A nice filet mignon is great every once in a while

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  • JDog
    Confirmed User
    • Feb 2003
    • 7453
    #1

    A nice filet mignon is great every once in a while

    Just made one of these, their great, from omaha steaks. 8 oz filet mignon. Fucking sucks, I'm in the process of flipping the steak, and some chick interrupts me, and I go to pick up the cast iron skillet, and forgot that I had the glove off, and I grab the cast iron skillet with my bare hand. That fucker just got out of a oven that was over 500 degrees right before I started cooking! Tip for anybody, searing a steak is better than BBQ atleast for filet mignons!

    jDoG



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    • maxdaname
      Confirmed User
      • Oct 2003
      • 5193
      #2
      *drooooooool!!!

        Comment

        • Aquarius
          Confirmed User
          • May 2004
          • 4754
          #3
          Yummy

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            • JDog
              Confirmed User
              • Feb 2003
              • 7453
              #4
              Originally posted by Aquarius
              Yummy
              It's great, rare-med rare. Still red in the middle, the best way for a filet mignon!

              jDoG
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                • SleazyDream
                  I'm here for SPORT
                  • Jul 2001
                  • 41470
                  #5
                  i need a bib - and possibly some goggles
                  This dog, is dog, a dog, good dog, way dog, to dog, keep dog, an dog, idiot dog, busy dog, for dog, 20 dog, seconds dog!

                  Now read without the word dog.

                    Comment

                    • JDog
                      Confirmed User
                      • Feb 2003
                      • 7453
                      #6
                      Originally posted by SleazyDream
                      i need a bib - and possibly some goggles
                      Goggles??

                      jDoG
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                        • SleazyDream
                          I'm here for SPORT
                          • Jul 2001
                          • 41470
                          #7
                          Originally posted by JDog
                          Goggles??

                          jDoG
                          you havn't sceen me eat a good steak have you?
                          This dog, is dog, a dog, good dog, way dog, to dog, keep dog, an dog, idiot dog, busy dog, for dog, 20 dog, seconds dog!

                          Now read without the word dog.

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                            • maxdaname
                              Confirmed User
                              • Oct 2003
                              • 5193
                              #8
                              Originally posted by JDog
                              It's great, rare-med rare. Still red in the middle, the best way for a filet mignon!

                              jDoG
                              Thanks alot, I'm hungry now!

                                Comment

                                • JDog
                                  Confirmed User
                                  • Feb 2003
                                  • 7453
                                  #9
                                  Originally posted by SleazyDream
                                  you havn't sceen me eat a good steak have you?
                                  No, I haven't sat with you at one of the VIP parties, this year you were at a different table at the thinkreel party!

                                  jDoG
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                                    • lagwagon
                                      Confirmed User
                                      • Jul 2001
                                      • 8464
                                      #10
                                      damn it is 2:30am here and your making me want a steak. that looks yummy.

                                      FTVGirls - FTVMilfs - DanielleFTV

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                                        • milambur
                                          Mainstream since 2010
                                          • Jan 2003
                                          • 1327
                                          #11
                                          Originally posted by JDog


                                          Dude, you need to learn how to take care of your pan. You are not supposed to wash cast iron pans with anything but water.
                                          Alea iacta est

                                            Comment

                                            • JDog
                                              Confirmed User
                                              • Feb 2003
                                              • 7453
                                              #12
                                              Originally posted by milambur
                                              Dude, you need to learn how to take care of your pan. You are not supposed to wash cast iron pans with anything but water.
                                              It's my roommates pan, so I don't know what he's washed it with, but I know all I wash it with is water! Plus it had some olive oil on it

                                              jDoG
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                                                • milambur
                                                  Mainstream since 2010
                                                  • Jan 2003
                                                  • 1327
                                                  #13
                                                  Originally posted by JDog
                                                  It's my roommates pan, so I don't know what he's washed it with, but I know all I wash it with is water! Plus it had some olive oil on it

                                                  jDoG
                                                  , but I think rape oil works better than olive oil!
                                                  Alea iacta est

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                                                    • pimplink
                                                      Confirmed User
                                                      • Jun 2001
                                                      • 9535
                                                      #14
                                                      Yummy!

