Is it better to not add salt to food ?

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  • zawali
    Confirmed User
    • Nov 2022
    • 405

    #1

    Is it better to not add salt to food ?

    I follow a porn and fitness model who does videos about fitness and sport, the guy has really a sportif body and he is a successful porn model with videos getting millions of views, the guy always says that one of his secrets is that he does not add salt to food, he says that the wrost food taste the best it is for health. Do you think that not adding salt to food has really any benefits? I think the opposite since salt itself contain useful nutritional ingredients like Sodium.
  • trevesty
    Confirmed User
    • Aug 2006
    • 3810

    #2
    Why would you give a shit what some stunt cock with a "nice" body says about nutrition? And what the fuck does his video view count have to do with his supposed knowledge about nutrition?

    If you're sedentary mostly, you probably don't need that much salt. If you train hard for anything (oly lifting, powerlifting, bodybuilder, marathons, etc) or otherwise sweat a lot, then you probably need a shit load. Staying well hydrated helps keep blood pressure at healthy levels. Sodium(salt) helps with hydration.

    For information like this, listen to people like Layne Norton (successful bodybuilder + powerlifter + PHD in Nutrition). Not some stunt cock who doesn't know shit about fuck.
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    • newB
      Confirmed User
      • Jul 2006
      • 2870

      #3
      Salt causes you to retain water, which you don't want if you're going for that vascular look.

      However, I think it's more important to actually be healthy then to look like some idea of healthy, so for that reason I would recommend moderation in all things, including salt.

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      • CurrentlySober
        Too lazy to wipe my ass
        • Aug 2002
        • 38940

        #4
        i add 'other stuff' to my food...


        👁️ 👍️ 💩

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        • redwhiteandblue
          Bollocks
          • Jun 2007
          • 2793

          #5
          Too little salt is just as bad for you as too much.
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          • CaptainHowdy
            Too lazy to set a custom title
            • Dec 2004
            • 94727

            #6
            Originally posted by trevesty
            Why would you give a shit what some stunt cock with a "nice" body says about nutrition? And what the fuck does his video view count have to do with his supposed knowledge about nutrition?

            If you're sedentary mostly, you probably don't need that much salt. If you train hard for anything (oly lifting, powerlifting, bodybuilder, marathons, etc) or otherwise sweat a lot, then you probably need a shit load. Staying well hydrated helps keep blood pressure at healthy levels. Sodium(salt) helps with hydration.

            For information like this, listen to people like Layne Norton (successful bodybuilder + powerlifter + PHD in Nutrition). Not some stunt cock who doesn't know shit about fuck.
            . . .

            Comment

            • celandina
              Too lazy to set a custom title
              • Jun 2006
              • 11721

              #7
              Salt causes hypertension, a #1 killer of males over 50. And no, you do NOT need to add salt,there is too much salt in "the bits" you use to cook with already.

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              • adultinnovation
                WIFE CHANGING MONEY
                • Mar 2019
                • 5342

                #8
                If you drink four 16 ounce bottles of water at once you'll die

                https://abcnews.go.com/GMA/Wellness/...y?id=102016903
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                • Klen
                  • Aug 2006
                  • 32235

                  #9
                  I used to be salt junkie but after seeing high salt level in urine test i decided to reduce it drastically.

                  Comment

                  • NatalieK
                    Natalie K
                    • Apr 2010
                    • 20106

                    #10
                    like everything, a little is good for you...

                    If you´re cooking with meats & pastas, salt gives food flavour & salt helps water around the body. Salt thickens blood, so when the blood is thinned in hot countries, salt helps with thickening the blood, and while can help retain water, with swollen ankles where the water is retained, salt can provide the ability to reduce the swelling
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                    • LetterTwenty7
                      Porn SEO
                      • Feb 2015
                      • 1825

                      #11
                      My wife uses Himalayan salt.
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                      • Biggie Smalls Web Writing
                        Confirmed User
                        • Aug 2011
                        • 3993

                        #12
                        Originally posted by celandina
                        Salt causes hypertension, a #1 killer of males over 50. And no, you do NOT need to add salt,there is too much salt in "the bits" you use to cook with already.
                        Total BS.

                        As someone who is into a healthy lifestyle, I consume a lot of salt, its my source of electrolytes while fasting. My blood pressure is very low, usually 100/60. I suggest you cut carbs instead & you will not have any issues with high blood pressure.


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                        • CaptainHowdy
                          Too lazy to set a custom title
                          • Dec 2004
                          • 94727

                          #13
                          Originally posted by Biggie Smalls Web Writing
                          Total BS.

                          As someone who is into a healthy lifestyle, I consume a lot of salt, its my source of electrolytes while fasting. My blood pressure is very low, usually 100/60. I suggest you cut carbs instead & you will not have any issues with high blood pressure.

                          I've missed you . . .

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                          • amacontent
                            STANLEY CUP CHAMPION !
                            • Feb 2003
                            • 13022

                            #14
                            Originally posted by trevesty
                            Why would you give a shit what some stunt cock with a "nice" body says about nutrition? And what the fuck does his video view count have to do with his supposed knowledge about nutrition?

                            If you're sedentary mostly, you probably don't need that much salt. If you train hard for anything (oly lifting, powerlifting, bodybuilder, marathons, etc) or otherwise sweat a lot, then you probably need a shit load. Staying well hydrated helps keep blood pressure at healthy levels. Sodium(salt) helps with hydration.

