plate and sear it!

jDoG

koreanbbque 05-21-2004 05:28 PM

Oh... starting off the weekend by going to Vegas. Hopefully gonna watch some peeps play Poker at the World Series of Poker. I'm cheering for my boy Phil!

Babel 05-21-2004 05:45 PM

Quote:

Originally posted by JDog
Nice, looks good, except I don't like the BBQ for steak, I use cast iron plate and sear it!

jDoG

There is nothing like good old coal BBQ to grill prime steaks

reynold 05-21-2004 06:11 PM

Yummy! I love bbq!

KRL 05-21-2004 06:14 PM

Just remember only a week ago that meat was a living being.

http://www.greatdreams.com/eeyore/pix_abuse08.jpg

notjoe 05-21-2004 06:16 PM

Quote:

Originally posted by JDog
Nice, looks good, except I don't like the BBQ for steak, I use cast iron plate and sear it!

jDoG

waaaaaaaaaaaaaa?!

You dont deserved to eat steaks like these :)

SleazyDream 05-21-2004 06:16 PM

i had bbq back ribs and snow crab and shrip with rice a roni for dinner. and a little fruit to snack on after... strawberries and grapes.

Babel 05-21-2004 06:17 PM

Quote:

Originally posted by KRL
Just remember only a week ago that meat was a living being.

http://www.greatdreams.com/eeyore/pix_abuse08.jpg

My oncles owns 2 restaurants 2 slaughter houses. Aint nothing i did not already see.

Ever saw a headless chicken run around, there is nothing special about it, just nerves going berkers,

Besides, all food once eaten and digested ends up like shit, so drop your vegetarian agenda, :1orglaugh

KRL 05-21-2004 06:22 PM

Quote:

Originally posted by Babel
My oncles owns 2 restaurants 2 slauighter houses. Aint nothing i did not already see.

Every saw a headless chicken run around, there is nothing special about it, just nerves going berkers,

Besined, all food once eaten and digested ends up like shit, so drop your vegetarian agenda, :1orglaugh

Cool, no problem, you'll get to come back as a cow in your next life.

Enjoy! :1orglaugh :1orglaugh

Babel 05-21-2004 06:23 PM

Quote:

Originally posted by KRL
Cool, no problem, you'll get to come back as a cow in your next life.

Enjoy! :1orglaugh :1orglaugh

As long as it's in India, I dont have a problem with it, I'll be sacred :1orglaugh

Babel 05-21-2004 06:37 PM

Quote:

Originally posted by SleazyDream
i had bbq back ribs and snow crab and shrip with rice a roni for dinner. and a little fruit to snack on after... strawberries and grapes.
If you like Sea Food alot, Milos is the Best Sea Food restaurent in Canada. They opened one in New York and won the best restaurant of New York award. Next time you come to MTL, this is a must stop.

http://www.milos.ca/en/montreal/review/index.html

http://www.milos.ca/en/newyork/review/index.html

DR_PHIL 05-21-2004 06:37 PM

oh holy shit..that will bbq up nicely

KRL 05-21-2004 06:41 PM

Quote:

Originally posted by Babel
As long as it's in India, I dont have a problem with it, I'll be sacred :1orglaugh
:1orglaugh :1orglaugh :1orglaugh

Just trying to save a few cows. I know lots of people like eating them and that's their right.

B40 05-21-2004 06:43 PM

Why isn't it marinated yet?

merlin77 05-21-2004 06:48 PM

Quote:

Originally posted by Babel
There is nothing like good old coal BBQ to grill prime steaks
You said it! That is gonna make one nice meal!:thumbsup

Babel 05-21-2004 06:50 PM

Quote:

Originally posted by B40
Why isn't it marinated yet?
Huh, last I check you don't ruin 30+ days dry aged meat by marinating it to mask it's outstanding flavor and tenderness.

abyss_al 05-21-2004 06:52 PM

not enough marbling in those meat... not worth time spent to age and grill

NaughtyAllie 05-21-2004 06:55 PM

Quote:

Originally posted by KRL
Just remember only a week ago that meat was a living being.