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                                                        • beemk
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                                                          • Jan 2002
                                                          • 20829
                                                          #15
                                                          you should be grilling those anyway
                                                          I host with Vacares

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                                                            • body
                                                              Confirmed User
                                                              • Oct 2002
                                                              • 5017
                                                              #16
                                                              omg no foreman grill
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                                                                • JDog
                                                                  Confirmed User
                                                                  • Feb 2003
                                                                  • 7453
                                                                  #17
                                                                  Originally posted by milambur
                                                                  , but I think rape oil works better than olive oil!
                                                                  Hmmm, I'll have to try the rape oil. Haven't used that yet!

                                                                  jDoG
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                                                                    • JDog
                                                                      Confirmed User
                                                                      • Feb 2003
                                                                      • 7453
                                                                      #18
                                                                      Originally posted by body
                                                                      omg no foreman grill
                                                                      Fucking foreman grill? Fuck no, cast iron skillet, best way, I doubt the foreman could cook it better, and I'm not about to waste a whole fucking mignon trying the foreman grill!

                                                                      jDoG
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                                                                        • EviLGuY
                                                                          So Fucking Banned
                                                                          • Apr 2003
                                                                          • 12745
                                                                          #19
                                                                          Originally posted by JDog
                                                                          Just made one of these, their great, from omaha steaks. 8 oz filet mignon. Fucking sucks, I'm in the process of flipping the steak, and some chick interrupts me, and I go to pick up the cast iron skillet, and forgot that I had the glove off, and I grab the cast iron skillet with my bare hand. That fucker just got out of a oven that was over 500 degrees right before I started cooking! Tip for anybody, searing a steak is better than BBQ atleast for filet mignons!

                                                                          jDoG
                                                                          Looks good.

                                                                            Comment

                                                                            • milambur
                                                                              Mainstream since 2010
                                                                              • Jan 2003
                                                                              • 1327
                                                                              #20
                                                                              Originally posted by JDog
                                                                              Fucking foreman grill? Fuck no, cast iron skillet, best way, I doubt the foreman could cook it better, and I'm not about to waste a whole fucking mignon trying the foreman grill!

                                                                              jDoG
                                                                              Yeah, that would be wasting good meat. It's much harder to get that tenderness so the meat melts on you tounge with a grill.
                                                                              Alea iacta est

                                                                                Comment

                                                                                • JDog
                                                                                  Confirmed User
                                                                                  • Feb 2003
                                                                                  • 7453
                                                                                  #21
                                                                                  Originally posted by milambur
                                                                                  Yeah, that would be wasting good meat. It's much harder to get that tenderness so the meat melts on you tounge with a grill.
                                                                                  Yes it is! You just can't get it the same as searing it. And it's not like I just went out and bought a $4.00 steak at the supermarket, where it doesn't really fucking matter!

                                                                                  Some people just don't know the right way to cook a steak!

                                                                                  jDoG
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                                                                                    • milambur
                                                                                      Mainstream since 2010
                                                                                      • Jan 2003
                                                                                      • 1327
                                                                                      #22
                                                                                      Originally posted by JDog
                                                                                      Yes it is! You just can't get it the same as searing it. And it's not like I just went out and bought a $4.00 steak at the supermarket, where it doesn't really fucking matter!

                                                                                      Some people just don't know the right way to cook a steak!

                                                                                      jDoG
                                                                                      You should try cooking game. Deer fillet is one of my favorites. There are so many more flavours with game.
                                                                                      Alea iacta est

                                                                                        Comment

                                                                                        • JDog
                                                                                          Confirmed User
                                                                                          • Feb 2003
                                                                                          • 7453
                                                                                          #23
                                                                                          Originally posted by milambur
                                                                                          You should try cooking game. Deer fillet is one of my favorites. There are so many more flavours with game.
                                                                                          I wanna get some Lamb, that's so fucking good, just haven't found a good enough place to get it around my area yet. The place I get my steaks only usually have it during the holidays, but I could order it directly from omaha. Haven't tried Deer yet, that'll be next on my list!

                                                                                          jDoG
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                                                                                            • milambur
                                                                                              Mainstream since 2010
                                                                                              • Jan 2003
                                                                                              • 1327
                                                                                              #24
                                                                                              Originally posted by JDog
                                                                                              I wanna get some Lamb, that's so fucking good, just haven't found a good enough place to get it around my area yet. The place I get my steaks only usually have it during the holidays, but I could order it directly from omaha. Haven't tried Deer yet, that'll be next on my list!

