Turkey Dinner! - GoFuckYourself.com

Elli · 10-11-2009, 01:43 PM

Happy Canadian Thanksgiving to my fellow Canucks and happy Columbus Day weekend to my friends down south

I have a question for GFY:

What makes a turkey dinner a proper turkey dinner? Sweet potato casserole? Gravy? Brussels sprouts? Any favourite recipes to share?

For me I love my mashy spuds. Half red and half white or golden nugget potatoes: boiled, then mixed up with sauteed garlic, butter, diced yellow onion, salt, pepper, thyme and cream. YUM.

area51 - BANNED FOR LIFE · 10-11-2009, 01:46 PM

breast, I love them

Elli · 10-11-2009, 01:48 PM

Quote:

Originally Posted by area51

breast, I love them

true, true

Sly · 10-11-2009, 01:50 PM

Turkey, potatoes and gravy, cranberries, real green beans, nice dinner rolls, sausage rice and apple pie.

alias · 10-11-2009, 01:55 PM

Just got all the stuff for tomorrow, happy thanksgiving Elli & to all of the Canucks.

Elli · 10-11-2009, 03:17 PM

Quote:

Originally Posted by Sly

Turkey, potatoes and gravy, cranberries, real green beans, nice dinner rolls, sausage rice and apple pie.

Sausage rice! Sounds delish! What's in it?

L-Pink · 10-11-2009, 03:34 PM

Family tradition ... we always watch the old porn movie where Ron Jeremy fucks a turkey before it's put in the oven.

.

10-11-2009, 03:39 PM

Green bean casserole, as long as that is there, I'm happy.

Sly · 10-11-2009, 03:47 PM

Quote:

Originally Posted by Elli

Sausage rice! Sounds delish! What's in it?

Good question. I'm not really sure, my stepmom always makes it. Would you like me to get the recipe? It is amazing.

istanboys · 10-11-2009, 03:52 PM

Ah so it's not a dinner in Turkey.. I guess I'm too focussed on my niche hehe (see sig)

Bon apetit!

Elli · 10-11-2009, 04:00 PM

Quote:

Originally Posted by Sly

Good question. I'm not really sure, my stepmom always makes it. Would you like me to get the recipe? It is amazing.

I would love a recipe if you could rustle one up. That sounds lovely

Loch · 10-11-2009, 04:51 PM

Quote:

Originally Posted by L-Pink

Family tradition ... we always watch the old porn movie where Ron Jeremy fucks a turkey before it's put in the oven.

.

alias · 10-11-2009, 04:57 PM

I couldn't get any good Brussels sprouts, they looked like shit. Oh well, green beans instead because they were fresh.

Dood · 10-11-2009, 05:02 PM

Happy Canadian Thanksgiving to my friends in the north.

Every year we have... turkey and dressing with giblet gravy (gravy also has liver, hearts and the full neck), deviled eggs, green bean casserole, sweet potato casserole, greens (either turnip, mustard or collard), mashed potatoes, squash, black eyed peas, cabbage, rolls and pumpkin pie.

Damn that make me hungry just thinking about it. No wonder I gain 5 pounds during the holidays.

After Shock Media · 10-11-2009, 05:51 PM

Properly brined and seasoned turkey, can not stand a messed up and yes about to maybe start an argument can not stand a fried turkey for that day.

Cranberries are a must, can not be from the can, has to have a touch of orange to it with some spice - not to sweet and plenty of tart left.

A very good gravy, though since we brine the turkey it is not made from its drippings (ends up salty) - we make it from roasted veggies, and some extra turkey parts. Typically besides the turkey neck, we pick up some additional feet, necks, or wings. Just the flavors from this, some broth, some wine, and a bit of a roux.

Dressing cooked on the side. Can not stand it cooked inside of a turkey and well thats not neither safe nor smart as it extends the cooking times of the bird. Since it is cooked in separate dishes we typically have a few types. Some are fond of the oyster stuffing, some like the wild rice and sausage dressing, I like a good bread stuffing with turkey livers added. Slightly crunchy on the outside but creamy on the inside.

Mashed spuds are a must. I never boil potatoes for that though. Gives the potato to much water content. So I always steam the potatoes, slip the skins off if needed, and then use a ricer. Used to use a food mill but that sometimes messed up certain potato types. Often I will add some roasted garlic to the potatoes before I throw them into the ricer. Plenty or real butter and mood depending either half n half or cream.

