|
"25. How many kinds of tequila do you have in your bar? What's the best tequila? discuss"
One thing I was proud of at my bar, was the number of tequilas I was carrying...back then nobody was really into tequila, and Cuervo Gold (ack what shit this is), was the main tequila people drank...
Most bars were stocking designer vodkas or single barrel bourbons...but man, i had a big love affair with tequila. I was lucky enough to also be a guest at Jose Cuervo's estate down in Mexico...
I loved the way true tequila is made like a fine bourbon, yet with more natural ingredients...
I would say at its peak, and remember, his was before the big tequila boom of late 90's, I had about 130 different flavors...from your typical "shooter" tequila, all the way up to "sipping" tequila which tasted more like a cognac.
I would have to say Casta Anejo was my favorite back then...it was in true short supply (not a marketing short supply such as what Patron and Porfidio did)
it was aged two years in an oak barrel, 100% blue agave, and had several different flavors of pepper....a bottle of this rarely made it past the delivery man...I would just crack it open right there and myself and whoever happened to be at the bar at the time would all enjoy it
__________________
SoloConverts.com is now LIVE! 8 kick ass exclusive sites, weekly payouts, secure 3rd party billing, 60/40 revshare - PPS by request, tons of promo tools and much more! Sign up today at SoloConverts.com
Contact me today for anything you need!
[email protected]
ICQ: 184807
Skype: bobbyrica
|