Me and my family eat mayo infrequently. I don't eat it often just with tuna, or when I make a turkey sandwich. I don't know what else others eat mayo on, but that's about all I use it for. I doubt we finish a bottle, we usually have to buy a new, because the old one has expired because no one really uses it.
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Originally Posted by Peaches
When I was waitressing in my youth, black folks ALWAYS ordered their meat well done. I never understood why, but it's a fact!
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Don't know about everyone else but me and my bf like our meat with no blood in it. I prefer not getting food poisoning. I don't understand how people order their's rare with blood still dripping from it. I prefer it cooked all the way, even if its tough as leather.
Oh and I hate grape soda but love cheetos. I'm a big fan of cheese.