Salted fingerling potatoes. Not sure how they ended up on the table but they did. These are baby potatoes that are cooked in literally a shitload of salted water. I do mean very salted too. Typically with pickling salt to boot. They are taken out and set covered for a bit. You just end up with these small potatoes almost covered in a thin shell of salt. It is crazy good despite how it may sound.

Sweet potato casserole. Not my favorite, I could do without it - yet it must be served. Sweet potatoes cooked up in a sugary solution. Then placed in a casserole dish, spotted with butter and more brown sugar, then topped with marshmallows and roasted.

Acorn or other type of squash, simply roasted. Bit of brown sugar, butter, and perhaps some nutmeg.

Brussel sprouts two ways. One is just steamed until done, served with butter or cheese sauce. Second is having all of the leaves removed, then they are sauteed with bacon and onion. Occasionally instead of steaming sometimes they get roasted but that typically upsets someone. So if you roast some you better steam some.

Roasted cauliflower, again served as is with butter or with cheese sauce.

There will always be some pumpkin pie, pecan pie, apple cider, and plenty of appetizers and snacks. However the one dessert that stands out is the individual apple wraps. They are a whole skinned and cored apple, seasoned and then wrapped in puff pastry and baked. Served with home made vanilla ice cream or just whipped cream.

You may tell there are really no out of season veggies nor things. So we never have green beans which thankfully means no green bean casserole (yippee).

App wise the must haves are just deviled eggs, something we call george dip, at least one type of antipasto tray, always some homemade olives, a cheese tray, perhaps a few salsas, assorted chips, plenty of nuts typically from a relatives tree's, always at least a couple sticks of homemade salumi of some sort.

It is a slight cultural mix. Aside from the mutt American "traditional", we have some German influence, plenty of Spanish/Mediterranean, English, some Italian, and now even some Arabic.

alias · 10-11-2009, 05:55 PM

Quote:

Originally Posted by Dood

gravy (gravy also has liver, hearts and the full neck

So you put all the giblets in the gravy, sounds hardcore!

Dood · 10-11-2009, 07:19 PM

Quote:

Originally Posted by alias

So you put all the giblets in the gravy, sounds hardcore!

Well a lot of people don't add everything but it makes it so much better. Once a year gravy like that is good stuff.

Spunky · 10-11-2009, 07:26 PM

Nothing beats Moms home cooking,Happy Thanksgiving

Twig · 10-11-2009, 07:31 PM

I read the title as "Turnkey Designer".... I should stop skimming so much.

After Shock Media · 10-11-2009, 07:36 PM

Quote:

Originally Posted by alias

So you put all the giblets in the gravy, sounds hardcore!

Always thought that was pretty common. Perhaps regional or something.

Elli · 10-11-2009, 11:02 PM

Quote:

Originally Posted by After Shock Media

Always thought that was pretty common. Perhaps regional or something.

I don't puree/blend the giblets into the gravy, but I definitely use them to make the gravy base. I take them out of the bird and throw them in a pot when the bird first goes in the oven. Cover the bits with water and leave it simmering until the bird comes out, adding water as neccessary. Add drippings and roasted veggies to pot to simmer a little more, then remove all the chunks and put them in the dog dish.

Then thicken with a bit of flour. Salt and season and voila, perfect gravy!

I know people who blend or dice the giblets right into the gravy, but I take mine out.

10-11-2009, 11:10 PM

ASM I hate you, now I can't wait for Thanksgiving because it just sounds so awesome right now.

After Shock Media · 10-11-2009, 11:13 PM

Quote:

Originally Posted by Killswitch

ASM I hate you, now I can't wait for Thanksgiving because it just sounds so awesome right now.

Nothing says it can only be for that holiday.

Works pefect as a game day meal when you have lots of guests.

10-11-2009, 11:36 PM

Quote:

Originally Posted by After Shock Media

Nothing says it can only be for that holiday.

Works pefect as a game day meal when you have lots of guests.

Yes it does, moms won't cook like that for me any other day... And I'm to lazy to do it myself.

CYF · 10-11-2009, 11:43 PM

Thanksgiving isn't the same without the sweet potatoes / candied yams

2012 · 10-11-2009, 11:48 PM

I can't wait to see the movie

SleazyDream · 10-12-2009, 12:05 AM

elli needs to do a mashed potato photo set....

mmmmmmmmmmm mashed potatoes all over elli - there's a dinner!

raven1083 · 10-12-2009, 12:06 AM

everyone have a great day!

Elli · 10-12-2009, 11:21 AM

Happy Turkey day, everyone!

