Just got a deep fryer....

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  • Triple 6
    Confirmed User
    • Feb 2002
    • 5394

    #1

    Just got a deep fryer....

    Its kinda small.... but not too bad.

    Any1 have any recipe suggestions?
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  • Harmon
    ( ͡ʘ╭͜ʖ╮͡ʘ)
    • Mar 2004
    • 20012

    #2
    Boneless chicken breasts, cut up into small pieces and dipped in beer batter the deep fried. Whip up some fried rice, some duck sauce... Mmm Mmm... now I'm hungry. Tanks
    [email protected]

    Comment

    • Sosa
      In Tushy Land
      • Oct 2002
      • 40149

      #3
      fried shit is good but not healthy.

      I always liked doing chicken strips and things like that. french fries of course too.

      Comment

      • Triple 6
        Confirmed User
        • Feb 2002
        • 5394

        #4
        ok question: my girl tried making zucchini sticks.... she put breading on em but they came out all soggy and that shit came off.... Is there something ya gotta add to make it stick?


        Ive heard deep fried twinkies are the bomb..... any1 ever try one / make one?
        SIG TOO SMALL! Maximum 1200x600 button and no more than 30 text lines of ALL SIZES and COLORS. Unless your sig is for a GFY top banner sponsor, then you may use a 6240x4800 instead of a 1024x800.

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        • BIGTYMER
          Junior Achiever
          • Nov 2004
          • 17066

          #5
          Fry Daddy Jr. ?

          Comment

          • toddler
            Confirmed User
            • Jun 2002
            • 1911

            #6
            rolls. snickers. twinkies. anything made of bread works REALLY well...
            http://www.flickr.com/photos/zoddler/

            Comment

            • KorayIsSexy
              So Fucking Banned
              • Feb 2005
              • 146

              #7
              So did she just throw breading on them? Heh.

              You need about a half a cup of flour, and 2 eggs.
              Beat the eggs.
              Then coat the zucchini strips with flour.
              Cover them with egg.
              Then roll them in the bread crumbs.

              Deep fry them until they get that nice golden brown color. :o

              Comment

              • TheMob
                Confirmed User
                • Jan 2003
                • 8584

                #8
                cool, but i'd never get one. the smell they put in your house is disgusting.

                Comment

                • WarChild
                  Let slip the dogs of war.
                  • Jan 2003
                  • 17263

                  #9
                  Marinate chicken wings in hot sauce over night. Flower and deep fry the wings. Re-coat in fresh hot sauce. Enjoy with beer.
                  .

                  Comment

                  • Tony Montana
                    Confirmed User
                    • Jan 2005
                    • 794

                    #10
                    coat some onions with whatever coating u got and throw em in (cut them up first)
                    I am a marketing Genius.

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                    • MrJackMeHoff
                      Confirmed User
                      • Mar 2004
                      • 4569

                      #11

                      Comment

                      • Chris
                        Too lazy to set a custom title
                        • May 2003
                        • 27880

                        #12
                        when i was 15 i worked at a snack bar and we made fried twinkies

                        you take a simple flower and water batter

                        dunk twinkie

                        deep fry

                        sauce of your choice on it
                        most popular is chocolate syrup and powered sugar

                        I didnt liike it
                        but i dont like deep fried things anyways
                        [email protected]

                        Comment

                        • LiveDose
                          Show Yer Tits!
                          • Feb 2002
                          • 25792

                          #13
                          Originally posted by Triple 6
                          Its kinda small.... but not too bad.

                          Any1 have any recipe suggestions?

                          frozen onion rings. I bought one of those bad boys at Walmart at 3am once and used it 2 times... woohoo...!

                          Scammer Alert: acer19 acer [email protected] [email protected] Money stolen using PayPal

                          Comment

                          • Chris
                            Too lazy to set a custom title
                            • May 2003
                            • 27880

                            #14
                            Originally posted by WarChild
                            Marinate chicken wings in hot sauce over night. Flower and deep fry the wings. Re-coat in fresh hot sauce. Enjoy with beer.
                            try this

                            this takes about two weeks to make
                            you gotta boil the chicken wings for awhile and then freeze em
                            let them sit in your freezer cooked for two weeks
                            thaw em out
                            put chicken wings in bbq sauce and hot sauce ( both home made !! ) in fridge over night
                            bake in oven for two hours on 200 degrees

                            the chicken just MELTS in your mouth
                            [email protected]

                            Comment

                            • kenny
                              Confirmed User
                              • Mar 2002
                              • 7245

                              #15
                              I am skilled in the art of microwaves and forman grills
                              7

                              Comment

                              • RRRED
                                Confirmed User
                                • Jan 2001
                                • 6754

                                #16
                                If the zucchini sticks are soggy the oil wasnt hot enough. If you like the insides soft and the outside crisp, fry them twice with a 10 min or so break in between.

                                Warchild no way man.... flour, egg, garlic breadcrumbs, flour, grated parmesan and some cayenne... THEN douse them in equal parts butter and louisiana hot sauce.

                                Comment

                                • AdultMovies.bz
                                  Confirmed User
                                  • Apr 2003
                                  • 1036

                                  #17
                                  Damn dude, you're on your way to some nice clogged arteries
                                  $8.35 High-Usage Adult Hosting: 510GB Storage + 5010GB Bandwidth + SQL + SSL + Free Domain With Whois Privacy.
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                                  Comment

                                  • Dagwolf
                                    President of Canada
                                    • Sep 2003
                                    • 23141

                                    #18
                                    Originally posted by MrJackMeHoff

                                    He said it was a SMALL deepfryer. I don't think that guy would fit.
                                    Sleep well, and dream of large women.

                                    Comment

                                    • beemk
                                      CLICK HERE
                                      • Jan 2002
                                      • 20829

                                      #19
                                      worst thing you can buy. not only is it extremely unhealthy but it will stink your house up.
                                      I host with Vacares

                                      Comment

                                      • reynold
                                        Too lazy to set a custom title
                                        • Oct 2002
                                        • 51271

                                        #20
                                        Try fried garlic chicken.

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