$11 single rack of pork ribs

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  • Huggles
    GFY'S #1 retard
    • Feb 2003
    • 12505
    #1

    $11 single rack of pork ribs

    Makin' dinner for the fam tonight

    Rice
    Broccoli
    Single rack of pork ribs

    Fucking how much is it where you live for a single rack of pork ribs yo???
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    • INever
      Confirmed User
      • Jan 2005
      • 4031
      #2
      https://www.traderjoes.com/home/prod...rt-ribs-090809

      beef short ribs. 20oz for $15
      I love Camdough

      airvpn

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        • Huggles
          GFY'S #1 retard
          • Feb 2003
          • 12505
          #3
          I said pork you deaf madda fakka!
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            • EddyTheDog
              Just Doing My Own Thing
              • Jan 2011
              • 25433
              #4
              https://www.woolworths.co.nz/shop/pr...ck-ribs-frozen

              NZ$18.95 which according to https://miniapps-hub.com/apps/currency-converter.html is CAD$15.47...

                Comment

                • sarettah
                  see you later, I'm gone
                  • Oct 2002
                  • 14293
                  #5
                  i can get pork ribs for $1.99/lb, so about $10.00usd for 5 pounds of ribs.

                  baby backs are about $2.99/lb.

                  .
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                    • Huggles
                      GFY'S #1 retard
                      • Feb 2003
                      • 12505
                      #6
                      Originally posted by EddyTheDog
                      https://www.woolworths.co.nz/shop/pr...ck-ribs-frozen

                      NZ$18.95 which according to https://miniapps-hub.com/apps/currency-converter.html is CAD$15.47...
                      The ribs I got tonight don't look as long as yours... maybe it is my eyes and I'm drunk
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                        • Huggles
                          GFY'S #1 retard
                          • Feb 2003
                          • 12505
                          #7
                          Originally posted by sarettah
                          i can get pork ribs for $1.99/lb, so about $10.00usd for 5 pounds of ribs.

                          baby backs are about $2.99/lb.

                          .
                          Maybe it is good they are expensive here because I'd be twice as fat

                          Made these ribs by rubbing salt and brown sugar on them and doing a fast glaze to start, then soaked in flavourtown honey sauce for a couple hours

                          Then put in the oven for 4 hours on 275 wrapped in foil, adding a little beer every hour then a final foil-wrap-off 20 minutes for the 2nd glaze...

                          Then final before serving poured some drippings on the ribs... craaaaaaaazy good!
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                            • fuzebox
                              making it rain
                              • Oct 2003
                              • 22351
                              #8
                              Originally posted by Huggles
                              Maybe it is good they are expensive here because I'd be twice as fat

                              Made these ribs by rubbing salt and brown sugar on them and doing a fast glaze to start, then soaked in flavourtown honey sauce for a couple hours

                              Then put in the oven for 4 hours on 275 wrapped in foil, adding a little beer every hour then a final foil-wrap-off 20 minutes for the 2nd glaze...

                              Then final before serving poured some drippings on the ribs... craaaaaaaazy good!
                              Can't beat oven ribs on a budget tbh

                              Can also braise chuck roast with root vegetables for a lot of protein on a budget.

                                Comment

                                • Okaro
                                  Confirmed User
                                  • Jan 2020
                                  • 50
                                  #9
                                  Depends of the quality.

                                  From 6€/kg in the supermarket to 12-15€/kg in the butcher

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                                    • VikingMan
                                      Exploiting human weakness
                                      • Jan 2008
                                      • 6858
                                      #10
                                      $10 dozen pasture raised soy free organic fed brown chicken eggs. Boil 6.5 minutes. Sprinkle with sea salt. Do this daily. Never gets old.

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                                        • blackmonsters
                                          Making PHP work
                                          • Nov 2002
                                          • 20961
                                          #11
                                          WTF!

                                          Are you people tracking me?
                                          I just bought pork ribs for the first time in a year, 20 minutes ago.
                                          I got a decent rack for $12+; but it's from the cheapest store in town for pork.
                                          Would cost at least $16 at another store.

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                                            • Huggles
                                              GFY'S #1 retard
                                              • Feb 2003
                                              • 12505
                                              #12
                                              Originally posted by blackmonsters
                                              WTF!

                                              Are you people tracking me?
                                              I just bought pork ribs for the first time in a year, 20 minutes ago.
                                              I got a decent rack for $12+; but it's from the cheapest store in town for pork.
                                              Would cost at least $16 at another store.

                                              How you gonna make'em?
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                                                • CaptainHowdy
                                                  Too lazy to set a custom title
                                                  • Dec 2004
                                                  • 94727
                                                  #13
                                                  In trying times go foor pig trotters or kidneys . . .

                                                    Comment

                                                    • blackmonsters
                                                      Making PHP work
                                                      • Nov 2002
                                                      • 20961
                                                      #14
                                                      Originally posted by Huggles
                                                      How you gonna make'em?
                                                      Probably the oven; because I haven't cleaned my grill in a year.
                                                      I usually smoke them for 3 hours though.
                                                      Maybe I'll get up off my ass and clean the grill though.