10-11-2009, 01:43 PM	#1
Elli Reach for those stars! Industry Role: Join Date: Apr 2003 Location: Vancouver, BC Posts: 17,991	Turkey Dinner! Happy Canadian Thanksgiving to my fellow Canucks and happy Columbus Day weekend to my friends down south I have a question for GFY: What makes a turkey dinner a proper turkey dinner? Sweet potato casserole? Gravy? Brussels sprouts? Any favourite recipes to share? For me I love my mashy spuds. Half red and half white or golden nugget potatoes: boiled, then mixed up with sauteed garlic, butter, diced yellow onion, salt, pepper, thyme and cream. YUM. __________________ Make More Money with Cams and Dating at FFN.com! email: [email protected]

10-11-2009, 01:50 PM	#4
Sly Let's do some business! Industry Role: Join Date: Sep 2004 Location: Austin, TX Posts: 31,225	Turkey, potatoes and gravy, cranberries, real green beans, nice dinner rolls, sausage rice and apple pie. __________________ Vacares - Web Hosting, Domains, O365, Security & More - Paxum and BTC Accepted Fully Managed VPS, Daily Backups Included - Starting at $25. Contact for more info. Sell me your: Paysites and Hosting Company. Buy my: Aged Domains and Sites

10-11-2009, 01:55 PM	#5
alias aliasx Join Date: Apr 2001 Posts: 19,010	Just got all the stuff for tomorrow, happy thanksgiving Elli & to all of the Canucks. __________________ https://porncorporation.com

10-11-2009, 03:52 PM	#10
istanboys Confirmed User Join Date: Aug 2004 Posts: 965	Ah so it's not a dinner in Turkey.. I guess I'm too focussed on my niche hehe (see sig) Bon apetit! __________________ Got Gay Traffic? Promote our Turkish Gay Niche Site IstanBoys.com

10-11-2009, 04:57 PM	#13
alias aliasx Join Date: Apr 2001 Posts: 19,010	I couldn't get any good Brussels sprouts, they looked like shit. Oh well, green beans instead because they were fresh. __________________ https://porncorporation.com

10-11-2009, 01:46 PM	#2
area51 - BANNED FOR LIFE So Fucking Banned Join Date: Aug 2009 Posts: 3,164	breast, I love them

10-11-2009, 03:34 PM	#7
L-Pink working on my tan Industry Role: Join Date: Mar 2005 Location: Florida/Kentucky Posts: 39,152	Family tradition ... we always watch the old porn movie where Ron Jeremy fucks a turkey before it's put in the oven. .

10-11-2009, 03:39 PM	#8
Killswitch - BANNED FOR LIFE Guest Posts: n/a	Green bean casserole, as long as that is there, I'm happy.

10-11-2009, 05:02 PM	#14
Dood Confirmed User Join Date: Dec 2003 Location: MidSouth US Posts: 353	Happy Canadian Thanksgiving to my friends in the north. Every year we have... turkey and dressing with giblet gravy (gravy also has liver, hearts and the full neck), deviled eggs, green bean casserole, sweet potato casserole, greens (either turnip, mustard or collard), mashed potatoes, squash, black eyed peas, cabbage, rolls and pumpkin pie. Damn that make me hungry just thinking about it. No wonder I gain 5 pounds during the holidays. __________________ Traffic-Out We sell quality text link clicked traffic