                                                                                              jDoG
                                                                                              Not so fond of lamb, many people like it thou. Remember that if you try roe deer, you need a good sauce cause the meat isn't as juicy as beef.
                                                                                              Alea iacta est

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                                                                                                • RP Fade
                                                                                                  Confirmed User
                                                                                                  • Sep 2003
                                                                                                  • 3343
                                                                                                  #25
                                                                                                  yum...some nice bearnaise sauce would be awesome
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                                                                                                    • strobi
                                                                                                      Confirmed User
                                                                                                      • Nov 2002
                                                                                                      • 7383
                                                                                                      #26
                                                                                                      god I'm hungry! stop it! I'm going to prepare some roast beef in like 15 min.

                                                                                                        Comment

                                                                                                        • <IMX>
                                                                                                          Confirmed User
                                                                                                          • Jun 2002
                                                                                                          • 2728
                                                                                                          #27
                                                                                                          I like filet mignon every once in a while as well, the consistency is a bit too smooth and soft to eat all the time.

                                                                                                          Most of the time I actually prefer a ribeye.
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                                                                                                            • aaron
                                                                                                              Confirmed User
                                                                                                              • Mar 2003
                                                                                                              • 4452
                                                                                                              #28
                                                                                                              i really gotta cook one at home some time whenever ive had filet mignon its when ive eaten out...

                                                                                                                Comment

                                                                                                                • jas1552
                                                                                                                  Confirmed User
                                                                                                                  • May 2002
                                                                                                                  • 1462
                                                                                                                  #29
                                                                                                                  What's that you seasoned it with?

                                                                                                                    Comment

                                                                                                                    • smokingdawn
                                                                                                                      Confirmed User
                                                                                                                      • Feb 2004
                                                                                                                      • 2808
                                                                                                                      #30
                                                                                                                      Yummy

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                                                                                                                        • JDog
                                                                                                                          Confirmed User
                                                                                                                          • Feb 2003
                                                                                                                          • 7453
                                                                                                                          #31
                                                                                                                          Originally posted by jas1552
                                                                                                                          What's that you seasoned it with?
                                                                                                                          Steak Seasoning.

                                                                                                                          good shit

                                                                                                                          jDoG
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                                                                                                                            • Rob
                                                                                                                              I'm a great bowler.
                                                                                                                              • Nov 2003
                                                                                                                              • 13310
                                                                                                                              #32
                                                                                                                              Steaks are the bomb and yours is cooked to a perfect temp! One thing that bothers me is why in the world would you cook a tender filet like that on a frying pan???? Those babies need to be grilled to perfection instead of frying it.

                                                                                                                              I do like some steaks cooked Pittsburgh Rare and they're cooked on a red hot skillet!

                                                                                                                                Comment

                                                                                                                                • axelcat
                                                                                                                                  Adult Locals
                                                                                                                                  • Jun 2002
                                                                                                                                  • 25450
                                                                                                                                  #33
                                                                                                                                  I like it well done

                                                                                                                                    Comment

                                                                                                                                    • Mortimer
                                                                                                                                      Confirmed User
                                                                                                                                      • Oct 2002
                                                                                                                                      • 153
                                                                                                                                      #34
                                                                                                                                      Originally posted by JDog
                                                                                                                                      That fucker just got out of a oven that was over 500 degrees right before I started cooking! Tip for anybody, searing a steak is better than BBQ atleast for filet mignons!

                                                                                                                                      jDoG
                                                                                                                                      Care to share your technique with us? Never tried searing a steak before, I am used to bbq, but would love to try it this way. Yours looks delicious
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                                                                                                                                        • samuel
                                                                                                                                          Confirmed User
                                                                                                                                          • Mar 2004
                                                                                                                                          • 1986
                                                                                                                                          #35
                                                                                                                                          That's great, still red in the middle, not rare at all my favorite!

                                                                                                                                          Samuel

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                                                                                                                                            • sinkiss
                                                                                                                                              Confirmed User
                                                                                                                                              • Apr 2004
                                                                                                                                              • 666
                                                                                                                                              #36
                                                                                                                                              mmmmm steak
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                                                                                                                                                • DreamCumTrue
                                                                                                                                                  Confirmed User
                                                                                                                                                  • Nov 2003
                                                                                                                                                  • 2985
                                                                                                                                                  #37
                                                                                                                                                  ew ew ew ew ew

