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Old 12-02-2005, 12:30 AM  
spunkmaster
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Join Date: Jan 2004
Posts: 2,052
It only takes 5 minutes because I don't measure anything I just grab it and
dump it in.

I just microwave the bacon on a paper towel (cut up) and by the time the bacon is
ready the rest is already mixed up.

If I don't have any ingreadient it just doesn't go in or I'll grab something else
like bread crumbs if I don't have the crackers or just use onions if I don't have the green peppers.
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