10-11-2009, 05:51 PM	#15
After Shock Media It's coming look busy Join Date: Mar 2001 Location: "Ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn". Posts: 35,299	Properly brined and seasoned turkey, can not stand a messed up and yes about to maybe start an argument can not stand a fried turkey for that day. Cranberries are a must, can not be from the can, has to have a touch of orange to it with some spice - not to sweet and plenty of tart left. A very good gravy, though since we brine the turkey it is not made from its drippings (ends up salty) - we make it from roasted veggies, and some extra turkey parts. Typically besides the turkey neck, we pick up some additional feet, necks, or wings. Just the flavors from this, some broth, some wine, and a bit of a roux. Dressing cooked on the side. Can not stand it cooked inside of a turkey and well thats not neither safe nor smart as it extends the cooking times of the bird. Since it is cooked in separate dishes we typically have a few types. Some are fond of the oyster stuffing, some like the wild rice and sausage dressing, I like a good bread stuffing with turkey livers added. Slightly crunchy on the outside but creamy on the inside. Mashed spuds are a must. I never boil potatoes for that though. Gives the potato to much water content. So I always steam the potatoes, slip the skins off if needed, and then use a ricer. Used to use a food mill but that sometimes messed up certain potato types. Often I will add some roasted garlic to the potatoes before I throw them into the ricer. Plenty or real butter and mood depending either half n half or cream. Salted fingerling potatoes. Not sure how they ended up on the table but they did. These are baby potatoes that are cooked in literally a shitload of salted water. I do mean very salted too. Typically with pickling salt to boot. They are taken out and set covered for a bit. You just end up with these small potatoes almost covered in a thin shell of salt. It is crazy good despite how it may sound. Sweet potato casserole. Not my favorite, I could do without it - yet it must be served. Sweet potatoes cooked up in a sugary solution. Then placed in a casserole dish, spotted with butter and more brown sugar, then topped with marshmallows and roasted. Acorn or other type of squash, simply roasted. Bit of brown sugar, butter, and perhaps some nutmeg. Brussel sprouts two ways. One is just steamed until done, served with butter or cheese sauce. Second is having all of the leaves removed, then they are sauteed with bacon and onion. Occasionally instead of steaming sometimes they get roasted but that typically upsets someone. So if you roast some you better steam some. Roasted cauliflower, again served as is with butter or with cheese sauce. There will always be some pumpkin pie, pecan pie, apple cider, and plenty of appetizers and snacks. However the one dessert that stands out is the individual apple wraps. They are a whole skinned and cored apple, seasoned and then wrapped in puff pastry and baked. Served with home made vanilla ice cream or just whipped cream. You may tell there are really no out of season veggies nor things. So we never have green beans which thankfully means no green bean casserole (yippee). App wise the must haves are just deviled eggs, something we call george dip, at least one type of antipasto tray, always some homemade olives, a cheese tray, perhaps a few salsas, assorted chips, plenty of nuts typically from a relatives tree's, always at least a couple sticks of homemade salumi of some sort. It is a slight cultural mix. Aside from the mutt American "traditional", we have some German influence, plenty of Spanish/Mediterranean, English, some Italian, and now even some Arabic. __________________ [email protected] ICQ:135982156 AIM: Aftershockmed1a MSN: [email protected]

10-11-2009, 07:26 PM	#18
Spunky I need a beer Industry Role: Join Date: Jun 2002 Location: ♠ Toiletville ♠ Posts: 133,892	Nothing beats Moms home cooking,Happy Thanksgiving __________________ *Skype : Spunky GFY*

10-11-2009, 07:31 PM	#19
Twig Confirmed User Join Date: Nov 2005 Location: ICQ - 703894 Posts: 1,949	I read the title as "Turnkey Designer".... I should stop skimming so much. __________________

10-11-2009, 11:10 PM	#22
Killswitch - BANNED FOR LIFE Guest Posts: n/a	ASM I hate you, now I can't wait for Thanksgiving because it just sounds so awesome right now.

10-11-2009, 11:43 PM	#25
CYF Coupon Guru Industry Role: Join Date: Mar 2009 Location: Minneapolis Posts: 10,973	Thanksgiving isn't the same without the sweet potatoes / candied yams __________________ Webmaster Coupons Coupons and discounts for hosting, domains, SSL Certs, and more! AmeriNOC Coupons \| Certified Hosting Coupons \| Hosting Coupons \| Domain Name Coupons

10-11-2009, 11:48 PM	#26
2012 So Fucking What Industry Role: Join Date: Jul 2006 Posts: 17,189	I can't wait to see the movie

10-12-2009, 12:05 AM	#27
SleazyDream I'm here for SPORT Industry Role: Join Date: Jul 2001 Location: Phone # (401) 285-0696 Posts: 41,470	elli needs to do a mashed potato photo set.... mmmmmmmmmmm mashed potatoes all over elli - there's a dinner! __________________ This dog, is dog, a dog, good dog, way dog, to dog, keep dog, an dog, idiot dog, busy dog, for dog, 20 dog, seconds dog! Now read without the word dog.

10-12-2009, 12:06 AM	#28
raven1083 Confirmed User Join Date: Jul 2007 Posts: 7,687	everyone have a great day! __________________ Femdom Stories \| Bound BBW Blog and Videos \|Bondage Sex Videos and Pictures Hardcore Japanese Bondage \| BDSM Movies And Galleries Mistress Cuckold CBT

10-12-2009, 11:21 AM	#29
Elli Reach for those stars! Industry Role: Join Date: Apr 2003 Location: Vancouver, BC Posts: 17,991	Happy Turkey day, everyone! __________________ Make More Money with Cams and Dating at FFN.com! email: [email protected]