Wine Enthusiasts- I just dropped a bit on this bottle- THOUGHTS???
 

Is it worth the investment? I was told it's a perfect to cellar and let age for the future. I'm pretty excited






http://i45.photobucket.com/albums/f6...g?t=1236880007

Well it certainly LOOKS classy... :D

lol...

In all seriousness, the best wine is the wine that tastes best to YOU.

So if its this cheap 'wine' that you like, then hey its all good.

That's pretty good, but i'd rather buy some of this ;)

Someone said be careful that it's not corked, should I be worried?

um

that's beer

aria giovanni turned me on to chateau nufe de pape. its priced well. about 35 bucks a bottle, and sooooooooooooo good. french.

try it, you will thank me.

http://bp0.blogger.com/_H1mXHMcoCAE/...hunderbird.bmp

I prefer Thunderbird.

Night Train, Colt 45, MD 20/20- I don't even mess with those. When I want a beverage that screams high society I reach for Champale.

http://www.loudbassoon.com/beverages...s/champale.jpg

Thunderbird is ghetto wine, please leave this discussion to people who appreciate the finer things in life.

It does look kinda classy, tell us how it tastes!!

If you are around in 10 or so years I'll let you know. This is also an investment for the future, I'm going to cellar it and let it age and collect value.

Thank YOU :thumbsup

See even JFK the legend that he is knows a good wine when he sees it and does not mess with the ghetto juice.

twist cap is a sure sign of class

congrats on your purchase.

Now be truthful, was it a "bit" or 2 Bits?:Graucho Some of you Playas are too modest:pimp

This thread is about people who love wine, and not a chance to just post a funny youtube video of bad beer...

I am trying to get real opinions on a good bottle of wine

This guy Jon Clark told me this is what all the real g's drink. He said I should post pictures of all my ice as well...

Just to clarify for you without trying to be a wine snob... :winkwink: ... the French bottle by region, Châteauneuf-du-Pape is a small town/province in southern France that produces many world class wines. $35-$100 is the typical entry point for the newer vintages, in good years the lower priced ones are great deals. Vieux Télégraphe is one of the more popular wines from the region and one of my steady favorites. Most of the wines from this region will be mostly from Syrah grapes. :thumbsup

Cheers.

................

Careful with the pics of the bling, we dont all want to be blinded by the light:Oh crap

premium manischewitz
 

Excellent choice, I have one right next to some manischewitz in the cellar.

Try mixing it with some malt liquor(Magnum or Old E) for that extra zip ...

http://i40.tinypic.com/23syn2o.jpg

Thanks for that tip! I will pick a bottle up next trip :)

Hey how are you?

Can you give me more info on my bottle?

Manfred Mann's Earth Band?


You know I'm gonna post it soon.. I just need to get the pics

I'm gonna get my Cheap sunglasses:upsidedow

I've been saving for years to experience a taste of the Nighttrain. Cheers and enjoy it. I hear that nothing better will ever hit your lips again.

This stuff is the best and goes with almost any food..

http://www.blackheartgoldpants.com/i...urpleDrank.jpg

Classy Combo :thumbsup

http://blogs.citypages.com/sports/ro...pam-734265.jpg

Trailer Park. Ghetto. It's all the same, just different colors.

Just wait until I post pics of my ice, and leather jacket

Family guy would love this thread :)

I like the wines of the Paso Robles region in California. You can pick up some superlative reds for $20-$30 a bottle.

Chandon and Taittinger have Napa operations for sparkling wine.

And when I'm feeling adventurous, I head off to Trader Joe's and see what's new.

--t
who spent years lugging Carlo Rossi half-gallons to the Hollywood Bowl.

Pretty sure your bottle might have been, quite possibly, maybe was the #2 overall wine of the year on Wine Spectator's top 100 wines of 2008 list. But I could be wrong. I would buy a few cases and let them age a few days or maybe even a full week before consuming... and be sure to decant for at least an hour before adding ice cubes to it. :thumbsup

you call that wine? more like redish piss.

I bought a couple of bottles of 2006 Vieux Télégraphe last week, for under $70 which is a score since once again they've added VT to some top 100, top 20 or whatever list this year. My go-to CDP used to be La Nerthe, but something has changed and it doesn't do much for me anymore.

Just to clarify for you without trying to be a wine snob...Châteauneuf-du-Pape is mostly grenache.

Excellent tutorial:thumbsup:thumbsup