                            For information like this, listen to people like Layne Norton (successful bodybuilder + powerlifter + PHD in Nutrition). Not some stunt cock who doesn't know shit about fuck.
                            Well heres a miserable fuck who woke on wrong side of bed. Geez guy was just asking a question
                            Joe Loughlin
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                            • J. Falcon
                              www.AdultCopywriters.com
                              • May 2006
                              • 31645

                              #15
                              GFY is my go-to source for medical advice.
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                              • ruff
                                I have a plan B
                                • Aug 2004
                                • 5507

                                #16
                                Originally posted by J. Falcon
                                GFY is my go-to source for medical advice.
                                Take two of whatever's laying around and call me in the morning.
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                                • Look Chang
                                  Voyeur
                                  • Sep 2010
                                  • 18255

                                  #17
                                  Originally posted by J. Falcon
                                  GFY is my go-to source for medical advice.
                                  R.I.P.

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                                  • AMDWarrior
                                    Confirmed User
                                    • Nov 2006
                                    • 1488

                                    #18
                                    Originally posted by celandina
                                    Salt causes hypertension, a #1 killer of males over 50. And no, you do NOT need to add salt,there is too much salt in "the bits" you use to cook with already.



                                    False not even close..

                                    Comment

                                    • Biggie Smalls Web Writing
                                      Confirmed User
                                      • Aug 2011
                                      • 3993

                                      #19
                                      Originally posted by CaptainHowdy
                                      I've missed you . . .
                                      I've been checking your moneymakers & tit gifs daily

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                                      • Look Chang
                                        Voyeur
                                        • Sep 2010
                                        • 18255

                                        #20
                                        Avoid drinking sea water too . . .

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                                        • 2MuchMark
                                          Mark of 2Much.net
                                          • Aug 2004
                                          • 50971

                                          #21
                                          I never add salt. Not because I'm afraid of it, but mostly just because there is already alot of salt in certain foods.

                                          And if I am eating at a fancy restaurant, I always assume that the cook used exactly the right spices to present me with exactly the taste in the food that he or she wants me to experience, so adding salt would just ruin the artist's work.

                                          Comment

                                          • Huggles
                                            GFY'S #1 retard
                                            • Feb 2003
                                            • 12506

                                            #22
                                            Made an alfredo pasta tonight with no salt. Using primo trottole pasta, it was filling but absolutely fucking boring.

                                            To jazz it up, I made a cream sauce of peppercorns, sesame oil, fresh bacon bits, a little salt, a little brown sugar, cardamom and a teeny tiny bit of paprika.

                                            Dipping the trottole alfredo pasta in the peppercorn sauce was divine, also made some to-die-for french bread garlic toast with whipped butter and spices.

                                            Long live salt!
                                            >dies from heart attack at 55<
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                                            • Dead
                                              They left the door open
                                              • Apr 2003
                                              • 4755

                                              #23
                                              Originally posted by 2MuchMark
                                              I never add salt. Not because I'm afraid of it, but mostly just because there is already alot of salt in certain foods.

                                              And if I am eating at a fancy restaurant, I always assume that the cook used exactly the right spices to present me with exactly the taste in the food that he or she wants me to experience, so adding salt would just ruin the artist's work.
                                              Your cuckness even expands to how you experience food?? I bet you are going to have a period soon

                                              Comment

                                              • Biggie Smalls Web Writing
                                                Confirmed User
                                                • Aug 2011
                                                • 3993

                                                #24
                                                Originally posted by 2MuchMark
                                                I never add salt. Not because I'm afraid of it, but mostly just because there is already alot of salt in certain foods.

                                                And if I am eating at a fancy restaurant, I always assume that the cook used exactly the right spices to present me with exactly the taste in the food that he or she wants me to experience, so adding salt would just ruin the artist's work.
                                                Dumb, dumber, 2MuchMark

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                                                • trevesty
                                                  Confirmed User
                                                  • Aug 2006
                                                  • 3810

                                                  #25
                                                  Originally posted by amacontent
                                                  Well heres a miserable fuck who woke on wrong side of bed. Geez guy was just asking a question
                                                  A question that I answered pretty clearly.

                                                  If you think getting nutritional advice from a stunt cock is a good idea, I'm probably going to treat you like an idiot.
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                                                  • CaptainHowdy
                                                    Too lazy to set a custom title
                                                    • Dec 2004
                                                    • 94727

                                                    #26
                                                    Originally posted by amacontent
                                                    Well heres a miserable fuck who woke on wrong side of bed. Geez guy was just asking a question
                                                    Let's not get salty about this, Joe . . .

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                                                    • $5 submissions
                                                      I help you SUCCEED
                                                      • Nov 2003
                                                      • 32195

                                                      #27
                                                      Given how most prepared foods already have salt (especially if you eat out), his advice MIGHT be sound...

                                                      But... if you cook your own food, it's a good idea to add a LITTLE BIT of salt.

                                                      Why?

                                                      Electrolytes

                                                      Comment

                                                      • jscott
                                                        jscizzle
                                                        • Feb 2001
                                                        • 25411

                                                        #28
                                                        Originally posted by J. Falcon
                                                        GFY is my go-to source for GIVING medical advice.
                                                        ....
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                                                        • Mr Pheer
                                                          So Fucking Banned
                                                          • Dec 2002
                                                          • 22083

                                                          #29
                                                          I cut excess salt out of my diet in 2014 when I was diagnosed with cirrhosis and now that I've beat it, I still stayed salt free. It's easy after you get used to it and now I'm very sensitive to salt and don't even really like it anymore.

                                                          I'd be very surprised if I even get 1000mg daily. I used to track it at first but after a while, your taste will adjust and you don't have to be so diligent about it because salty foods won't be attractive to you anymore.

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