http://www.greatdreams.com/eeyore/pix_abuse08.jpg

oh no, now I won't eat any meat for the next week.
That is sad. :(

B40 05-21-2004 06:56 PM

Quote:

Originally posted by NaughtyAllie
oh no, now I won't eat any meat for the next week.
That is sad. :(

Read this book and you won't eat meat for the next year

http://images.chapters.indigo.ca/cov...60938455_b.jpg

Babel 05-21-2004 06:57 PM

Quote:

Originally posted by abyss_al
not enough marbling in those meat... not worth time spent to age and grill
go back to eat hot dogs, you dont know shit about meat :1orglaugh

smokingdawn 05-21-2004 06:58 PM

Yummy

abyss_al 05-21-2004 06:58 PM

Quote:

Originally posted by Babel
go back to eat hot dogs, you dont know shit about meat :1orglaugh
:helpme

NaughtyAllie 05-21-2004 06:58 PM

Quote:

Originally posted by B40
Read this book and you won't eat meat for the next year

http://images.chapters.indigo.ca/cov...60938455_b.jpg

Why, what's in the book that I don't already know? It can't be that bad, can it?

Abyss_Vee 05-21-2004 07:03 PM

u havnt had meat until uve had middleastern kabob

Sharky 05-21-2004 08:05 PM

Babel -

Your love for steak seems to rival mine!

I invite you to check out my forum dedicated to Grilling (no adult please)

http://www.sharky.com

:-)

Sarah_Jayne 05-21-2004 08:24 PM

i just want good BBQ...i don't know anywhere to get it over here and I have really been in the mood.

Sharky 05-21-2004 08:29 PM

Quote:

Originally posted by sarah_webinc
i just want good BBQ...i don't know anywhere to get it over here and I have really been in the mood.
Make your own! It's not hard. If you don't have a grill or smoker, you can make one in your backyard for only a few bucks.

Sarah_Jayne 05-21-2004 08:35 PM

Quote:

Originally posted by sharky
Make your own! It's not hard. If you don't have a grill or smoker, you can make one in your backyard for only a few bucks.
I have a balcony and don't have a smoker..we have toyed with getting a grill for the balcony (it is a big one) but this is London and we get summer for about two weeks a year.

Jedimaster 05-21-2004 08:40 PM

I grilled up some rib-eye tonight,,,it's my fav:thumbsup

Illicit 05-21-2004 08:41 PM

nothing like a good steak :Graucho those pics are making me hungry

B40 05-21-2004 08:41 PM

Quote:

Originally posted by NaughtyAllie
Why, what's in the book that I don't already know? It can't be that bad, can it?
Most of the info in the book you probably won't even know about...

newsdude 05-21-2004 08:46 PM

Now I'm hungry!

NikkiNevada 05-21-2004 08:50 PM

Quote:

Originally posted by KRL
Just remember only a week ago that meat was a living being.

http://www.greatdreams.com/eeyore/pix_abuse08.jpg


:( I'll stick with chicken for a while...

Morgan 05-21-2004 08:51 PM

Nice lifter on that Rib Eye! :thumbsup

Morgan 05-21-2004 08:52 PM

Quote:

Originally posted by NikkiNevada
:( I'll stick with chicken for a while...
Chicken is FOUL!

http://www.all-creatures.org/anex/chicken-egg-36.jpg

NikkiNevada 05-21-2004 08:58 PM

Quote:

Originally posted by Ganjasaurus
Chicken is FOUL!

http://www.all-creatures.org/anex/chicken-egg-36.jpg

Well thanks a ton! I just won't eat now! :helpme As long as you can't show me a nasty pic of chocolate, I'm good :Graucho

Steve 05-21-2004 09:00 PM

Quote:

Originally posted by sarah_webinc
I have a balcony and don't have a smoker..we have toyed with getting a grill for the balcony (it is a big one) but this is London and we get summer for about two weeks a year.
I'll grill in the dead of winter. It doesn't take long to BBQ up some great tasting food. If it's real windy I wear a coat.


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