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                                                        • Huggles
                                                          GFY'S #1 retard
                                                          • Feb 2003
                                                          • 12505
                                                          #15
                                                          Originally posted by blackmonsters
                                                          Probably the oven; because I haven't cleaned my grill in a year.
                                                          I usually smoke them for 3 hours though.
                                                          Maybe I'll get up off my ass and clean the grill though.

                                                          I just made ribs for the 2nd night in a row, grabbed the biggest, fattest rack for $13... (shit is on mega sale at the local place)

                                                          This time I took the old chunk of OLD brown sugar and really rubbed it into the meat, did the black pepper + salt rub too, then stabbed the ribs up with a fork and let it soak in apple cider for an hour...

                                                          Then I coated it in flavourtown honey sauce and marinated it for like 2 hours... then did 5 hours in the oven at 275...

                                                          Served with white rice, broccoli, and poured some drippings on the rice + ribs before serving

                                                          Baby mama and kid flavourmaxxed and were practically fighting over the leftovers while I sipped apple cider and chugged gas station vodka when nobody was looking... another incredible dinner!

                                                          Totally understand why people open restaurants... making good food can seem like alchemy sometimes and watching people enjoy what you cook is so nice. Sometimes I wonder how fun it would be to own a bed and breakfast where you cooked people breakfast and dinner and just ran a business to keep people coming back and the business in black... I wonder if any rich GFY'er has fucked off and opened a bed and breakfast?

                                                          Seems like a chill lifestyle that I'd enjoy
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                                                            • CharliGo
                                                              Registered User
                                                              • May 2026
                                                              • 13
                                                              #16
                                                              In the US (depending on the city/state) a single rack of pork ribs usually runs me about $18–28 at the grocery store. Costco or Aldi can be cheaper if you catch them on sale.

                                                                Comment

                                                                • blackmonsters
                                                                  Making PHP work
                                                                  • Nov 2002
                                                                  • 20961
                                                                  #17
                                                                  Originally posted by Huggles
                                                                  How you gonna make'em?
                                                                  I had to cut the grass first if using the grill; but when cutting the grass a few rain drops
                                                                  fell and I knew it was going to pour if I cooked outside.
                                                                  Sure enough, rain busted out just as my oven beeped that my ribs were ready.
                                                                  I cooked them without sauce and finished in the air fryer to burn the sauce like a grill.
                                                                  My oven cook time is the same as my smoke time (3 hours); but it takes me time to
                                                                  get my smoke grill to the perfect temp. So I would have been out in the rain on the grill.

                                                                  Having collard greens and potato salad on the side.
                                                                  Drinking bourbon because gas stations can't sell vodka in the USA.

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                                                                    • mechanicvirus
                                                                      Confirmed User
                                                                      • Feb 2005
                                                                      • 4219
                                                                      #18
                                                                      $14-17 in my area but i also live where most movies end on a high note (helicopter flying over the beaches of Malibu/PCH/SoCal).

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                                                                        • CaptainHowdy
                                                                          Too lazy to set a custom title
                                                                          • Dec 2004
                                                                          • 94727
                                                                          #19
                                                                          Originally posted by Huggles
                                                                          flavourtown

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                                                                            • Huggles
                                                                              GFY'S #1 retard
                                                                              • Feb 2003
                                                                              • 12505
                                                                              #20
                                                                              Originally posted by blackmonsters
                                                                              I had to cut the grass first if using the grill; but when cutting the grass a few rain drops
                                                                              fell and I knew it was going to pour if I cooked outside.
                                                                              Sure enough, rain busted out just as my oven beeped that my ribs were ready.
                                                                              I cooked them without sauce and finished in the air fryer to burn the sauce like a grill.
                                                                              My oven cook time is the same as my smoke time (3 hours); but it takes me time to
                                                                              get my smoke grill to the perfect temp. So I would have been out in the rain on the grill.

                                                                              Having collard greens and potato salad on the side.
                                                                              Drinking bourbon because gas stations can't sell vodka in the USA.

                                                                              Sounds great! Next time I'll try the air fryer method!!!!

                                                                              Originally posted by CaptainHowdy
                                                                              FLAVOURTOWN BABY!!!!!!
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                                                                                • sarettah
                                                                                  see you later, I'm gone
                                                                                  • Oct 2002
                                                                                  • 14293
                                                                                  #21
                                                                                  Originally posted by mechanicvirus
                                                                                  $14-17 in my area but i also live where most movies end on a high note (helicopter flying over the beaches of Malibu/PCH/SoCal).
                                                                                  That is so worth it.

                                                                                  .
                                                                                  All cookies cleared!

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                                                                                    • RyuLion
                                                                                      ClubDomCash.com
                                                                                      • Mar 2003
                                                                                      • 32369
                                                                                      #22
                                                                                      Originally posted by sarettah
                                                                                      i can get pork ribs for $1.99/lb, so about $10.00usd for 5 pounds of ribs.

                                                                                      baby backs are about $2.99/lb.

                                                                                      .
                                                                                      Did they came from a animal or Lab?

