Your roasted pumpkin seed tips.

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  • Smack dat
    So Fucking Banned
    • Jul 2016
    • 4613

    #1

    Your roasted pumpkin seed tips.

    I have just roasted 2 batches of pumpkin seeds.

    I dried them (forgot the oil) on greaseproof paper for about 20 minutes then added some oil and did about another 7 minutes.
    I then shook them in a sieve with some olive oil. I did half in cinnamon and brown sugar and the other half in olive oil and salt.

    I then put them in the oven for another 20 minutes.

    They taste ok but the sweet ones are not sweet enough really and they are a bit chewy.

    Don't have much experience with them so I have no idea if that's what they should be like.
  • NatalieK
    Natalie K
    • Apr 2010
    • 19854

    #2
    sounds awesome!

    I tried pumpkin seeds oh natural, yuck...

    dried and with salt, or with your cinnamon and brown sugar, wow, sounds awesome! Nice one
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