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best comment from the video
I don't think I've paid over $40 or $50 for a steak and that steak on that video would never appeal to me.A wannabe hipster eating really old meat. Yup, these recommendation videos just keep getting better and better.
I like my steak really rare and full of juice. -
In 1995 I moved to Beacon Hill in Boston. First night I went out with friends to celebrate and they paid. I ordered a rib eye steak, medium rare and well-trimmed. Juicy but not mooing. I didn't check the price and enjoyed every bite.
They asked if I enjoyed it, how it was, and I said it was one of the best steaks I'd ever had. "For $39.95 it better be." It nearly came up as I heard that. "Baked potato with sour cream was $4.95 and salad was $4.95. Your iced tea was $2.95." I started crying right on Beacon Street! Iced tea for three bucks was a tea bag and a slice of lemon. Five bucks for a potato? They laughed but I felt horrible that they paid over fifty bucks for dinner.
I'd go to the best restaurant in town and pay $19.95 for the same thing! Seeing the prices up there was a shock.*****************************************
Anti-Semites have Small Penis Syndrome. The only known treatment is electroshock therapy combined with cerebellum removal. Fortunately, it’s a tiny procedure.
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At Nobu, the seared sliced wagyu beef tataki with ponzu sauce is $36 - 40/oz but damn is it good.Comment
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Probably $100 for just the steak, whole meal $500Comment
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Tried Kobe streak in Tokyo and recently I tried snow aged wagyu. Don't remember the price but both were way over $100Comment
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I am not a huge steak person.
I took my mother out and for $27 I had shrimp and lobster pasta. It was amazing.Herschel Savage
Brooklyn, NYComment
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I had some Kobe at Craft Steak for over $100 and it was well worth it. The whole meal was amazing.
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they sear it in pan, cook it in sous vide with butter, rosemary and garlic, another sear in pan and then serve it with wasabi on rice with vinegar ... not much of original steak taste left that way...
and the hipster guy eating it is fucking irritating.⭐ CAM SODA ⭐ STRIPCHAT ⭐
⭐ CHATURBATE ⭐ X LOVE CAM ⭐Comment
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i cunt a4d2 eat steak...
only meat i eat is from the bins at mcdonalds...
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Food is my financial kryptonite. That steak doesn't even look like totally my thing. But I'd try it once.Comment
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Totally don't get why sous vide step was necessary, and the chef made a fatal error by peppering the beef, pepper burns well before the heat required to sear.
I don't eat a lot of steak but when I do 2-3 times a year I buy a real good one
https://www.steaksandgame.com/wagyu-...e-scores-15658
"In America, the USDA divides the higher-quality meats into three categories: Select, Choice and Prime (the top tier). Compared to the Wagyu and/or Kobe marbling scale, the best Prime steak would roughly equal to a BMS 3-4. "
… where as here in Aus I can score a BMS 7-9.. from my local butcher, budget about 100 each
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The most expensive I ever had was Wagyu and paid for by Manwin. Thanks, Fabian!Comment
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