                                                                                      Adult Biz Consultant A tech head since 1995
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                                                                                        • blackmonsters
                                                                                          Making PHP work
                                                                                          • Nov 2002
                                                                                          • 20961
                                                                                          #23
                                                                                          Originally posted by RyuLion
                                                                                          Did they came from a animal or Lab?
                                                                                          Yo mamma!

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                                                                                            • 2MuchMark
                                                                                              Mark of 2Much.net
                                                                                              • Aug 2004
                                                                                              • 50969
                                                                                              #24
                                                                                              Bar B Barns made the best ribs.... sigh...

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                                                                                                • mechanicvirus
                                                                                                  Confirmed User
                                                                                                  • Feb 2005
                                                                                                  • 4219
                                                                                                  #25
                                                                                                  Originally posted by sarettah
                                                                                                  That is so worth it.

                                                                                                  .
                                                                                                  bro i miss you ,where you been??

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                                                                                                    • Huggles
                                                                                                      GFY'S #1 retard
                                                                                                      • Feb 2003
                                                                                                      • 12505
                                                                                                      #26
                                                                                                      Originally posted by blackmonsters
                                                                                                      Yo mamma!

                                                                                                      https://3-veo.com/
                                                                                                      The best AI video maker portal.

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                                                                                                        • sarettah
                                                                                                          see you later, I'm gone
                                                                                                          • Oct 2002
                                                                                                          • 14293
                                                                                                          #27
                                                                                                          Originally posted by mechanicvirus
                                                                                                          bro i miss you ,where you been??
                                                                                                          I've been around, just being quiet. Hope you are good.

                                                                                                          .
                                                                                                          All cookies cleared!

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                                                                                                            • Huggles
                                                                                                              GFY'S #1 retard
                                                                                                              • Feb 2003
                                                                                                              • 12505
                                                                                                              #28
                                                                                                              Originally posted by sarettah
                                                                                                              I've been around, just being quiet. Hope you are good.

                                                                                                              .
                                                                                                              Admit it... you've got World Cup fever!
                                                                                                              https://3-veo.com/
                                                                                                              The best AI video maker portal.

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                                                                                                                • sarettah
                                                                                                                  see you later, I'm gone
                                                                                                                  • Oct 2002
                                                                                                                  • 14293
                                                                                                                  #29
                                                                                                                  Originally posted by Huggles
                                                                                                                  Admit it... you've got World Cup fever!
                                                                                                                  I am ignoring it for the most part, turned downtown into a zoo with 4 of the teams being headquartered here.



                                                                                                                  .
                                                                                                                  All cookies cleared!

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                                                                                                                    • mechanicvirus
                                                                                                                      Confirmed User
                                                                                                                      • Feb 2005
                                                                                                                      • 4219
                                                                                                                      #30
                                                                                                                      Originally posted by sarettah
                                                                                                                      I've been around, just being quiet. Hope you are good.

                                                                                                                      .
                                                                                                                      I understand that friend. I'm doing well, also lightened up on posting here for a bit but now I'm back to posting in the music thread at least.

                                                                                                                        Comment

                                                                                                                        • VikingMan
                                                                                                                          Exploiting human weakness
                                                                                                                          • Jan 2008
                                                                                                                          • 6858
                                                                                                                          #31
                                                                                                                          Speaking of food…..why do you all suppose that hot wing restaurants are also hot beds for finding vehicles on the repo list?

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                                                                                                                            • blackmonsters
                                                                                                                              Making PHP work
                                                                                                                              • Nov 2002
                                                                                                                              • 20961
                                                                                                                              #32
                                                                                                                              Heating up my 4th serving of those ribs tonight with one more serving left.
                                                                                                                              So it was totally worth it.
                                                                                                                              Cooked until thawed and hot in the air fryer and now adding sauce to bake on like a grill,
                                                                                                                              using the air fryer's bake setting.
                                                                                                                              Just made potato salad and canned corn for the sides.

                                                                                                                              Shots of bourbon and beer to get ready to chow.

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                                                                                                                                • Huggles
                                                                                                                                  GFY'S #1 retard
                                                                                                                                  • Feb 2003
                                                                                                                                  • 12505
                                                                                                                                  #33
                                                                                                                                  Originally posted by blackmonsters
                                                                                                                                  Heating up my 4th serving of those ribs tonight with one more serving left.
                                                                                                                                  So it was totally worth it.
                                                                                                                                  Cooked until thawed and hot in the air fryer and now adding sauce to bake on like a grill,
                                                                                                                                  using the air fryer's bake setting.
                                                                                                                                  Just made potato salad and canned corn for the sides.

                                                                                                                                  Shots of bourbon and beer to get ready to chow.



                                                                                                                                  After I move, I'm going to try your method of air frying the ribs

                                                                                                                                  Recently saw a video out of Japan of beef ribs, I think, where the Japanese cook it by flash-cooking the outside on very hot for like 2 minutes to sear them, but then simmering them in a curry sauce for like 8 hours after

                                                                                                                                  Then they serve it on a sub sandwich and it looks incredible!
                                                                                                                                  https://3-veo.com/
                                                                                                                                  The best AI video maker portal.

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