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Welcome to the GoFuckYourself.com - Adult Webmaster Forum forums. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact us. |
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Discuss what's fucking going on, and which programs are best and worst. One-time "program" announcements from "established" webmasters are allowed. |
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#1 |
Confirmed User
Join Date: Mar 2003
Posts: 546
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They fooled me!
<img src="http://www.rsvault.net/imgupload/admit.jpg">
And the thing is: they're right!! |
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#2 |
So Fucking Banned
Industry Role:
Join Date: Apr 2001
Location: N.Y. -Long Island --
Posts: 122,992
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#3 |
Confirmed User
Join Date: Jun 2001
Location: Wherever I want
Posts: 7,517
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That's a nice ass!
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#4 |
Confirmed User
Join Date: Feb 2001
Location: Ringgold, Georgia
Posts: 1,939
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Truth in advertising huh? *laff*
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__________________
*HUGS*! Marsha |
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#5 |
I need a beer
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Join Date: Jun 2002
Location: ♠ Toiletville ♠
Posts: 133,944
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Nice ass..
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__________________
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#6 |
Confirmed User
Join Date: Mar 2003
Posts: 546
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<img src="http://www.rsvault.net/imgupload/cosmo.jpg">
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#7 | |
Confirmed User
Join Date: Jun 2001
Location: Wherever I want
Posts: 7,517
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Quote:
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#8 |
GFY HALL OF FAME DAMMIT!!!
Join Date: Oct 2003
Posts: 58,202
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I absolutely agree with you there!
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#9 |
Confirmed User
Join Date: Mar 2003
Posts: 546
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A BACHELOR'S KITCHEN GUIDE:
Freezer Foods: ICE CREAM If you can't tell the difference between your ice cubes and your ice cream, it's time to throw BOTH out. FROZEN FOODS Frozen foods that have become an integral part of the defrosting problem in your freezer compartment will probably be spoiled (or wrecked anyway) by the time you pry them out with a kitchen knife. In the Fridge: EGGS When something starts pecking its way out of the shell, the egg is probably past its prime. DAIRY PRODUCTS Milk is spoiled when it starts to look like yoghurt. Yoghurt is spoiled when it starts to look like cottage cheese. Cottage cheese is spoiled when it starts to look like regular cheese. Regular cheese is nothing but spoiled milk anyway - if you can dig down and still find something non-green, bon appetite! MEAT If opening the refrigerator door causes stray animals from a three-block radius to congregate outside your house, toss the meat. UNMARKED ITEMS You know it is well beyond prime when you're tempted to discard the Tupperware along with the food. GENERAL RULE OF THUMB Most food cannot be kept longer than the average life span of a hamster. Keep a hamster in your refrigerator to gauge this. On the Shelf: CANNED GOODS Any canned goods that have become the size or shape of a softball should be disposed of... Very carefully. POTATOES Fresh potatoes do not have roots, branches, or dense, leafy undergrowth. THE GAG TEST Anything that makes you gag is spoiled (except for leftovers from what you cooked for yourself last night). BREAD Sesame seeds and Poppy seeds are the only officially acceptable ?spots? that should be seen on the surface of any loaf of bread. Fuzzy and hairy looking white or green growth areas are good indications that your bread has turned into a pharmaceutical laboratory experiment. You may wish to discard it at this time, depending on your interest in pharmaceuticals. CEREAL It is generally a good rule of thumb that cereal should be discarded when it is two years or longer beyond the expiration date, or when it will no longer fall out of the box by itself. FLOUR Flour is spoiled when it wiggles, or things fly out when you open it. PRETZELS Normally eternal, pretzels may be discarded if they can no longer be picked up without falling apart. Otherwise, there's nothing to stop you from eating a pretzel that the Pharaoh put down only 4000 years ago. RAISINS Raisins should not usually be harder than your teeth. SALT It never spoils. However, if you can't chip off reasonable amounts from the block, maybe another box is in order, as fresh salt usually pours. SPICES Most spices cannot die, they just fade away. They will be fine on your shelf, forever. Put them in your will. VINEGAR If your grandmother made it, it is probably still good. Expiration Dates: This is not a marketing ploy to encourage you to throw away perfectly good food so that you'll spend more on groceries. Even dry foods older than you are may be ready to replace. Perhaps you'd benefit by having a calendar in your kitchen. |
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#10 |
Confirmed User
Join Date: Mar 2003
Posts: 546
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when you make thos men jokes yourself, it seems less painful in a way....
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