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                                                                                                                                                    • Mr Pheer
                                                                                                                                                      So Fucking Banned
                                                                                                                                                      • Dec 2002
                                                                                                                                                      • 22082
                                                                                                                                                      #38
                                                                                                                                                      I prefer to sear it in a cast iron pan like you did, but then finish it on the gril over a pecan or mesquite wood fire

                                                                                                                                                        Comment

                                                                                                                                                        • JDog
                                                                                                                                                          Confirmed User
                                                                                                                                                          • Feb 2003
                                                                                                                                                          • 7453
                                                                                                                                                          #39
                                                                                                                                                          Originally posted by Mortimer
                                                                                                                                                          Care to share your technique with us? Never tried searing a steak before, I am used to bbq, but would love to try it this way. Yours looks delicious
                                                                                                                                                          Sure. It's pretty simple. I take get the steak seasoned how you want. Usually I'll put a little Olive Oil on each side of the steak, brushed or rubbed in, then put the seasoning on.

                                                                                                                                                          Then put the cast iron skillet into the oven, and get the oven to 500 degrees, and I'll leave the skillet in there for a while to get nice and very hot, and this gives time to let the seasoning flavor get into the steak.

                                                                                                                                                          Then once the skillet is hot, bring it out like I did just put it on the oven door and put a little Olive Oil on the skillet. Then place the steak on the skillet, let it cook on that side for about 2-3 minutes, the less the time, the more rare it is. WHich I put it on for about 2 mins. Then flip it over and sear the other side for about two minutes, after both sides are sear'd, I put it in the oven for about 5 minutes, for a rare steak. But for medium leave it in for another min or 2.

                                                                                                                                                          Now this is for a 8 oz filet mignon. I don't know the timing on a 12 oz one. I believe it's a min or 2 longer on each side and then a few extra in the oven.

                                                                                                                                                          But this the only way I eat my steak!

                                                                                                                                                          Originally posted by MrPheerI prefer to sear it in a cast iron pan like you did, but then finish it on the gril over a pecan or mesquite wood fire
                                                                                                                                                          Hmmm, I'm gonna have to give that a try sometime!

                                                                                                                                                          jDoG
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                                                                                                                                                            • Tala
                                                                                                                                                              Fucked if I know
                                                                                                                                                              • Dec 2002
                                                                                                                                                              • 23368
                                                                                                                                                              #40
                                                                                                                                                              I'd hit it.

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                                                                                                                                                                • NakedBo
                                                                                                                                                                  Confirmed User
                                                                                                                                                                  • Jan 2004
                                                                                                                                                                  • 1614
                                                                                                                                                                  #41
                                                                                                                                                                  Originally posted by maxdaname
                                                                                                                                                                  Thanks alot, I'm hungry now!

                                                                                                                                                                  Mmmmm...me too. That looks like a tasty streak!!!

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                                                                                                                                                                    • Basic_man
                                                                                                                                                                      Programming King Pin
                                                                                                                                                                      • Oct 2003
                                                                                                                                                                      • 27360
                                                                                                                                                                      #42
                                                                                                                                                                      Yeah for sure ! I think I'll eat one tonight!
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                                                                                                                                                                        • Illicit
                                                                                                                                                                          wtf ?
                                                                                                                                                                          • Dec 2003
                                                                                                                                                                          • 11895
                                                                                                                                                                          #43
                                                                                                                                                                          Doest compare to my double cheeseburger from McDonalds



                                                                                                                                                                          yeah right
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                                                                                                                                                                            • Easton
                                                                                                                                                                              Too lazy to set a custom title
                                                                                                                                                                              • Sep 2002
                                                                                                                                                                              • 9825
                                                                                                                                                                              #44
                                                                                                                                                                              nice, but too rare for my taste... med-well is perfect

                                                                                                                                                                              my gf has been marinating awesome steaks since a day and a half... having them tonite too, should be awesome
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                                                                                                                                                                                • JDog
                                                                                                                                                                                  Confirmed User
                                                                                                                                                                                  • Feb 2003
                                                                                                                                                                                  • 7453
                                                                                                                                                                                  #45
                                                                                                                                                                                  Originally posted by Easton
                                                                                                                                                                                  nice, but too rare for my taste... med-well is perfect

                                                                                                                                                                                  my gf has been marinating awesome steaks since a day and a half... having them tonite too, should be awesome
                                                                                                                                                                                  For a mignon, med-well is too much, it takes away the tenderness & some of the taste! Med-rare is the highest I go, but mostly try to get rare!

                                                                                                                                                                                  jDoG
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