I impressed myself cooking tonight.

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  • kane
    Too lazy to set a custom title
    • Aug 2001
    • 20684
    #1

    I impressed myself cooking tonight.

    I'm not much of a chef, but decided to make the girlfriend dinner tonight.

    I grilled some boneless skinless chicken breasts then I cut up some fresh pears and sauteed them in a pan with some diced red onion, ground up coriander, a dash of salt and some olive oil. I hit with some rum. When it was done I sliced the chicken and poured the pears over it.

    In a separate pan I sauteed some mushrooms with some garlic and olive oil. When they were done I threw in some tomato paste and fresh fettuccine noddles and cooked it all in one big pan.

    I served the pasta alongside the chicken with a side salad and some asparagus.

    It was yummy and I impressed myself.

    She better put out tonight LOL
    Tags: None
    • $5 submissions
      I help you SUCCEED
      • Nov 2003
      • 32195
      #2
      Sounds delicious. Good stuff, man!

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        • L-Pink
          working on my tan
          • Mar 2005
          • 39151
          #3
          Don't know what you and your girlfriend are into but keep in mind the asparagus will make your piss taste funny.

          .

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            • kane
              Too lazy to set a custom title
              • Aug 2001
              • 20684
              #4
              Originally posted by L-Pink
              Don't know what you and your girlfriend are into but keep in mind the asparagus will make your piss taste funny.

              .
              LOL. Luckily not into any of that stuff. . . but that is a good safety tip.

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                • Deej
                  I make pixels work
                  • Jun 2005
                  • 24386
                  #5
                  Although it sounds good I personally would have went with a white sauce for the pasta when having chicken and pears...

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                    • kane
                      Too lazy to set a custom title
                      • Aug 2001
                      • 20684
                      #6
                      Originally posted by Deej
                      Although it sounds good I personally would have went with a white sauce for the pasta when having chicken and pears...
                      I thought about that, but any kind of cream sauce is beyond my skill level and I didn't want to just buy something from a jar. The tomato paste was pretty light, I didn't use much of it so it was mostly olive oil and garlic. But a good white sauce would rock.

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                        • Tofu
                          The Video Specialist
                          • Jul 2003
                          • 5615
                          #7
                          That sounds really good! Shit, I cant cook to save my life. Though, I've been thinking of taking a cooking class. Hotdogs cant be the apex of my cooking, forever. :|
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