who likes to cook? recipe - GoFuckYourself.com

czarina · 03-26-2006, 05:19 PM

One of my clients will be on TV tomorrow morning, promoting her restaurant, in the local San Diego channel. She will be presenting a recipe, which she made me taste (I was the lab rat), and it was just delicious!
Here it is, if you guys like to cook

Susanna?s Cilantro Pesto (serves 4)

2 Bunches Fresh Cilantro, Washed,pat dry

1 Cup Oil Vegetable, Canola or Olive oil blend

1/8 Cup Pine Nuts Toasted optional

2 Cloves Garlic, Peeled & Mashed

¼ Freshly Grated Parmesan Cheese

Salt & Pepper to Taste

Add Oil to the blender and Cilantro, Pine Nuts, Garlic and Cheese. Blend to Pureed texture. For Chunkier pesto add only half the Cheese to start and the other half for the last 10 seconds

Better if prepared at least 4 hours in advance or use within a week in airtight storage. Refrigerate until use. Place pesto in Squeeze bottles with tip cut off. Place refrigerated bottle in Boiling Pasta water for 10 seconds to take the chill out. Shake well.

Lightly toss pesto in steaming pasta then reapply a second pesto layer when plated. Serve immediately

WITH ANGEL HAIR PASTA
Add Feta Cheese Crumbles and diced Tomatoes. Heirloom tomatoes preferably.

BAJA CHICKEN
Grilled Chicken Breast top with Cilantro Pesto, and serve with Sauteed Spinach and Tomato, Avocado Chutney.

pornguy · 03-26-2006, 05:20 PM

Susanna has DSL's

d_train · 03-26-2006, 07:21 PM

it's my GF who loves to cook. I'll tell her about this recipe

iWeb_Allan · 03-26-2006, 08:04 PM

I'll try it tonight

sniperwolf · 03-26-2006, 08:55 PM

wow.. congrats to her and goodluck with the new restaurant!

Jhaffgina · 03-26-2006, 08:59 PM

That is a great idea 'coz I love to cook I will try it thanks.

reynold · 03-26-2006, 09:22 PM

thank you for sharing that recipe. i just love to try new dishes. i'll ask my gf or mom if they can cook this for me.

alec · 03-27-2006, 12:54 AM

Thanks. I might try that this weekend.

tristan_D · 03-27-2006, 03:25 AM

I'm sure my mom would be very curious to try that one

xclusive · 03-27-2006, 03:56 AM

I'll give it a shot

je_rome · 03-27-2006, 04:13 AM

i'll try that one to surprise my girlfriend. thanks!

Iron Star · 03-27-2006, 04:14 AM

miam miam, it seems delicious...

Could you post some pix?

Teodora · 03-27-2006, 05:19 AM

i like to cook but not for myself. It's good to have someone special to cook for.

reed_4 · 03-27-2006, 05:26 AM

I know that men are better cook than women but I am not a good at it.

Ivana Fukalot · 03-27-2006, 05:38 AM

I like to cook but not every day. This recipe seems delicious!

maxxx_fucktor · 03-27-2006, 06:14 AM

Congrats and good luck with your new restaurant!

AdultInsider Cloner · 03-27-2006, 06:17 AM

Thanks, I like to cook, I'll give it a shoot

SirMoby · 03-27-2006, 06:40 AM

I do most of the cooking and usually fix a dinner every other day. I make enough for left overs so the in between nights are just as good as cooking nights.

I've done a similar pesto before and it's good.

03-26-2006, 05:19 PM	#1
czarina Webmaster Extraordinaire Industry Role: Join Date: Jul 2002 Location: A beautiful beach... Posts: 10,752	who likes to cook? recipe One of my clients will be on TV tomorrow morning, promoting her restaurant, in the local San Diego channel. She will be presenting a recipe, which she made me taste (I was the lab rat), and it was just delicious! Here it is, if you guys like to cook Susanna?s Cilantro Pesto (serves 4) 2 Bunches Fresh Cilantro, Washed,pat dry 1 Cup Oil Vegetable, Canola or Olive oil blend 1/8 Cup Pine Nuts Toasted optional 2 Cloves Garlic, Peeled & Mashed ¼ Freshly Grated Parmesan Cheese Salt & Pepper to Taste Add Oil to the blender and Cilantro, Pine Nuts, Garlic and Cheese. Blend to Pureed texture. For Chunkier pesto add only half the Cheese to start and the other half for the last 10 seconds Better if prepared at least 4 hours in advance or use within a week in airtight storage. Refrigerate until use. Place pesto in Squeeze bottles with tip cut off. Place refrigerated bottle in Boiling Pasta water for 10 seconds to take the chill out. Shake well. Lightly toss pesto in steaming pasta then reapply a second pesto layer when plated. Serve immediately WITH ANGEL HAIR PASTA Add Feta Cheese Crumbles and diced Tomatoes. Heirloom tomatoes preferably. BAJA CHICKEN Grilled Chicken Breast top with Cilantro Pesto, and serve with Sauteed Spinach and Tomato, Avocado Chutney.

