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Originally Posted by Nikki_Licks
Actually the goeyness is all part of the reciept, LOL.
I would love to cook some up for some time.. I'll bet you'll love'em. 
Were always having a big cookout.  |
Never one to turn down free food, so where ya at?
I am sure I would love them, but I still insist the cologen is key. It lubes up the meat fibers and really gives it that lip smacking goodness.