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Old 03-08-2013, 07:50 PM   #101
Minte
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Since we are on the topic of tipping. Why do we tip people who cut hair. Someone that works at a place like Supercuts gets paid on a sliding scale. They are guaranteed minimum wage, but if they sell more (like wash and blowdry, perm etc) they can make more. The think I just read said that the average stylist there makes between $9-$15 per hour not counting tips. Still, everyone tips them.

I used to work at Radio Shack (many many years ago) and was guaranteed minimum wage then also made commission so if I sold a good amount I made more). I solved countless problems for people and helped tons of people out and never got a tip. In high school I worked at a small store and often pumped gas. In the year that I worked there I got tipped twice, both of them came at Christmas. One was a random couple that gave me $5 and told me they appreciated my service in the shitty weather (it was wet and cold) and one was $100 from a guy who came in almost every day and filled his truck up. The truck was a pain in the ass to fuel up so I would break the rules and let him operate the pump so he could fill his truck while I helped other people. He said he tipped me because I was the only one that would let him operate the pump and he appreciated it.

It is odd to me how we decide which jobs are tip worthy and which are not.
The one that always gets me is the fellow at a hotel cab stand.. he whistles raises a finger and opens and closes a cab door for 4 bucks. I bet some of those guys are doing very well.
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Old 03-08-2013, 09:06 PM   #102
Mike Honcho
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Any real man would round it to 1500. Nice and clean.


Clean and classy. $10 is a slap in the face, might as well not leave anything.
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Old 03-08-2013, 09:47 PM   #103
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Any real man would round it to 1500. Nice and clean.
That's what I do sometimes..

Last bar tab was $76 so I made it be $100 total..
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Old 03-08-2013, 09:56 PM   #104
tony286
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Originally Posted by kane View Post
Since we are on the topic of tipping. Why do we tip people who cut hair. Someone that works at a place like Supercuts gets paid on a sliding scale. They are guaranteed minimum wage, but if they sell more (like wash and blowdry, perm etc) they can make more. The think I just read said that the average stylist there makes between $9-$15 per hour not counting tips. Still, everyone tips them.

I used to work at Radio Shack (many many years ago) and was guaranteed minimum wage then also made commission so if I sold a good amount I made more). I solved countless problems for people and helped tons of people out and never got a tip. In high school I worked at a small store and often pumped gas. In the year that I worked there I got tipped twice, both of them came at Christmas. One was a random couple that gave me $5 and told me they appreciated my service in the shitty weather (it was wet and cold) and one was $100 from a guy who came in almost every day and filled his truck up. The truck was a pain in the ass to fuel up so I would break the rules and let him operate the pump so he could fill his truck while I helped other people. He said he tipped me because I was the only one that would let him operate the pump and he appreciated it.

It is odd to me how we decide which jobs are tip worthy and which are not.
Those people get less than min wage.
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Old 03-08-2013, 10:35 PM   #105
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Those people get less than min wage.
Supercuts people? I don't think so. I was just reading a Facebook post where someone said they had gotten hired there ad they were guaranteed at least minimum wage, but they would make more depending on what their average ticket sale was so they were encouraged to try to upsell people for different products/services.
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Old 03-08-2013, 11:00 PM   #106
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with a tip like that The customer better be prepared lol next time his pizza's just might get spat on ....totally cheap
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Old 03-08-2013, 11:02 PM   #107
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tip of my dick.
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Old 03-08-2013, 11:04 PM   #108
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The quality of the food and the time it took shouldnt influence the tipping

When theres a problem most of the time its because of the owner/manager and/or the chef/cook

Waiter just deliver

In a Usa/Canada its 15% min. end of story

If you dont want/like or can afford, well dont go to restaurant, or less often or cheaper one..

Old debate ..
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Old 03-08-2013, 11:32 PM   #109
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Can't blame a waitress for the back up n the kitchen,as long as she explains a delay and is attentive during a long wait,she deserves a fin minimum.poor management= no return customers = no tips
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