You're right about that.
Preferably a very shallow pan because I can always fold it in the pan without it breaking, but 90% of the breaks happen when moving it from the pan to the plate.

very nice

Awesome! Now I'm hungry...

I tried making an omelette a couple days ago, ended up turning into scrambled eggs with cheese on top. Saw on a cooking show once, the best way to make it perfect is to take the pan held over your plate slide half the omlette onto the plate and push the pan over it and the other half will flop over perfectly. Sadly I forgot this when I was making mine.

Nice looking omelette...now you just need to work on your plating :):)

Looks beautiful and delicious!!

hungry like a wolve

Good job dude! I know it's hard first time

:1orglaugh Congrats to the job well done!:thumbsup

Good for you, looks great... Now try to make Pie ;-)

dude that looks really gross.....

well done bud! congratulations. lol

looks yummy...... you are learning well young jedi

Watermarking eggs in a pan now? Jesus... this is getting redicilous....

Bump bump and bump again ;)