03-26-2006, 05:20 PM	#2
pornguy Too lazy to set a custom title Industry Role: Join Date: Mar 2003 Location: Homeless Posts: 62,911	Susanna has DSL's __________________ PornGuy skype me pornguy_epic AmateurDough The Hottes Shemales online! TChicks.com \| Angeles Cid \| Mariana Cordoba \| MAILERS WELCOME!

03-26-2006, 07:21 PM	#3
d_train Confirmed User Join Date: Jun 2005 Posts: 1,527	it's my GF who loves to cook. I'll tell her about this recipe __________________ EXTREME Hosting Services -- Extreme Dependability -- Low Pricing FREE TOOL to check your site's content originality and increase your Search Engine ranking

03-26-2006, 08:04 PM	#4
iWeb_Allan Confirmed User Join Date: Mar 2006 Location: manila, phils. Posts: 407	I'll try it tonight __________________ Allan Bello [email protected] ICQ: 191123278 800.934.4942 or +1.408.454.7716 Offshore Staff Leasing Services

03-26-2006, 08:55 PM	#5
sniperwolf Too lazy to set a custom title Join Date: Mar 2005 Posts: 17,743	wow.. congrats to her and goodluck with the new restaurant! __________________ ~Accepting design works~

03-26-2006, 08:59 PM	#6
Jhaffgina Confirmed User Join Date: Mar 2006 Posts: 180	That is a great idea 'coz I love to cook I will try it thanks.

03-26-2006, 09:22 PM	#7
reynold Too lazy to set a custom title Join Date: Oct 2002 Location: Global Traveler Posts: 51,271	thank you for sharing that recipe. i just love to try new dishes. i'll ask my gf or mom if they can cook this for me.

03-27-2006, 12:54 AM	#8
alec Confirmed User Join Date: Jun 2005 Posts: 1,877	Thanks. I might try that this weekend. __________________

03-27-2006, 03:25 AM	#9
tristan_D Confirmed User Join Date: Jul 2005 Posts: 7,865	I'm sure my mom would be very curious to try that one __________________ Increase your sales. Up to $4 per click.

03-27-2006, 03:56 AM	#10
xclusive Too lazy to set a custom title Join Date: Apr 2004 Location: Buffalo, NY Posts: 35,218	I'll give it a shot __________________ I support MediumPimpin.com / Shemp's Outlawtgp.com /

03-27-2006, 04:13 AM	#11
je_rome Confirmed User Join Date: Jul 2005 Posts: 6,846	i'll try that one to surprise my girlfriend. thanks! __________________ Make money on any traffic. Join KlikRevenue.com Today!

03-27-2006, 04:14 AM	#12
Iron Star Confirmed User Join Date: Oct 2005 Location: Paris, France Posts: 222	miam miam, it seems delicious... Could you post some pix? __________________ OnixCash Adult Network: hardlinks - trade - exclusive programs - exclusive content.

03-27-2006, 05:19 AM	#13
Teodora Confirmed User Join Date: Feb 2006 Location: Hungary Posts: 471	i like to cook but not for myself. It's good to have someone special to cook for. __________________ LIVE SEX AWARDS MAY 24-25, 2006 THE LARGEST WEBMASTER AND PERFORMER PRIZES EVER AWARDED - $100,000.00

03-27-2006, 05:26 AM	#14
reed_4 Confirmed User Join Date: Jul 2005 Posts: 9,640	I know that men are better cook than women but I am not a good at it. __________________

03-27-2006, 05:38 AM	#15
Ivana Fukalot Confirmed User Join Date: Mar 2006 Posts: 2,482	I like to cook but not every day. This recipe seems delicious! __________________ You can promote my site at www.dieselaction.com DieselAction V3.0 features new exclusive paysites, NATS stats, DieselTools, epass/checks/wires with no fees and much more!

03-27-2006, 06:14 AM	#16
maxxx_fucktor Confirmed User Join Date: Jun 2005 Posts: 1,498	Congrats and good luck with your new restaurant! __________________

03-27-2006, 06:17 AM	#17
AdultInsider Cloner Confirmed User Join Date: Apr 2005 Location: Costa Rica Posts: 1,472	Thanks, I like to cook, I'll give it a shoot __________________ Fighting the hypertrophy of social cognition. Never make small plans for they lack the magic to stir mens souls. FreeNetPass v2 - IS HERE! 9 Years and still going STRONG!

03-27-2006, 06:40 AM	#18
SirMoby Confirmed User Join Date: Jan 2003 Posts: 583	I do most of the cooking and usually fix a dinner every other day. I make enough for left overs so the in between nights are just as good as cooking nights. I've done a similar pesto before and it's good.