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Old 12-02-2005, 01:15 AM  
enter »
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Join Date: Jul 2004
Location: -- arizona --»
Posts: 2,362
There's 1,000 and 1 recipes so I won't even bother with that, but I will offer up one solid piece of advice. Do NOT press the burger with the spatula. So many people do this, they flip it, and then smush it a bit. All that accomplishes is squeezing out the precious juices that keep the burger moist and tasty.
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